Effect of lipid-based nutrient supplements on micronutrient status and hemoglobin among children with stunting: secondary analysis of a randomized controlled trial in Uganda

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Standard

Effect of lipid-based nutrient supplements on micronutrient status and hemoglobin among children with stunting : secondary analysis of a randomized controlled trial in Uganda. / Mutumba, Rolland; Pesu, Hannah; Mbabazi, Joseph; Greibe, Eva; Nexo, Ebba; Olsen, Mette F.; Briend, André; Mølgaard, Christian; Michaelsen, Kim F.; Ritz, Christian; Filteau, Suzanne; Mupere, Ezekiel; Friis, Henrik; Grenov, Benedikte.

I: American Journal of Clinical Nutrition, Bind 119, Nr. 3, 2024, s. 829-837.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Harvard

Mutumba, R, Pesu, H, Mbabazi, J, Greibe, E, Nexo, E, Olsen, MF, Briend, A, Mølgaard, C, Michaelsen, KF, Ritz, C, Filteau, S, Mupere, E, Friis, H & Grenov, B 2024, 'Effect of lipid-based nutrient supplements on micronutrient status and hemoglobin among children with stunting: secondary analysis of a randomized controlled trial in Uganda', American Journal of Clinical Nutrition, bind 119, nr. 3, s. 829-837. https://doi.org/10.1016/j.ajcnut.2024.01.018

APA

Mutumba, R., Pesu, H., Mbabazi, J., Greibe, E., Nexo, E., Olsen, M. F., Briend, A., Mølgaard, C., Michaelsen, K. F., Ritz, C., Filteau, S., Mupere, E., Friis, H., & Grenov, B. (2024). Effect of lipid-based nutrient supplements on micronutrient status and hemoglobin among children with stunting: secondary analysis of a randomized controlled trial in Uganda. American Journal of Clinical Nutrition, 119(3), 829-837. https://doi.org/10.1016/j.ajcnut.2024.01.018

Vancouver

Mutumba R, Pesu H, Mbabazi J, Greibe E, Nexo E, Olsen MF o.a. Effect of lipid-based nutrient supplements on micronutrient status and hemoglobin among children with stunting: secondary analysis of a randomized controlled trial in Uganda. American Journal of Clinical Nutrition. 2024;119(3):829-837. https://doi.org/10.1016/j.ajcnut.2024.01.018

Author

Mutumba, Rolland ; Pesu, Hannah ; Mbabazi, Joseph ; Greibe, Eva ; Nexo, Ebba ; Olsen, Mette F. ; Briend, André ; Mølgaard, Christian ; Michaelsen, Kim F. ; Ritz, Christian ; Filteau, Suzanne ; Mupere, Ezekiel ; Friis, Henrik ; Grenov, Benedikte. / Effect of lipid-based nutrient supplements on micronutrient status and hemoglobin among children with stunting : secondary analysis of a randomized controlled trial in Uganda. I: American Journal of Clinical Nutrition. 2024 ; Bind 119, Nr. 3. s. 829-837.

