Anne Raben
Professor
Nutrition and Health
Nørre Allé 51
2200 København N
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Effect of low energy diet for eight weeks to adults with overweight or obesity on folate, retinol, vitamin B12, D and E status and the degree of inflammation: a post hoc analysis of a randomized intervention trial
Geiker, Nina Rica Wium, Veller, M., Kjølbæk, Louise, Jakobsen, J., Ritz, C., Raben, Anne, Astrup, A., Lorenzen, J. K., Larsen, L. H. & Bügel, Susanne Gjedsted, 2018, In: Nutrition & Metabolism. 15, 9 p., 24.Research output: Contribution to journal › Journal article › Research › peer-review
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Effect of non- and low-caloric sweeteners on substrate oxidation, energy expenditure, and catecholamines in humans — A systematic review
Andersen, Sabina Stoffer Hjorth, Zhu, Ruixin, Kjølbæk, Louise & Raben, Anne, 2023, In: Nutrients. 15, 12, 22 p., 2711.Research output: Contribution to journal › Review › Research › peer-review
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Effect of processing and microstructural properties of chickpea-flours on in vitro digestion and appetite sensations
Pälchen, K. S., Bredie, Wender, Duijsens, D., Castillo, A. I. A., Hendrickx, M., Van Loey, A., Raben, Anne & Grauwet, T., 2022, In: Food Research International. 157, 13 p., 111245.Research output: Contribution to journal › Journal article › Research › peer-review
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Effects of a high-protein diet on cardiometabolic health, vascular function, and endocannabinoids - a PREVIEW study
Tischmann, L., Drummen, M., Joris, P. J., Gatta-Cherifi, B., Raben, Anne, Fogelholm, M., Matias, I., Cota, D., Mensink, R. P., Westerterp-Plantenga, M. S. & Adam, T. C., 2020, In: Nutrients. 12, 5, 12 p., 1512.Research output: Contribution to journal › Journal article › Research › peer-review
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Effects of a high-protein/moderate-carbohydrate diet on appetite, gut peptides, and endocannabinoids: A Preview study
Tischmann, L., Drummen, M., Gatta-Cherifi, B., Raben, Anne, Fogelholm, M., Hartmann, Bolette, Holst, Jens Juul, Matias, I., Cota, D., Mensink, R. P., Peters, J., Westerterp-Plantenga, M. S. & Adam, T. C., 2019, In: Nutrients. 11, 16 p., 2269.Research output: Contribution to journal › Journal article › Research › peer-review
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Environmental life cycle assessment of production of the high intensity sweetener steviol glycosides from Stevia rebaudiana leaf grown in Europe: The SWEET project
Suckling, J., Morse, S., Murphy, R., Astley, S., Halford, J. C. G., Harrold, J. A., Le-Bail, A., Koukouna, E., Musinovic, H., Perret, J., Raben, Anne, Roe, M., Scholten, J., Scott, C., Stamatis, C. & Westbroek, C., 2023, In: International Journal of Life Cycle Assessment. 28, 3, p. 221-233 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Environmental life cycle assessment of production of the non-nutritive sweetener sucralose (E955) derived from cane sugar produced in the United States of America: The SWEET project
Blenkley, E., Suckling, J., Morse, S., Murphy, R., Raats, M., Astley, S., Halford, J. C. G., Harrold, J. A., Le-Bail, A., Koukouna, E., Musinovic, H., Raben, Anne, Roe, M., Scholten, J., Scott, C. & Westbroek, C., 2023, In: International Journal of Life Cycle Assessment. 28, p. 1689-1704Research output: Contribution to journal › Journal article › Research › peer-review
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Environmental life cycle assessment of production of the non-nutritive sweeteners aspartame (E951) and neotame (E961) from chemical processes: The SWEET project
Suckling, J., Morse, S., Murphy, R., Raats, M., Astley, S., Halford, J. C. G., Harrold, J. A., Le-Bail, A., Koukouna, E., Musinovic, H., Raben, Anne, Roe, M., Scholten, J., Scott, C. & Westbroek, C., 2023, In: Journal of Cleaner Production. 424, 14 p., 138854.Research output: Contribution to journal › Journal article › Research › peer-review
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Evidence for an abnormal postprandial response to a high-fat meal in women predisposed to obesity
Raben, Anne, Andersen, H. B., Christensen, N. J., Madsen, J., Holst, Jens Juul & Astrup, A., 1994, In: American Journal of Physiology: Endocrinology and Metabolism. 267, 4 part 1, p. E549-E559 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Fedme i Europa
Raben, Anne, 2004, In: Ugeskrift for læger. 166, 1-2, p. 32-36 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
Fedme på dagsordenen i EU's Horizon 2020
Verdich, C., Raben, Anne, Nielsen, P. B. & Sørensen, Thorkild I.A., 18 Mar 2013, In: Ugeskrift for Laeger. 175, 12, p. 805 1 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Forming new health behavior habits during weight loss maintenance - The PREVIEW study
Huttunen-Lenz, M., Hansen, S., Raben, Anne, Westerterp-Plantenga, M., Macdonald, I., Stratton, G., Swindell, N., Martinez, J. A., Handjieva-Darlenska, T., Poppitt, S. D., Silvestre, M. P., Fogelholm, M., Jalo, E., Brand-Miller, J., Muirhead, R., Larsen, T. M., Vestentoft, P. S., Handjiev, S. & Schlicht, W., 2022, In: Health Psychology. 41, 8, p. 549-558 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Glucagon-like peptide 1 promotes satiety and suppresses energy intake in humans
Flint, A., Raben, Anne, Astrup, A. & Holst, Jens Juul, 1998, In: Journal of Clinical Investigation. 101, 3, p. 515-520 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Glycaemic index: Relevance for health, dietary recommendations and food labelling
Arvidsson-Lenner, R., Asp, N. G., Axelsen, M., Bryngelsson, S., Haapa, E., Järvi, A., Karlström, B., Raben, Anne, Sohlström, A., Thorsdottir, I. & Vessby, B., 2004, In: Scandinavian Journal of Nutrition/Næringsforskning. 48, 2, p. 84-94 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Glycemic and insulinemic responses as determinants of appetite in humans
Flint, A., Møller, B. K., Raben, Anne, Sloth, B., Pedersen, D., Tetens, Inge , Holst, Jens Juul & Astrup, A., 2006, In: American Journal of Clinical Nutrition. 84, 6, p. 1365-1373 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Glycemic index and metabolic risks: how strong is the evidence?
