Preventive and Clinical Nutrition

  1. 2020
  2. E-pub ahead of print

    Individual participant data (IPD)-level meta-analysis of randomised controlled trials with vitamin D-fortified foods to estimate Dietary Reference Values for vitamin D

    Cashman, K. D., Kiely, M. E., Andersen, R., Grønborg, I. M., Madsen, K. H., Nissen, J., Tetens, Inge , Tripkovic, L., Lanham-New, S. A., Toxqui, L., Vaquero, M. P., Trautvetter, U., Jahreis, G., Mistry, V. V., Specker, B. L., Hower, J., Knoll, A., Wagner, D., Vieth, R., Öhlund, I., Karlsland Åkeson, P., Brett, N. R., Weiler, H. A. & Ritz, Christian, 15 Jun 2020, In : European Journal of Nutrition.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. E-pub ahead of print

    Body composition after allogeneic haematopoietic cell transplantation/total body irradiation in children and young people: a restricted systematic review

    Lorenc, A., Hamilton-Shield, J., Perry, R., Stevens, M. & on behalf of the CTYA HSCT Adipose and Muscle Late Effects Working Group, O. B. O. T. C. H. A. A. M. L. E. W. G., 9 May 2020, In : Journal of Cancer Survivorship.

    Research output: Contribution to journalReviewResearchpeer-review

  4. E-pub ahead of print

    The Moderate Alcohol and Cardiovascular Health Trial (MACH15): Design and methods for a randomized trial of moderate alcohol consumption and cardiometabolic risk

    Spiegelman, D., Lovato, L. C., Khudyakov, P., Wilkens, Trine, Adebamowo, C. A., Adebamowo, S. N., Appel, L. J., Beulens, J. W., Coughlin, J. W., Dragsted, Lars Ove, Edenberg, H. J., Eriksen, Jane Nygaard, Estruch, R., Grobbee, D. E., Gulayin, P. E., Irazola, V., Krystal, J. H., Lazo, M., Murray, M. M., Rimm, E. B., Schrieks, I. C., Williamson, J. D. & Mukamal, K. J., 6 Apr 2020, In : European Journal of Preventive Cardiology. 2047487320912376.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. E-pub ahead of print

    The anserine to carnosine ratio: an excellent discriminator between white and red meats consumed by free-living overweight participants of the PREVIEW study

    Cuparencu, Catalina, Rinnan, Åsmund, Silvestre, M. P., Poppitt, S. D., Raben, Anne & Dragsted, Lars Ove, 3 Apr 2020, In : European Journal of Nutrition. 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. E-pub ahead of print

    Trans fat in foods in Iran, South-Eastern Europe, Caucasia and Central Asia: a market basket investigation

    Stender, Steen, 1 Mar 2020, In : Food Policy. 101877.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. E-pub ahead of print

    Vitamin D status and current policies to achieve adequate vitamin D intake in the Nordic countries

    Itkonen, S. T., Andersen, R., Björk, A. K., Brugård Konde, Å., Eneroth, H., Erkkola, M., Holvik, K., Madar, A. A., Meyer, H. E., Tetens, Inge , Torfadóttir, J. E., Thórisdóttir, B. & Lamberg-Allardt, C. J. E., 9 Jan 2020, In : Scandinavian Journal of Public Health. 1403494819896878.

    Research output: Contribution to journalReviewResearchpeer-review

  8. Published

    A comprehensive analysis of liposomal biomolecular corona upon human plasma incubation: The evolution towards the lipid corona

    La Barbera, Giorgia, Capriotti, A. L., Caracciolo, G., Cavaliere, C., Cerrato, A., Montone, C. M., Piovesana, S., Pozzi, D., Quagliarini, E. & Laganà, A., 2020, In : Talanta. 209, 8 p., 120487.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    A new software-assisted analytical workflow based on high-resolution mass spectrometry for the systematic study of phenolic compounds in complex matrices

    Cerrato, A., Cannazza, G., Capriotti, A. L., Citti, C., La Barbera, Giorgia, Laganà, A., Montone, C. M., Piovesana, S. & Cavaliere, C., 2020, In : Talanta. 209, 8 p., 120573.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    A perspective on the transition to plant-based diets: A diet change may attenuate climate change, but can it also attenuate obesity and chronic disease risk?

    Magkos, Faidon, Tetens, Inge , Bügel, Susanne Gjedsted, Felby, C., Schacht, Simon Rønnow, Hill, J. O., Ravussin, E. & Astrup, Arne, 2020, In : Advances in Nutrition. 11, 1, p. 1-9 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    A single urine sodium measurement may validly estimate 24-hour urine sodium excretion in patients with an ileostomy

    Pedersen, A. K. N., Rud, C., Wilkens, Trine, Borre, M., Andersen, Jens Rikardt, Dahlerup, J. F. & Hvas, C. L., 2020, In : Journal of Parenteral and Enteral Nutrition. 44, 2, p. 246-255 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

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