Bibtex

@article{1e4b75efe43048f386d065acf53e0759,
title = "Effect of lipid-based nutrient supplements on micronutrient status and hemoglobin among children with stunting: secondary analysis of a randomized controlled trial in Uganda",
abstract = "Background: Micronutrient deficiencies and anemia are widespread among children with stunting. Objectives: We assessed the effects of lipid-based nutrient supplements (LNS) containing milk protein (MP) and/or whey permeate (WP) on micronutrient status and hemoglobin (Hb) among children with stunting. Methods: This was a secondary analysis of a randomized controlled trial. Children aged 12–59 mo with stunting were randomly assigned to LNS (100 g/d) with milk or soy protein and WP or maltodextrin for 12 wk, or no supplement. Hb, serum ferritin (S-FE), serum soluble transferrin receptor (S-TfR), plasma cobalamin (P-Cob), plasma methylmalonic acid (P-MMA), plasma folate (P-Fol), and serum retinol-binding protein (S-RBP) were measured at inclusion and at 12 wk. Data were analyzed using linear and logistic mixed-effects models. Results: Among 750 children, with mean age ± SD of 32 ± 11.7 mo, 45% (n = 338) were female and 98% (n = 736) completed follow-up. LNS, compared with no supplementation, resulted in 43% [95% confidence interval (CI): 28, 60] greater increase in S-FE corrected for inflammation (S-FEci), 2.4 (95% CI: 1.2, 3.5) mg/L greater decline in S-TfR, 138 (95% CI: 111, 164) pmol/L greater increase in P-Cob, 33% (95% CI: 27, 39) reduction in P-MMA, and 8.5 (95% CI: 6.6, 10.3) nmol/L greater increase in P-Fol. There was no effect of LNS on S-RBP. Lactation modified the effect of LNS on markers of cobalamin status, reflecting improved status among nonbreastfed and no effects among breastfed children. LNS increased Hb by 3.8 (95% CI: 1.7, 6.0) g/L and reduced the odds of anemia by 55% (odds ratio: 0.45, 95% CI: 0.29, 0.70). MP compared with soy protein increased S-FEci by 14% (95% CI: 3, 26). Conclusions: : LNS supplementation increases Hb and improves iron, cobalamin, and folate status, but not vitamin A status among children with stunting. LNS should be considered for children with stunting. This trial was registered at ISRCTN as 13093195.",
keywords = "anemia, hemoglobin, lipid-based nutrient supplement, micronutrient status, stunting",
author = "Rolland Mutumba and Hannah Pesu and Joseph Mbabazi and Eva Greibe and Ebba Nexo and Olsen, {Mette F.} and Andr{\'e} Briend and Christian M{\o}lgaard and Michaelsen, {Kim F.} and Christian Ritz and Suzanne Filteau and Ezekiel Mupere and Henrik Friis and Benedikte Grenov",
note = "Publisher Copyright: {\textcopyright} 2024 The Authors",
year = "2024",
doi = "10.1016/j.ajcnut.2024.01.018",
language = "English",
volume = "119",
pages = "829--837",
journal = "American Journal of Clinical Nutrition",
issn = "0002-9165",
publisher = "American Society for Nutrition",
number = "3",

}

RIS

TY - JOUR

T1 - Effect of lipid-based nutrient supplements on micronutrient status and hemoglobin among children with stunting

T2 - secondary analysis of a randomized controlled trial in Uganda

AU - Mutumba, Rolland

AU - Pesu, Hannah

AU - Mbabazi, Joseph

AU - Greibe, Eva

AU - Nexo, Ebba

AU - Olsen, Mette F.

AU - Briend, André

AU - Mølgaard, Christian

AU - Michaelsen, Kim F.

