Anders Mikael Sjödin

Anders Mikael Sjödin

Professor emeritus, Professor, emeritus

Member of:

    ORCID: 0000-0002-6451-3847

    Publication year:
    All
    101 - 125 out of 315Page size: 25
    1. 2017
    2. Published

      Statement on the safety of EstroG-100TM as a novel food pursuant to Regulation (EC) No 258/97

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 8 May 2017, In: E F S A Journal. 15, 5, 8 p., 4778.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    3. Published

      Condensyl® and decreases sperm DNA damage which is a risk factor for male infertility: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 5 May 2017, In: E F S A Journal. 15, 5, 9 p., 4775.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    4. Published

      Safety of hydroxytyrosol as a novel food pursuant to Regulation (EC) No 258/97: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 10 Mar 2017, In: E F S A Journal. 15, 3, 23 p., 4728.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    5. Published

      Stablor® and reduction of visceral fat while maintaining lean mass: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 28 Feb 2017, In: E F S A Journal. 15, 2, 11 p., 4723.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    6. Published

      Safety of proline-specific oligopeptidase as a novel food pursuant to Regulation (EC) No 258/97: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 15 Feb 2017, In: E F S A Journal. 15, 2, 17 p., 4681.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    7. Published

      Scientific Opinion on taxifolin-rich extract from Dahurian Larch (Larix gmelinii)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 14 Feb 2017, In: E F S A Journal. 15, 2, 16 p., 4682.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    8. Published

      Scientific and technical guidance for the preparation and presentation of a health claim application (Revision 2): (Guidance)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 31 Jan 2017, In: E F S A Journal. 15, 1, 31 p., 4680.

      Research output: Contribution to journal › Journal article › Commissioned

    9. Published

      ‘Nutrimune®’ and immune defence against pathogens in the gastrointestinal and upper respiratory tracts: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 30 Jan 2017, In: E F S A Journal. 15, 1, 14 p., 4679.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    10. Published

      Vitamin C and protection of DNA, proteins and lipids from oxidative damage: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 27 Jan 2017, In: E F S A Journal. 15, 1, 8 p., 4685.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    11. Published

      Brain on fire: Incentive salience, hedonic hot spots, dopamine, obesity, and other hunger games

      Cameron, J. D., Chaput, J., Sjödin, Anders Mikael & Goldfield, G. S., 2017, In: Annual Review of Nutrition. 37, p. 183-205 23 p.

      Research output: Contribution to journal › Review › Research › peer-review

    12. Published

      Reduced neuromuscular performance in amenorrheic elite endurance athletes

      Tornberg, Å. B., Melin, A., Manderson Koivula, F., Johansson, A., Skouby, Sven O., Faber, Jens & Sjödin, Anders Mikael, 2017, In: Medicine and Science in Sports and Exercise. 49, 12, p. 2478-2485 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    13. Published

      Roux-En-Y gastric bypass and sleeve gastrectomy does not affect food preferences when assessed by an ad libitum buffet meal

      Nielsen, M. S., Christensen, Bodil Just, Ritz, C., Rasmussen, S., Hansen, T. T., Bredie, Wender, le Roux, C. W., Sjödin, Anders Mikael & Schmidt, J. B., 2017, In: Obesity Surgery. 27, 10, p. 2599-2605 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    14. Published

      The effects of dietary protein intake on appendicular lean mass and muscle function in elderly men: a 10-wk randomized controlled trial

      Mitchell, C. J., Milan, A. M., Mitchell, S. M., Zeng, N., Ramzan, F., Sharma, P., Knowles, S. O., Roy, N. C., Sjödin, Anders Mikael, Wagner, K. & Cameron-Smith, D., 2017, In: American Journal of Clinical Nutrition. 106, 6, p. 1375-1383 9 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    15. Published

      Weekday variation in triglyceride concentrations in 1.8 million blood samples

      Jaskolowski, J., Ritz, C., Sjödin, Anders Mikael, Astrup, A., Szecsi, P. B., Stender, Steen & Hjorth, Mads Fiil, 2017, In: Journal of Lipid Research. 58, 6, p. 1204-1213 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    16. 2016
    17. Published

      Dietary reference values for thiamin: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 19 Dec 2016, In: E F S A Journal. 14, 12, 53 p., 4653.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    18. Published

      Safety of synthetic L-ergothioneine (Ergoneine®) as a novel food pursuant to Regulation (EC) No 258/97: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 18 Nov 2016, In: E F S A Journal. 14, 11, 20 p., 4629.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    19. Published

      Scientific Opinion on the energy conversion factor of D-tagatose for labelling purposes

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 16 Nov 2016, In: E F S A Journal. 14, 11, 13 p., 4630.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    20. Published

      Scientific Opinion related to a notification from DuPont Nutrition Biosciences Aps on behenic acid from mustard seeds to be used in the manufacturing of certain emulsifiers pursuant to Article 21(2) of Regulation (EU) No 1169/2011 – for permanent exemption from labelling

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 15 Nov 2016, In: E F S A Journal. 14, 11, 14 p., 4631.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    21. Published

      Guidance on the preparation and presentation of an application for authorisation of a novel food in the context of Regulation (EU) 2015/2283

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 10 Nov 2016, In: E F S A Journal. 14, 11, 24 p., 4594.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    22. Published

      Guidance on the preparation and presentation of the notification and application for authorisation of traditional foods from third countries in the context of Regulation (EU) 2015/2283

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 10 Nov 2016, In: E F S A Journal. 14, 11, 16 p., 4590.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    23. Published

      Dietary reference values for vitamin D: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 28 Oct 2016, In: E F S A Journal. 14, 10, 145 p., 4547.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    24. Published

      Dietary reference values for potassium: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 25 Oct 2016, In: E F S A Journal. 14, 10, 56 p., 4592.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    25. Published

      Safety of EstroG-100TM as a novel food pursuant to Regulation (EC) No 258/97: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 24 Oct 2016, In: E F S A Journal. 14, 10, 20 p., 4589.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    26. Published

      Calcium and contribution to the normal development of bones: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 20 Oct 2016, In: E F S A Journal. 14, 10, 9 p., 4587.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    27. Published

      Vitamin E and protection of DNA, proteins and lipids from oxidative damage: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 14 Oct 2016, In: E F S A Journal. 14, 10, 8 p., 4588.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

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