Prevention of obesity: foods that promote a negative energy balance based on bioactive ingredients

Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

Standard

Prevention of obesity : foods that promote a negative energy balance based on bioactive ingredients. / Astrup, Arne.

Proceedings from LMC International Food Congress 2006. Taylor, 2006. p. 14-16 (Scandinavian Journal of Food and Nutrition, Vol. 50, Suppl. 1).

Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

Harvard

Astrup, A 2006, Prevention of obesity: foods that promote a negative energy balance based on bioactive ingredients. in Proceedings from LMC International Food Congress 2006. Taylor, Scandinavian Journal of Food and Nutrition, vol. 50, Suppl. 1, pp. 14-16, Nutrigenomics and Health - from Vision to Food, Frederiksberg, Denmark, 15/03/2006.

APA

Astrup, A. (2006). Prevention of obesity: foods that promote a negative energy balance based on bioactive ingredients. In Proceedings from LMC International Food Congress 2006 (pp. 14-16). Taylor. Scandinavian Journal of Food and Nutrition, Vol.. 50, Suppl. 1

Vancouver

Astrup A. Prevention of obesity: foods that promote a negative energy balance based on bioactive ingredients. In Proceedings from LMC International Food Congress 2006. Taylor. 2006. p. 14-16. (Scandinavian Journal of Food and Nutrition, Vol. 50, Suppl. 1).

Author

Astrup, Arne. / Prevention of obesity : foods that promote a negative energy balance based on bioactive ingredients. Proceedings from LMC International Food Congress 2006. Taylor, 2006. pp. 14-16 (Scandinavian Journal of Food and Nutrition, Vol. 50, Suppl. 1).

Bibtex

@inproceedings{690dae80a1c011ddb6ae000ea68e967b,
title = "Prevention of obesity: foods that promote a negative energy balance based on bioactive ingredients",
author = "Arne Astrup",
year = "2006",
language = "English",
series = "Scandinavian Journal of Food and Nutrition",
publisher = "Taylor",
pages = "14--16",
booktitle = "Proceedings from LMC International Food Congress 2006",
note = "null ; Conference date: 15-03-2006 Through 16-03-2006",

}

RIS

TY - GEN

T1 - Prevention of obesity

AU - Astrup, Arne

PY - 2006

Y1 - 2006

M3 - Article in proceedings

T3 - Scandinavian Journal of Food and Nutrition

SP - 14

EP - 16

BT - Proceedings from LMC International Food Congress 2006

PB - Taylor

Y2 - 15 March 2006 through 16 March 2006

ER -

ID: 8012437