Health aspects of mono- and disaccharides

Publikation: Bidrag til bog/antologi/rapportBidrag til bog/antologiForskningfagfællebedømt

Standard

Health aspects of mono- and disaccharides. / Raben, Anne; Macdonald, Ian A; Fogelholm, Mikael.

Carbohydrates in Food. red. / Ann-Charlotte Eliasson. 3. udg. Boca Raton, FL : CRC Press, 2017. s. 93-145.

Publikation: Bidrag til bog/antologi/rapportBidrag til bog/antologiForskningfagfællebedømt

Harvard

Raben, A, Macdonald, IA & Fogelholm, M 2017, Health aspects of mono- and disaccharides. i A-C Eliasson (red.), Carbohydrates in Food. 3. udg, CRC Press, Boca Raton, FL, s. 93-145.

APA

Raben, A., Macdonald, I. A., & Fogelholm, M. (2017). Health aspects of mono- and disaccharides. I A-C. Eliasson (red.), Carbohydrates in Food (3. udg., s. 93-145). Boca Raton, FL: CRC Press.

Vancouver

Raben A, Macdonald IA, Fogelholm M. Health aspects of mono- and disaccharides. I Eliasson A-C, red., Carbohydrates in Food. 3. udg. Boca Raton, FL: CRC Press. 2017. s. 93-145

Author

Raben, Anne ; Macdonald, Ian A ; Fogelholm, Mikael. / Health aspects of mono- and disaccharides. Carbohydrates in Food. red. / Ann-Charlotte Eliasson. 3. udg. Boca Raton, FL : CRC Press, 2017. s. 93-145

Bibtex

@inbook{2a657b4ec2584ec7ac1281294a931236,
title = "Health aspects of mono- and disaccharides",
author = "Anne Raben and Macdonald, {Ian A} and Mikael Fogelholm",
note = "CURIS 2017 NEXS 233",
year = "2017",
language = "English",
isbn = "978-1-4822-4543-1",
pages = "93--145",
editor = "Ann-Charlotte Eliasson",
booktitle = "Carbohydrates in Food",
publisher = "CRC Press",
edition = "3.",

}

RIS

TY - CHAP

T1 - Health aspects of mono- and disaccharides

AU - Raben, Anne

AU - Macdonald, Ian A

AU - Fogelholm, Mikael

N1 - CURIS 2017 NEXS 233

PY - 2017

Y1 - 2017

M3 - Book chapter

SN - 978-1-4822-4543-1

SP - 93

EP - 145

BT - Carbohydrates in Food

A2 - Eliasson, Ann-Charlotte

PB - CRC Press

CY - Boca Raton, FL

ER -

ID: 182618550