Inge Tetens
Professor
Nutrition and Health
Nørre Allé 51
2200 København N
- 2010
Scientific opinion on the substantiation of health claims related to various food(S)/food constituent(s) and protection of cells from premature aging, antioxidant activity, antioxidant content and antioxidant properties, and protection of DNA, proteins and lipids from oxidative damage pursuant to article 13(1) of regulation (EC) no 1924/2006
EFSA Panel on Dietetic Products Nutrition Allergies (NDA), E. P. O. D. P. N. A. (., 2010, In: EFSA Journal. 8, 2, 63 p., 1489.Research output: Contribution to journal › Journal article › Commissioned › peer-review
- Published
Wholegrain vs. refined wheat bread and pasta. Effect on postprandial glycemia, appetite, and subsequent ad libitum energy intake in young healthy adults
Kristensen, M., Jensen, M. M. G., Riboldi, G., Petronio, M., Bügel, Susanne Gjedsted, Toubro, S., Tetens, Inge & Astrup, A., 2010, In: Appetite. 54, 1, p. 163-169 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Dietary carbohydrates and change in physical performance of elderly Europeans: Survey in Europe on Nutrition and the Elderly, a Concerted Action (SENECA) 1993 and 1999
Kynde, I., Bjørnsbo, K. S., Tetens, Inge & Heitmann, Berit, 2010, In: Public Health Nutrition. 13, 8, p. 1186-1190 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
Development and validation of a new simple Healthy Meal Index for canteen meals
Lassen, A. D., Biltoft-Jensen, A., Hansen, G. L., Hels, O. & Tetens, Inge , 2010, In: Public Health Nutrition. 13, 10, p. 1559-1565 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
Evaluation of a digital method to assess evening meal intake in a free-living adult population
Lassen, A. D., Poulsen, S., Ernst, L., Kaae Andersen, K., Biltoft-Jensen, A. & Tetens, Inge , 2010, In: Food & Nutrition Research. 54, 9 p., 5311.Research output: Contribution to journal › Journal article › Research › peer-review
Long-term sustainability of a worksite canteen intervention of serving more fruit and vegetables
Thorsen, A. V., Lassen, A. D., Tetens, Inge , Hels, O. & Mikkelsen, B. E., 2010, In: Public Health Nutrition. 13, 10, p. 1647-1652 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2011
A workplace feasibility study of the effect of a minimal fruit intervention on fruit intake
Alinia, S., Lassen, A. D., Krogholm, K. S., Christensen, T., Hels, O. H. & Tetens, Inge , 2011, In: Public Health Nutrition. 14, 8, p. 1382-1387 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
Is candy eating a way to control body weight?
Fogelholm, M. & Tetens, Inge , 2011, In: Food & Nutrition Research. 55, 2 p., 8642.Research output: Contribution to journal › Editorial › Research
- Published
Breastfeeding and dietary habits
Gondolf, U. H., Tetens, Inge , Michaelsen, Kim F. & Trolle, E., 2011.Research output: Contribution to conference › Paper › Research › peer-review
Overall glycaemic index and glycaemic load of habitual diet and risk of heart disease
Grau, K., Tetens, Inge , Bjørnsbo, K. S. & Heitman, B. L., 2011, In: Public Health Nutrition. 14, 1, p. 109-118 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 40928702
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A lactic acid-fermented oat gruel increases non-haem iron absorption from a phytate-rich meal in healthy women of childbearing age
Research output: Contribution to journal › Journal article › Research › peer-review
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1380
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Eicosapentaenoic acid and docosahexaenoic acid in whole blood are differentially and sex-specifically associated with cardiometabolic risk markers in 8-11-year-old Danish children
Research output: Contribution to journal › Journal article › Research › peer-review
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1174
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Viable, lyophilized lactobacilli do not increase iron absorption from a lactic acid-fermented meal in healthy young women, and no iron absorption occurs in the distal intestine
Research output: Contribution to journal › Journal article › Research › peer-review
Published