Raben, Anne, 2014, In: American Journal of Clinical Nutrition. 100, 1, p. 1-3 3 p.Research output: Contribution to journal › Editorial › Research
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Glycemic index in preventing and managing obesity: Implications for appetite and body weight regulation
Raben, Anne, Nyby, S. & Juanola-Falgarona, M., 2016, The Glycemic Index: Applications in Practice. Philippou, E. (ed.). Boca Raton, FL: CRC Press, p. 107-125 19 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education › peer-review
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Goal achievement and adaptive goal adjustment in a behavioral intervention for participants with prediabetes
Huttunen-Lenz, M., Hansen, S., Vestentoft, P. S., Larsen, T. M., Westerterp-Plantenga, M., Drummen, M., Adam, T., Macdonald, I., Taylor, M., Simpson, E., Martinez, J. A., Navas-Carretero, S., Handjieva-Darlenska, T., Poppitt, S. D., Silvestre, M. P., Fogelholm, M., Jalo, E., Muirhead, R., Brodie, S., Brand-Miller, J. & 2 others, , 2021, In: Journal of Health Psychology. 26, 14, p. 2743-2755 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Gut microbiota predicts body fat change following a low-energy diet: a PREVIEW intervention study
Jian, C., Silvestre, M. P., Middleton, D., Korpela, K., Jalo, E., Broderick, D., de Vos, W. M., Fogelholm, M., Taylor, M. W., Raben, Anne, Poppitt, S. & Salonen, A., 2022, In: Genome Medicine. 14, 1, 18 p., 54.Research output: Contribution to journal › Journal article › Research › peer-review
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Gut microbiota profiles in two New Zealand cohorts with overweight and prediabetes: a Tū Ora/PREVIEW comparative study
Mathrani, A., Lu, L. W., Sequeira-Bisson, I. R., Silvestre, M. P., Hoggard, M., Barnett, D., Fogelholm, M., Raben, Anne, Poppitt, S. D. & Taylor, M. W., 2023, In: Frontiers in Microbiology. 14, 1244179.Research output: Contribution to journal › Journal article › Research › peer-review
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Health aspects of mono- and disaccharides
Raben, Anne, Macdonald, I. A. & Fogelholm, M., 2017, Carbohydrates in Food. Eliasson, A-C. (ed.). 3. ed. Boca Raton, FL: CRC Press, p. 93-145 53 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
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High compared with moderate protein intake reduces adaptive thermogenesis and induces a negative energy balance during long-term weight-loss maintenance in participants with prediabetes in the postobese state: A PREVIEW study
Drummen, M., Tischmann, L., Gatta-Cherifi, B., Fogelholm, M., Raben, Anne, Adam, T. C. & Westerterp-Plantenga, M. S., 2020, In: Journal of Nutrition. 150, 3, p. 458-463 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
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High intake of regular-fat cheese compared with reduced-fat cheese does not affect LDL cholesterol or risk markers of the metabolic syndrome: a randomized controlled trial
Raziani, F., Tholstrup, T., Kristensen, M. D., Svanegaard, M. L., Ritz, C., Astrup, A. & Raben, Anne, 2016, In: American Journal of Clinical Nutrition. 104, 4, p. 973-981 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Higher compared to lower protein diets: beneficial effects on systolic blood pressure, total cholesterol and triacylglycerol concentrations: a systematic review and meta-analysis of randomised controlled trials
Vogtschmidt, Y. D., Raben, Anne, Faber, Ilona, de Wilde, C., Lovegrove, J. A., Givens, D. I., Pfeiffer, A. F. H. & Soedamah-Muthu, S. S., 2021, In: Proceedings of the Nutrition Society. 80, OCE5, 1 p., E185.Research output: Contribution to journal › Conference abstract in journal › Research › peer-review
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Higher protein intake is not associated with decreased kidney function in pre-diabetic older adults following a one-year intervention: A PREVIEW sub-study
Møller, G., Andersen, Jens Rikardt, Ritz, C., Silvestre, M. P., Navas-Carretero, S., Jalo, E., Christensen, P., Simpson, E. M., Taylor, M. A., Martinez, J. A., Macdonald, I., Swindell, N., Mackintosh, K., Stratton, G., Fogelholm, M., Larsen, T. M., Poppitt, S. D., Dragsted, Lars Ove & Raben, Anne, 9 Jan 2018, In: Nutrients. 54, 11 p., 54.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 10446359
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Milk and dairy products: good or bad for human health? An assessment of the totality of scientific evidence
Research output: Contribution to journal › Review › Research › peer-review
Published -
425
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Serum levels of human MIC-1/GDF15 vary in a diurnal pattern, do not display a profile suggestive of a satiety factor and are related to BMI
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
370
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Meals based on vegetable protein sources (beans and peas) are more satiating than meals based on animal protein sources (veal and pork) - a randomized cross-over meal test study
Research output: Contribution to journal › Journal article › Research › peer-review
Published