Anne Raben

Anne Raben

Professor


  1. Udgivet

    The association of dietary animal and plant protein with putative risk markers of colorectal cancer in overweight pre-diabetic individuals during a weight-reducing programme: A PREVIEW sub-study

    Møller, Grith, Andersen, Jens Rikardt, Jalo, E., Ritz, Christian, Brand-Miller, J., Larsen, Thomas Meinert, Silvestre, M. P., Fogelholm, M., Poppitt, S. D., Raben, Anne & Dragsted, Lars Ove, 2020, I : European Journal of Nutrition. 59, 4, s. 1517-1527 11 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  2. Udgivet

    Higher protein intake is not associated with decreased kidney function in pre-diabetic older adults following a one-year intervention: A PREVIEW sub-study

    Møller, Grith, Andersen, Jens Rikardt, Ritz, Christian, Silvestre, M. P., Navas-Carretero, S., Jalo, E., Christensen, P., Simpson, E. M., Taylor, M. A., Martinez, J. A., Macdonald, I., Swindell, N., Mackintosh, K., Stratton, G., Fogelholm, M., Larsen, Thomas Meinert, Poppitt, S. D., Dragsted, Lars Ove & Raben, Anne, 2018, I : Nutrients. 54, 11 s., 54.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  3. Udgivet

    A protein diet score, including plant and animal protein, investigating the association with HbA1c and eGFR - the PREVIEW project

    Møller, Grith, Sluik, D., Ritz, Christian, Mikkilä, V., Raitakari, O. T., Hutri-Kähönen, N., Dragsted, Lars Ove, Larsen, Thomas Meinert, Poppitt, S. D., Silvestre, M. P., Feskens, E. J. M., Brand-Miller, J. & Raben, Anne, 2017, I : Nutrients. 9, 7, 14 s., 763.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  4. Udgivet

    Salmon in combination with high glycemic index carbohydrates increases diet-induced thermogenesis compared with salmon with low glycemic index carbohydrates: An acute randomized cross-over meal test study

    Nielsen, L. V., Nyby, S., Klingenberg, L., Ritz, Christian, Sundekilde, U. K., Bertram, H. C., Westerterp-Plantenga, M. S., Liaset, B., Kristiansen, Karsten, Madsen, L. & Raben, Anne, 2019, I : Nutrients. 11, 2, 19 s., 365.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  5. Udgivet

    Meals based on cod or veal in combination with high or low glycemic index carbohydrates did not affect diet-induced thermogenesis, appetite sensations, or subsequent energy intake differently

    Nielsen, L. V., Nyby, S., Klingenberg, L., Juul-Hindsgaul, N., Rudnicki, R. C. J., Ritz, Christian, Liaset, B., Kristiansen, Karsten, Madsen, L. & Raben, Anne, 2018, I : Appetite. 130, s. 199-208 10 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  6. Udgivet

    Protein from meat or vegetable sources in meals matched for fiber content has similar effects on subjective appetite sensations and energy intake - A randomized acute cross-over meal test study

    Nielsen, L. V., Kristensen, M. D., Klingenberg, L., Ritz, Christian, Belza, A., Astrup, Arne & Raben, Anne, 2018, I : Nutrients. 10, 1, 11 s., 96.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  7. Udgivet

    Whole grain and body weight changes in apparently healthy adults: a systematic review and meta-analysis of randomized controlled studies

    Pol, K., Christensen, R., Bartels, E. M., Raben, Anne, Tetens, Inge & Kristensen, M. B., 2013, I : American Journal of Clinical Nutrition. 98, 4, s. 872-884 13 s.

    Publikation: Bidrag til tidsskriftReviewForskningfagfællebedømt

  8. Udgivet

    Obesity as an adaptation to a high-fat diet [2]

    Prentice, A. M., Sonko, B. J., Murgatroyd, P. R., Goldberg, G. R., Astrup, Arne, Western, P., Toubro, S., Raben, Anne, Buemann, B. & Christensen, N. J., 1994, I : American Journal of Clinical Nutrition. 60, 4, s. 640-642 3 s.

    Publikation: Bidrag til tidsskriftKommentar/debatForskning

  9. Udgivet

    Differential trajectories in altered insulin sensitivity following weight loss and their impact on circulatory amino acids: Results from the PREVIEW: New Zealand Sub-study (OR27-07-19)

    Prodhan, U., Milan, A., Silvestre, M., Christensen, P., Raben, Anne, Fogelholm, M., Poppitt, S. & Cameron-Smith, D., 2019, I : Current Developments in Nutrition. 3, Suppl. 1, s. 687 1 s.

    Publikation: Bidrag til tidsskriftKonferenceabstrakt i tidsskriftForskningfagfællebedømt

  10. Udgivet

    Fedme i Europa

    Raben, Anne, 2004, I : Ugeskrift for læger. 166, 1-2, s. 32-36 5 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

ID: 10446359