Two randomized cross-over trials assessing the impact of dietary gluten or wholegrain on the gut microbiome and host metabolic health

Research output: Contribution to journalJournal articleResearchpeer-review

Standard

Two randomized cross-over trials assessing the impact of dietary gluten or wholegrain on the gut microbiome and host metabolic health. / Ibrügger, Sabine; Gøbel, Rikke Juul; Vestergaard, Henrik; Licht, Tine Rask; Frøkiær, Hanne; Linneberg, Allan René; Hansen, Torben; Gupta, Ramneek; Pedersen, Oluf Borbye; Kristensen, Mette Bredal; Lauritzen, Lotte.

In: Journal of Clinical Trials, Vol. 4, No. 4, 1000178, 2014.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Ibrügger, S, Gøbel, RJ, Vestergaard, H, Licht, TR, Frøkiær, H, Linneberg, AR, Hansen, T, Gupta, R, Pedersen, OB, Kristensen, MB & Lauritzen, L 2014, 'Two randomized cross-over trials assessing the impact of dietary gluten or wholegrain on the gut microbiome and host metabolic health', Journal of Clinical Trials, vol. 4, no. 4, 1000178. https://doi.org/10.4172/2167-0870.1000178

APA

Ibrügger, S., Gøbel, R. J., Vestergaard, H., Licht, T. R., Frøkiær, H., Linneberg, A. R., ... Lauritzen, L. (2014). Two randomized cross-over trials assessing the impact of dietary gluten or wholegrain on the gut microbiome and host metabolic health. Journal of Clinical Trials, 4(4), [1000178]. https://doi.org/10.4172/2167-0870.1000178

Vancouver

Ibrügger S, Gøbel RJ, Vestergaard H, Licht TR, Frøkiær H, Linneberg AR et al. Two randomized cross-over trials assessing the impact of dietary gluten or wholegrain on the gut microbiome and host metabolic health. Journal of Clinical Trials. 2014;4(4). 1000178. https://doi.org/10.4172/2167-0870.1000178

Author

Ibrügger, Sabine ; Gøbel, Rikke Juul ; Vestergaard, Henrik ; Licht, Tine Rask ; Frøkiær, Hanne ; Linneberg, Allan René ; Hansen, Torben ; Gupta, Ramneek ; Pedersen, Oluf Borbye ; Kristensen, Mette Bredal ; Lauritzen, Lotte. / Two randomized cross-over trials assessing the impact of dietary gluten or wholegrain on the gut microbiome and host metabolic health. In: Journal of Clinical Trials. 2014 ; Vol. 4, No. 4.

Bibtex

@article{349069a7ca784cb9a6b239a2f7f5d378,
title = "Two randomized cross-over trials assessing the impact of dietary gluten or wholegrain on the gut microbiome and host metabolic health",
author = "Sabine Ibr{\"u}gger and G{\o}bel, {Rikke Juul} and Henrik Vestergaard and Licht, {Tine Rask} and Hanne Fr{\o}ki{\ae}r and Linneberg, {Allan Ren{\'e}} and Torben Hansen and Ramneek Gupta and Pedersen, {Oluf Borbye} and Kristensen, {Mette Bredal} and Lotte Lauritzen",
note = "CURIS 2014 NEXS 384",
year = "2014",
doi = "10.4172/2167-0870.1000178",
language = "English",
volume = "4",
journal = "Journal of Clinical Trials",
issn = "2167-0870",
publisher = "OMICS Publishing Group",
number = "4",

}

RIS

TY - JOUR

T1 - Two randomized cross-over trials assessing the impact of dietary gluten or wholegrain on the gut microbiome and host metabolic health

AU - Ibrügger, Sabine

AU - Gøbel, Rikke Juul

AU - Vestergaard, Henrik

AU - Licht, Tine Rask

AU - Frøkiær, Hanne

AU - Linneberg, Allan René

AU - Hansen, Torben

AU - Gupta, Ramneek

AU - Pedersen, Oluf Borbye

AU - Kristensen, Mette Bredal

AU - Lauritzen, Lotte

N1 - CURIS 2014 NEXS 384

PY - 2014

Y1 - 2014

U2 - 10.4172/2167-0870.1000178

DO - 10.4172/2167-0870.1000178

M3 - Journal article

VL - 4

JO - Journal of Clinical Trials

JF - Journal of Clinical Trials

SN - 2167-0870

IS - 4

M1 - 1000178

ER -

ID: 128602210