Tine Tholstrup
Tine Tholstrup

Lektor emeritus


  1. 2020
  2. Udgivet

    Correction: Effect of high milk and sugar-sweetened and noncaloric soft drink intake on insulin sensitivity after 6 months in overweight and obese adults: a randomized controlled trial

    Engel, S., Tholstrup, Tine, Bruun, Jens Meldgaard, Astrup, Arne, Richelsen, B. & Raben, Anne, 2020, I : European Journal of Clinical Nutrition. 74, 1, s. 210-213 4 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikel

  3. 2018
  4. Udgivet

    Effect of high milk and sugar-sweetened and non-caloric soft drink intake on insulin sensitivity after 6 months in overweight and obese adults: a randomized controlled trial

    Engel, S., Tholstrup, Tine, Bruun, Jens Meldgaard, Astrup, Arne, Richelsen, B. & Raben, Anne, 2018, I : European Journal of Clinical Nutrition. 72, s. 358-366 9 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikel

  5. Udgivet

    Effect of whole milk compared with skimmed milk on fasting blood lipids in healthy adults: a 3-week randomized crossover study

    Engel, S., Elhauge, M. & Tholstrup, Tine, 2018, I : European Journal of Clinical Nutrition. 72, 2, s. 249-254 6 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikel

  6. Udgivet

    Consumption of regular-fat vs reduced-fat cheese reveals gender-specific changes in LDL particle size - a randomized controlled trial

    Raziani, F., Ebrahimi, P., Engelsen, Søren Balling, Astrup, Arne, Raben, Anne & Tholstrup, Tine, 2018, I : Nutrition & Metabolism. 15, 10 s., 61.

    Publikation: Bidrag til tidsskriftTidsskriftartikel

  7. Udgivet

    Ost med god samvittighed

    Raziani, F., Thorning, T. K., Tholstrup, Tine, Raben, Anne & Astrup, Arne, 2018, I : Maelkeritidende. 131, 6, s. 8-9 2 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikel

  8. 2017
  9. Udgivet

    Reply to JI Pedersen and B Kirkhus

    Raziani, F., Tholstrup, Tine, Kristensen, M. D., Svanegaard, M. L., Ritz, Christian, Astrup, Arne & Raben, Anne, 2017, I : American Journal of Clinical Nutrition. 105, 4, s. 1017-1018 2 s.

    Publikation: Bidrag til tidsskriftKommentar/debat

  10. Udgivet

    Whole dairy matrix or single nutrients in assessment of health effects: current evidence and knowledge gaps

    Thorning, T. K., Bertram, H. C., Bonjour, J., de Groot, L., Dupont, D., Feeney, E., Ipsen, Richard, Lecerf, J. M., Mackie, A., McKinley, M. C., Michalski, M., Rémond, D., Risérus, U., Soedamah-Muthu, S. S., Tholstrup, Tine, Weaver, C., Astrup, Arne & Givens, I., 2017, I : American Journal of Clinical Nutrition. 105, 5, s. 1033-1045 13 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikel

  11. 2016
  12. Udgivet

    Cheese and cardiovascular disease risk: A review of the evidence and discussion of possible mechanisms

    Hjerpsted, J. B. & Tholstrup, Tine, 2016, I : Critical Reviews in Food Science and Nutrition. 56, 8, s. 1389-1403 15 s.

    Publikation: Bidrag til tidsskriftReview

  13. Udgivet

    Cheese intake lowers plasma cholesterol concentrations without increasing bile acid excretion

    Hjerpsted, J. B., Dragsted, Lars Ove & Tholstrup, Tine, 2016, I : Journal of Nutrition & Intermediary Metabolism. 3, 1, s. 12-17 6 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikel

  14. Udgivet

    High intake of regular-fat cheese compared with reduced-fat cheese does not affect LDL cholesterol or risk markers of the metabolic syndrome: a randomized controlled trial

    Raziani, F., Tholstrup, Tine, Kristensen, M. D., Svanegaard, M. L., Ritz, Christian, Astrup, Arne & Raben, Anne, 2016, I : American Journal of Clinical Nutrition. 104, 4, s. 973-981 9 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikel

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