Changes in circulating metabolites during weight loss are associated with adiposity improvement, and body weight and adiposity regain during weight loss maintenance: The SATIN study

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Standard

Changes in circulating metabolites during weight loss are associated with adiposity improvement, and body weight and adiposity regain during weight loss maintenance: The SATIN study. / Papandreou, Christopher; García-Gavilán, Jesús; Camacho-Barcia, Lucía; Hansen, Thea Toft; Harrold, Joanne A; Sjödin, Anders; Halford, Jason C G; Bulló, Mónica.

In: Molecular Nutrition & Food Research, Vol. 65, No. 17, 2001154, 2021.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Papandreou, C, García-Gavilán, J, Camacho-Barcia, L, Hansen, TT, Harrold, JA, Sjödin, A, Halford, JCG & Bulló, M 2021, 'Changes in circulating metabolites during weight loss are associated with adiposity improvement, and body weight and adiposity regain during weight loss maintenance: The SATIN study', Molecular Nutrition & Food Research, vol. 65, no. 17, 2001154. https://doi.org/10.1002/mnfr.202001154

APA

Papandreou, C., García-Gavilán, J., Camacho-Barcia, L., Hansen, T. T., Harrold, J. A., Sjödin, A., Halford, J. C. G., & Bulló, M. (2021). Changes in circulating metabolites during weight loss are associated with adiposity improvement, and body weight and adiposity regain during weight loss maintenance: The SATIN study. Molecular Nutrition & Food Research, 65(17), [2001154]. https://doi.org/10.1002/mnfr.202001154

Vancouver

Papandreou C, García-Gavilán J, Camacho-Barcia L, Hansen TT, Harrold JA, Sjödin A et al. Changes in circulating metabolites during weight loss are associated with adiposity improvement, and body weight and adiposity regain during weight loss maintenance: The SATIN study. Molecular Nutrition & Food Research. 2021;65(17). 2001154. https://doi.org/10.1002/mnfr.202001154

Author

Papandreou, Christopher ; García-Gavilán, Jesús ; Camacho-Barcia, Lucía ; Hansen, Thea Toft ; Harrold, Joanne A ; Sjödin, Anders ; Halford, Jason C G ; Bulló, Mónica. / Changes in circulating metabolites during weight loss are associated with adiposity improvement, and body weight and adiposity regain during weight loss maintenance: The SATIN study. In: Molecular Nutrition & Food Research. 2021 ; Vol. 65, No. 17.

Bibtex

@article{0ea92f82c4574b51a3854fbf12cc78cf,
title = "Changes in circulating metabolites during weight loss are associated with adiposity improvement, and body weight and adiposity regain during weight loss maintenance: The SATIN study",
abstract = "Scope: To examine the relationship between changes in circulating metabolites during diet-induced weight loss and changes of adiposity. This study also investigates changes in these metabolites in relation to body weight and adiposity regain during a weight loss maintenance period. Methods and Results: This cohort study is nested within the Satiety Innovation (SATIN) study. Participants (n = 162) achieving ≥8% weight loss during an initial 8-week low-calorie formula diet (LCD) are included in a 12-week weight loss maintenance period. A targeted metabolite profiling (123 metabolites) approach is applied using three different platforms (proton nuclear magnetic resonance, liquid chromatography mass spectrometry, gas chromatography mass spectrometry). Changes in several lipid species and citric acid are significantly associated with greater reduction of body weight, total fat, and abdominal adiposity distribution during the LCD. Decreases in the concentrations of lysophosphatidylcholines (LPCs) 14:0, LPC 20:3, phosphatidylcholine (PC) 32:2, PC 38:3, sphingomyelin (SM) 32:2, and increases in citric acid concentrations during the LCD are associated with adiposity regain and loss, respectively, during the weight loss maintenance period. Conclusions: The results show that weight loss is associated with changes in lipid species and citric acid. These changes are related to subsequent weight and adiposity regain identifying the adipose lipid metabolism as an important factor for the maintenance of lost weight and adiposity.",
keywords = "Metabolomics, SATIN, Weight loss, Weight maintenance",
author = "Christopher Papandreou and Jes{\'u}s Garc{\'i}a-Gavil{\'a}n and Luc{\'i}a Camacho-Barcia and Hansen, {Thea Toft} and Harrold, {Joanne A} and Anders Sj{\"o}din and Halford, {Jason C G} and M{\'o}nica Bull{\'o}",
note = "Funding Information: The SATIN project is funded by a grant of the Seventh Framework Programme for “Cooperation”: Food, Agriculture and Biotechnology of the European Union (2012–2016) (grant number 289800). CP is recipient of the Instituto de Salud Carlos III Miguel Servet fellowship (grant CP 19/00189). LC‐B is the recipient of a pre‐doctoral fellowship from the Generalitat de Catalunya's Department of Universities (FI‐DGR 2017). JFG‐G has received the Contratos Predoctorales de Formaci{\'o}nen Investigaci{\'o}nen Salud (PFIS FI17/00255) of Acci{\'o}n Estrat{\'e}gicaen Salud program (AES) from the Institute of Health Carlos III (ISCIII), Spanish Ministry of Health. Publisher Copyright: {\textcopyright} 2021 The Authors. Molecular Nutrition & Food Research published by Wiley-VCH GmbH",
year = "2021",
doi = "10.1002/mnfr.202001154",
language = "English",
volume = "65",
journal = "Molecular Nutrition & Food Research",
issn = "1613-4125",
publisher = "Wiley-VCH",
number = "17",

