Børne- og international ernæring

  1. 2020
  2. Udgivet

    Effects of oily fish intake on children’s nutrient status, cardiometabolic health, sleep and physical activity

    Vuholm, S., 2020, Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 149 s.

    Publikation: Bog/antologi/afhandling/rapportPh.d.-afhandlingForskning

  3. 2019
  4. Udgivet

    Effects of n-3 long-chain polyunsaturated fatty acids on neuropsychological function in children: Investigating effects of oily fish consumption on cognition, emotions, behavior and stress in healthy 8-9-year-old boys and girls

    Teisen, M. N., 2019, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 175 s.

    Publikation: Bog/antologi/afhandling/rapportPh.d.-afhandlingForskning

  5. Udgivet

    Gut function in children hospitalized for severe acute malnutrition - a cohort study in Uganda

    Lanyero, B., 2019, Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen.

    Publikation: Bog/antologi/afhandling/rapportPh.d.-afhandlingForskning

  6. Udgivet

    Renal function and vitamin D level in HIV positive adults in Ethiopia: the effect of antiretroviral treatment and nutrition

    Bogale, D. Y., 2019, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 151 s.

    Publikation: Bog/antologi/afhandling/rapportPh.d.-afhandlingForskning

  7. Udgivet

    The Clinical Epidemiology of Hypertension in Tanzania: Health Systems and Links to HIV

    Peck, R. N., 2019, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 87 s.

    Publikation: Bog/antologi/afhandling/rapportPh.d.-afhandlingForskning

  8. Udgivet

    Trajectories of growth in early childhood and body composition and cardiometabolic risk markers in Ethiopian children

    Christensen, R. W., 2019, Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen.

    Publikation: Bog/antologi/afhandling/rapportPh.d.-afhandlingForskning

  9. 2018
  10. Udgivet

    Dairy products and risk markers of cardiovascular disease and type 2 diabetes - the role of butter and milk

    Engel, S., 2018, Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen.

    Publikation: Bog/antologi/afhandling/rapportPh.d.-afhandlingForskning

  11. Udgivet

    Fish-Based, Ready-to-Use Therapeutic Food in Treatment of Severe Acute Malnutrition: Optimisation, Acceptability and Effectiveness of a Fish-Based RUTF, and Correlates of Polyunsaturated Fatty Acid Status

    Sigh, S., 2018, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 187 s.

    Publikation: Bog/antologi/afhandling/rapportPh.d.-afhandlingForskning

  12. Udgivet

    Infants With Excessive Weight Gain During Exclusive Breastfeeding - An Exploratory Study

    Larsson, M. W., 2018, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 142 s.

    Publikation: Bog/antologi/afhandling/rapportPh.d.-afhandlingForskning

  13. Udgivet

    The Role of Early Infancy Body Composition on Linear Growth and Body Composition during Childhood: A Follow-Up of the Ethiopian iABC Cohort

    Wossen, B. A., 2018, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 169 s.

    Publikation: Bog/antologi/afhandling/rapportPh.d.-afhandlingForskning

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