Steen Stender

Steen Stender

Affiliate Professor


  1. Published

    Fødevarer og næringsstoffer

    Astrup, A., Bügel, Susanne Gjedsted, Dyerberg, J. & Stender, Steen, 2010, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 3 ed. København: Munksgaard , p. 75-77 3 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  2. Published

    Haemostatic reference intervals in pregnancy

    Szecsi, P. B., Jørgensen, M., Klajnbard, A., Andersen, M. R., Colov, N. S. P. & Stender, Steen, 1 Apr 2010, In: Thrombosis and Haemostasis. 103, 4, p. 718-27 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Hjertesygdom og transfedt i Danmark

    Stender, Steen, Dyerberg, J. & Astrup, A., 2010, In: Aktuel Naturvidenskab. 6, p. 6-9 4 p.

    Research output: Contribution to journalJournal articleCommunication

  4. Published

    Kan du tåle at vaske op? Genetisk analyse for filaggrinmangel

    Meldgaard, M., Szecsi, P. B. & Stender, Steen, 2010, In: Danske bioanalytikere. 6/7, p. 19 1 p.

    Research output: Contribution to journalJournal articleCommunication

  5. Published

    Kost og åreforkalkning

    Stender, Steen & Dyerberg, J., 2010, Menneskets ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 3. udgave ed. København, p. 463 19 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterEducation

  6. Published

    Laboratory reference intervals during pregnancy, delivery and the early postpartum period

    Klajnbard, A., Szecsi, P. B., Colov, N. P., Andersen, M. R., Jørgensen, M., Bjørngaard, B., Barfoed, A., Haahr, K. & Stender, Steen, 1 Feb 2010, In: Clinical Chemistry and Laboratory Medicine. 48, 2, p. 237-48 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Legemets opbygning og funktioner

    Astrup, A., Dyerberg, J. & Stender, Steen, 2010, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 3 ed. København: Munksgaard , p. 29-39 11 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  8. Published

    Long-term effects on haemostatic variables of three ad libitum diets differing in type and amount of fat and carbohydrate: a 6-month randomised study in obese individuals

    Bladbjerg, E., Larsen, T. M., Due, A. P., Jespersen, J., Stender, Steen & Astrup, A., 2010, In: British Journal of Nutrition. 104, p. 1824-1830 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Long-term effects on haemostatic variables of three ad libitum diets differing in type and amount of fat and carbohydrate: a 6-month randomised study in obese individuals

    Bladbjerg, E., Larsen, T. M., Due, A., Jespersen, J., Stender, Steen & Astrup, A., 1 Dec 2010, In: British Journal of Nutrition. 104, 12, p. 1824-30 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Menneskets Ernæring

    Astrup, A. (ed.), Bügel, Susanne Gjedsted (ed.), Dyerberg, J. & Stender, Steen (ed.), 2010, 3 ed. København: Munksgaard . 624 p.

    Research output: Book/ReportBookResearchpeer-review

ID: 10820018