Staff – University of Copenhagen

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Tanja Kongerslev Thorning

Tanja Kongerslev Thorning

Postdoc

Researcher ID: O-4596-2014

Education

2011-2015: PhD, SCIENCE, KU

2008-2011: MSc Human Nutrition, LIFE, KU

2004-2008: Bachelor in Clinical Dietetics, Suhr’s

Employments

2015- : Postdoctoral fellow, SCIENCE, NEXS

2011-2015: PhD student, SCIENCE, Dept. of Nutrition, Exercise and Sports/ Prevention and Treatment of Obesity and Appetite and Energy Metabolism

2008 (Mar-Jun): Employed as Clinical Dietician at Hillerød. Hospitalized and outpatient nutritional consultation within type I and II diabetes, gestational diabetes, cardiovascular disease, nutritional therapy and overweight among children

Research fields

Potato fiber, appetite, blood lipids, and fecal fat excretion
Health effects of a high cheese intake. Does fermentation and fat content matter?

Research projects

DairyMat: Designing biofunctional dairy foods: matrix structures of dairy products in relation to lipaemia

DOT: Documenting Obesity Treatment

POFIBA: Effect of Potato Fiber on Appetite and Fecal Fat Excretion

SEPA:SEPA- Hydrolyserede Svineproteiners Effekt på Proteinsyntese og Appetit

ECCA: Effect of Cheese (fat content or maturation) on Cardiovascular Risk

 

ID: 34377110