Symbiosal® and lowering of blood pressure and reduced risk of hypertension: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006: (Scientific Opinion)

Publikation: Bidrag til tidsskriftTidsskriftartikelRådgivningfagfællebedømt

Standard

Symbiosal® and lowering of blood pressure and reduced risk of hypertension: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006 : (Scientific Opinion). / EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) ; Sjödin, Anders Mikael.

I: E F S A Journal, Bind 16, Nr. 7, 5364, 25.07.2018.

Publikation: Bidrag til tidsskriftTidsskriftartikelRådgivningfagfællebedømt

Harvard

EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) & Sjödin, AM 2018, 'Symbiosal® and lowering of blood pressure and reduced risk of hypertension: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006: (Scientific Opinion)', E F S A Journal, bind 16, nr. 7, 5364. https://doi.org/10.2903/j.efsa.2018.5364

APA

EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), & Sjödin, A. M. (2018). Symbiosal® and lowering of blood pressure and reduced risk of hypertension: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006: (Scientific Opinion). E F S A Journal, 16(7), [5364]. https://doi.org/10.2903/j.efsa.2018.5364

Vancouver

EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), Sjödin AM. Symbiosal® and lowering of blood pressure and reduced risk of hypertension: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006: (Scientific Opinion). E F S A Journal. 2018 jul. 25;16(7). 5364. https://doi.org/10.2903/j.efsa.2018.5364

Author

EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) ; Sjödin, Anders Mikael. / Symbiosal® and lowering of blood pressure and reduced risk of hypertension: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006 : (Scientific Opinion). I: E F S A Journal. 2018 ; Bind 16, Nr. 7.

Bibtex

@article{3faa737808764114954754cf5cad85e0,
title = "Symbiosal{\textregistered} and lowering of blood pressure and reduced risk of hypertension: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006: (Scientific Opinion)",
keywords = "Faculty of Science, Symbiosal{\textregistered}, Chitosan, Blood pressure, Hypertension, Health claim",
author = "{EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)} and Sj{\"o}din, {Anders Mikael}",
note = "EFSA 2018 5364",
year = "2018",
month = jul,
day = "25",
doi = "10.2903/j.efsa.2018.5364",
language = "English",
volume = "16",
journal = "E F S A Journal",
issn = "1831-4732",
publisher = "European Food Safety Authority (E F S A)",
number = "7",

}

RIS

TY - JOUR

T1 - Symbiosal® and lowering of blood pressure and reduced risk of hypertension: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006

T2 - (Scientific Opinion)

AU - EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)

AU - Sjödin, Anders Mikael

N1 - EFSA 2018 5364

PY - 2018/7/25

Y1 - 2018/7/25

KW - Faculty of Science

KW - Symbiosal®

KW - Chitosan

KW - Blood pressure

KW - Hypertension

KW - Health claim

U2 - 10.2903/j.efsa.2018.5364

DO - 10.2903/j.efsa.2018.5364

M3 - Journal article

VL - 16

JO - E F S A Journal

JF - E F S A Journal

SN - 1831-4732

IS - 7

M1 - 5364

ER -

ID: 201007176