Alexandr Parlesak

Alexandr Parlesak

Associate Professor

ORCID: 0000-0002-8973-3467

Publication year:
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1 - 3 out of 3Page size: 10
  1. 2020

  2. Culturally optimised nutritionally adequate food baskets for dietary guidelines for minimum wage estonian families

    Lauk, J., Nurk, E., Robertson, A. & Parlesak, Alexandr, 2020, In: Nutrients. 12, 9, 15 p., 2613.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Successful implementation of climate-friendly, nutritious, and acceptable school meals in practice: The OPTIMAT™ Intervention Study

    Elinder, L. S., Colombo, P. E., Patterson, E., Parlesak, Alexandr & Lindroos, A. K., 2020, In: Sustainability. 12, 20, 16 p., 8475.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Sustainable and acceptable school meals through optimization analysis: An intervention study

    Eustachio Colombo, P., Patterson, E., Lindroos, A. K., Parlesak, Alexandr & Elinder, L. S., 2020, In: Nutrition Journal. 19, 1, 61.

    Research output: Contribution to journal › Journal article › Research › peer-review

ID: 283321934