}

RIS

TY - JOUR

T1 - Changes in circulating metabolites during weight loss are associated with adiposity improvement, and body weight and adiposity regain during weight loss maintenance: The SATIN study

AU - Papandreou, Christopher

AU - García-Gavilán, Jesús

AU - Camacho-Barcia, Lucía

AU - Hansen, Thea Toft

AU - Harrold, Joanne A

AU - Sjödin, Anders

AU - Halford, Jason C G

AU - Bulló, Mónica

N1 - Funding Information: The SATIN project is funded by a grant of the Seventh Framework Programme for “Cooperation”: Food, Agriculture and Biotechnology of the European Union (2012–2016) (grant number 289800). CP is recipient of the Instituto de Salud Carlos III Miguel Servet fellowship (grant CP 19/00189). LC‐B is the recipient of a pre‐doctoral fellowship from the Generalitat de Catalunya's Department of Universities (FI‐DGR 2017). JFG‐G has received the Contratos Predoctorales de Formaciónen Investigaciónen Salud (PFIS FI17/00255) of Acción Estratégicaen Salud program (AES) from the Institute of Health Carlos III (ISCIII), Spanish Ministry of Health. Publisher Copyright: © 2021 The Authors. Molecular Nutrition & Food Research published by Wiley-VCH GmbH

PY - 2021

Y1 - 2021

N2 - Scope: To examine the relationship between changes in circulating metabolites during diet-induced weight loss and changes of adiposity. This study also investigates changes in these metabolites in relation to body weight and adiposity regain during a weight loss maintenance period. Methods and Results: This cohort study is nested within the Satiety Innovation (SATIN) study. Participants (n = 162) achieving ≥8% weight loss during an initial 8-week low-calorie formula diet (LCD) are included in a 12-week weight loss maintenance period. A targeted metabolite profiling (123 metabolites) approach is applied using three different platforms (proton nuclear magnetic resonance, liquid chromatography mass spectrometry, gas chromatography mass spectrometry). Changes in several lipid species and citric acid are significantly associated with greater reduction of body weight, total fat, and abdominal adiposity distribution during the LCD. Decreases in the concentrations of lysophosphatidylcholines (LPCs) 14:0, LPC 20:3, phosphatidylcholine (PC) 32:2, PC 38:3, sphingomyelin (SM) 32:2, and increases in citric acid concentrations during the LCD are associated with adiposity regain and loss, respectively, during the weight loss maintenance period. Conclusions: The results show that weight loss is associated with changes in lipid species and citric acid. These changes are related to subsequent weight and adiposity regain identifying the adipose lipid metabolism as an important factor for the maintenance of lost weight and adiposity.

AB - Scope: To examine the relationship between changes in circulating metabolites during diet-induced weight loss and changes of adiposity. This study also investigates changes in these metabolites in relation to body weight and adiposity regain during a weight loss maintenance period. Methods and Results: This cohort study is nested within the Satiety Innovation (SATIN) study. Participants (n = 162) achieving ≥8% weight loss during an initial 8-week low-calorie formula diet (LCD) are included in a 12-week weight loss maintenance period. A targeted metabolite profiling (123 metabolites) approach is applied using three different platforms (proton nuclear magnetic resonance, liquid chromatography mass spectrometry, gas chromatography mass spectrometry). Changes in several lipid species and citric acid are significantly associated with greater reduction of body weight, total fat, and abdominal adiposity distribution during the LCD. Decreases in the concentrations of lysophosphatidylcholines (LPCs) 14:0, LPC 20:3, phosphatidylcholine (PC) 32:2, PC 38:3, sphingomyelin (SM) 32:2, and increases in citric acid concentrations during the LCD are associated with adiposity regain and loss, respectively, during the weight loss maintenance period. Conclusions: The results show that weight loss is associated with changes in lipid species and citric acid. These changes are related to subsequent weight and adiposity regain identifying the adipose lipid metabolism as an important factor for the maintenance of lost weight and adiposity.

KW - Metabolomics

KW - SATIN

KW - Weight loss

KW - Weight maintenance

UR - http://www.scopus.com/inward/record.url?scp=85110999964&partnerID=8YFLogxK

U2 - 10.1002/mnfr.202001154

DO - 10.1002/mnfr.202001154

M3 - Journal article

C2 - 34184401

AN - SCOPUS:85110999964

VL - 65

JO - Molecular Nutrition & Food Research

JF - Molecular Nutrition & Food Research

SN - 1613-4125

IS - 17

M1 - 2001154

ER -

ID: 275431078