Anne Raben

Anne Raben

Professor


  1. Published

    No effect of physiological concentrations of glucagon-like peptide-2 on appetite and energy intake in normal weight subjects

    Sørensen, L. B., Flint, A., Raben, Anne, Hartmann, Bolette, Holst, Jens Juul & Astrup, A., Apr 2003, In: International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity. 27, 4, p. 450-6 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    No difference in body weight decrease between a low-glycemic-index and a high-glycemic-index diet but reduced LDL cholesterol after 10-wk ad libitum intake of the low-glycemic-index diet

    Sloth, B., Krog-Mikkelsen, I., Flint, A., Tetens, Inge , Björck, I., Vinoy, S., Elmstähl, H., Astrup, A., Lang, V. & Raben, Anne, 2004, In: American Journal of Clinical Nutrition. 80, 2, p. 337-347 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Milk and dairy products: good or bad for human health? An assessment of the totality of scientific evidence

    Thorning, T. K., Raben, Anne, Tholstrup, T., Soedamah-Muthu, S. S., Givens, I. & Astrup, A., 2016, In: Food & Nutrition Research. 60, 11 p., 32527.

    Research output: Contribution to journalReviewResearchpeer-review

  4. Published

    Men and women respond differently to rapid weight loss: Metabolic outcomes of a multi-centre intervention study after a low-energy diet in 2500 overweight, individuals with pre-diabetes (PREVIEW)

    Christensen, P., Larsen, T. M., Westerterp-Plantenga, M., Macdonald, I., Martinez, J. A., Handjiev, S., Poppitt, S., Hansen, S., Ritz, C., Astrup, A., Pastor-Sanz, L., Sandø-Pedersen, F., Pietiläinen, K. H., Sundvall, J., Drummen, M., Taylor, M. A., Navas-Carretero, S., Handjieva-Darlenska, T., Brodie, S., Silvestre, M. P. & 4 others, Huttunen-Lenz, M., Brand-Miller, J., Fogelholm, M. & Raben, Anne, 2018, In: Diabetes, Obesity and Metabolism. 20, 12, p. 2840-2851 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Meatballs with 3% and 6% dietary fibre from rye bran or pea fibre - effects on sensory quality and subjective appetite sensations

    Kehlet, U., Pagter, M., Aaslyng, M. D. & Raben, Anne, 2017, In: Meat Science. 125, p. 66-75 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Meals based on vegetable protein sources (beans and peas) are more satiating than meals based on animal protein sources (veal and pork) - a randomized cross-over meal test study

    Kristensen, M. D., Bendsen, N. T., Christensen, S. M., Astrup, A. & Raben, Anne, 2016, In: Food & Nutrition Research. 60, 9 p., 32634.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Meals based on cod or veal in combination with high or low glycemic index carbohydrates did not affect diet-induced thermogenesis, appetite sensations, or subsequent energy intake differently

    Nielsen, L. V., Nyby, S., Klingenberg, L., Juul-Hindsgaul, N., Rudnicki, R. C. J., Ritz, C., Liaset, B., Kristiansen, Karsten, Madsen, L. & Raben, Anne, 1 Nov 2018, In: Appetite. 130, p. 199-208 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Meal sugar-protein balance determines postprandial FGF21 response in humans

    Ramne, Stina, Duizer, Lisanne, Nielsen, M. S., Jørgensen, Niklas Rye, Svenningsen, J. S., Grarup, Niels, Sjödin, Anders Mikael, Raben, Anne & Gillum, M. P., 2023, In: American Journal of Physiology - Endocrinology and Metabolism. 325, 5, p. E491-E499

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Matrix structure of dairy products results in different postprandial lipid responses: a randomized crossover trial

    Kjølbæk, Louise, Schmidt, J. M., Rouy, E., Jensen, K. J., Astrup, A., Bertram, H. C., Hammershøj, M. & Raben, Anne, 2021, In: American Journal of Clinical Nutrition. 114, 5, p. 1729-1742 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Managerial framework for a large multi-centre clinical trial within an EU-funded collaborative project – The “PREVIEW” case study

    Pastor-Sanz, L., Fogelholm, M., Feskens, E., Westerterp-Plantenga, M., Schlicht, W., Brand-Miller, J. & Raben, Anne, 2021, In: Journal of Research Administration. 52, 2, p. 15-50 36 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

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