AU - Ritz, Christian

AU - Filteau, Suzanne

AU - Mupere, Ezekiel

AU - Friis, Henrik

AU - Grenov, Benedikte

N1 - Publisher Copyright: © 2024 The Authors

PY - 2024

Y1 - 2024

N2 - Background: Micronutrient deficiencies and anemia are widespread among children with stunting. Objectives: We assessed the effects of lipid-based nutrient supplements (LNS) containing milk protein (MP) and/or whey permeate (WP) on micronutrient status and hemoglobin (Hb) among children with stunting. Methods: This was a secondary analysis of a randomized controlled trial. Children aged 12–59 mo with stunting were randomly assigned to LNS (100 g/d) with milk or soy protein and WP or maltodextrin for 12 wk, or no supplement. Hb, serum ferritin (S-FE), serum soluble transferrin receptor (S-TfR), plasma cobalamin (P-Cob), plasma methylmalonic acid (P-MMA), plasma folate (P-Fol), and serum retinol-binding protein (S-RBP) were measured at inclusion and at 12 wk. Data were analyzed using linear and logistic mixed-effects models. Results: Among 750 children, with mean age ± SD of 32 ± 11.7 mo, 45% (n = 338) were female and 98% (n = 736) completed follow-up. LNS, compared with no supplementation, resulted in 43% [95% confidence interval (CI): 28, 60] greater increase in S-FE corrected for inflammation (S-FEci), 2.4 (95% CI: 1.2, 3.5) mg/L greater decline in S-TfR, 138 (95% CI: 111, 164) pmol/L greater increase in P-Cob, 33% (95% CI: 27, 39) reduction in P-MMA, and 8.5 (95% CI: 6.6, 10.3) nmol/L greater increase in P-Fol. There was no effect of LNS on S-RBP. Lactation modified the effect of LNS on markers of cobalamin status, reflecting improved status among nonbreastfed and no effects among breastfed children. LNS increased Hb by 3.8 (95% CI: 1.7, 6.0) g/L and reduced the odds of anemia by 55% (odds ratio: 0.45, 95% CI: 0.29, 0.70). MP compared with soy protein increased S-FEci by 14% (95% CI: 3, 26). Conclusions: : LNS supplementation increases Hb and improves iron, cobalamin, and folate status, but not vitamin A status among children with stunting. LNS should be considered for children with stunting. This trial was registered at ISRCTN as 13093195.

AB - Background: Micronutrient deficiencies and anemia are widespread among children with stunting. Objectives: We assessed the effects of lipid-based nutrient supplements (LNS) containing milk protein (MP) and/or whey permeate (WP) on micronutrient status and hemoglobin (Hb) among children with stunting. Methods: This was a secondary analysis of a randomized controlled trial. Children aged 12–59 mo with stunting were randomly assigned to LNS (100 g/d) with milk or soy protein and WP or maltodextrin for 12 wk, or no supplement. Hb, serum ferritin (S-FE), serum soluble transferrin receptor (S-TfR), plasma cobalamin (P-Cob), plasma methylmalonic acid (P-MMA), plasma folate (P-Fol), and serum retinol-binding protein (S-RBP) were measured at inclusion and at 12 wk. Data were analyzed using linear and logistic mixed-effects models. Results: Among 750 children, with mean age ± SD of 32 ± 11.7 mo, 45% (n = 338) were female and 98% (n = 736) completed follow-up. LNS, compared with no supplementation, resulted in 43% [95% confidence interval (CI): 28, 60] greater increase in S-FE corrected for inflammation (S-FEci), 2.4 (95% CI: 1.2, 3.5) mg/L greater decline in S-TfR, 138 (95% CI: 111, 164) pmol/L greater increase in P-Cob, 33% (95% CI: 27, 39) reduction in P-MMA, and 8.5 (95% CI: 6.6, 10.3) nmol/L greater increase in P-Fol. There was no effect of LNS on S-RBP. Lactation modified the effect of LNS on markers of cobalamin status, reflecting improved status among nonbreastfed and no effects among breastfed children. LNS increased Hb by 3.8 (95% CI: 1.7, 6.0) g/L and reduced the odds of anemia by 55% (odds ratio: 0.45, 95% CI: 0.29, 0.70). MP compared with soy protein increased S-FEci by 14% (95% CI: 3, 26). Conclusions: : LNS supplementation increases Hb and improves iron, cobalamin, and folate status, but not vitamin A status among children with stunting. LNS should be considered for children with stunting. This trial was registered at ISRCTN as 13093195.

KW - anemia

KW - hemoglobin

KW - lipid-based nutrient supplement

KW - micronutrient status

KW - stunting

U2 - 10.1016/j.ajcnut.2024.01.018

DO - 10.1016/j.ajcnut.2024.01.018

M3 - Journal article

C2 - 38278366

AN - SCOPUS:85184748780

VL - 119

SP - 829

EP - 837

JO - American Journal of Clinical Nutrition

JF - American Journal of Clinical Nutrition

SN - 0002-9165

IS - 3

ER -

ID: 384030016