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Impact of weight loss and maintenance with ad libitum diets varying in protein and glycemic index content on metabolic syndrome. / Papadaki, Angeliki; Linardakis, Manolis; Plada, Maria; Larsen, Thomas Meinert; Damsgaard, Camilla Trab; van Baak, Marleen A; Jebb, Susan; Pfeiffer, Andreas F H; Martinez, J Alfredo; Handjieva-Darlenska, Teodora; Kunešová, Marie; Holst, Claus; Saris, Wim H M; Astrup, Arne; Kafatos, Anthony.
In:
Nutrition, Vol. 30, No. 4, 2014, p. 410-417.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Papadaki, A, Linardakis, M, Plada, M, Larsen, TM
, Damsgaard, CT, van Baak, MA, Jebb, S, Pfeiffer, AFH, Martinez, JA, Handjieva-Darlenska, T, Kunešová, M, Holst, C, Saris, WHM
, Astrup, A & Kafatos, A 2014, '
Impact of weight loss and maintenance with ad libitum diets varying in protein and glycemic index content on metabolic syndrome',
Nutrition, vol. 30, no. 4, pp. 410-417.
https://doi.org/10.1016/j.nut.2013.09.001APA
Papadaki, A., Linardakis, M., Plada, M., Larsen, T. M.
, Damsgaard, C. T., van Baak, M. A., ... Kafatos, A. (2014).
Impact of weight loss and maintenance with ad libitum diets varying in protein and glycemic index content on metabolic syndrome.
Nutrition,
30(4), 410-417.
https://doi.org/10.1016/j.nut.2013.09.001Vancouver
Papadaki A, Linardakis M, Plada M, Larsen TM
, Damsgaard CT, van Baak MA et al.
Impact of weight loss and maintenance with ad libitum diets varying in protein and glycemic index content on metabolic syndrome.
Nutrition. 2014;30(4):410-417.
https://doi.org/10.1016/j.nut.2013.09.001Author
Papadaki, Angeliki ; Linardakis, Manolis ; Plada, Maria ; Larsen, Thomas Meinert ; Damsgaard, Camilla Trab ; van Baak, Marleen A ; Jebb, Susan ; Pfeiffer, Andreas F H ; Martinez, J Alfredo ; Handjieva-Darlenska, Teodora ; Kunešová, Marie ; Holst, Claus ; Saris, Wim H M ; Astrup, Arne ; Kafatos, Anthony. / Impact of weight loss and maintenance with ad libitum diets varying in protein and glycemic index content on metabolic syndrome. In: Nutrition. 2014 ; Vol. 30, No. 4. pp. 410-417.
Bibtex
@article{a524f233338d4ce7a5e0ec4456b8f081,
title = "Impact of weight loss and maintenance with ad libitum diets varying in protein and glycemic index content on metabolic syndrome",
abstract = "We investigated the effects of weight loss and maintenance with diets that varied with regard to protein content and glycemic index (GI) on metabolic syndrome (MetSyn) status.",
author = "Angeliki Papadaki and Manolis Linardakis and Maria Plada and Larsen, {Thomas Meinert} and Damsgaard, {Camilla Trab} and {van Baak}, {Marleen A} and Susan Jebb and Pfeiffer, {Andreas F H} and Martinez, {J Alfredo} and Teodora Handjieva-Darlenska and Marie Kunešov{\'a} and Claus Holst and Saris, {Wim H M} and Arne Astrup and Anthony Kafatos",
note = "CURIS 2014 NEXS 010",
year = "2014",
doi = "10.1016/j.nut.2013.09.001",
language = "English",
volume = "30",
pages = "410--417",
journal = "Nutrition",
issn = "0899-9007",
publisher = "Elsevier",
number = "4",
}
RIS
TY - JOUR
T1 - Impact of weight loss and maintenance with ad libitum diets varying in protein and glycemic index content on metabolic syndrome
AU - Papadaki, Angeliki
AU - Linardakis, Manolis
AU - Plada, Maria
AU - Larsen, Thomas Meinert
AU - Damsgaard, Camilla Trab
AU - van Baak, Marleen A
AU - Jebb, Susan
AU - Pfeiffer, Andreas F H
AU - Martinez, J Alfredo
AU - Handjieva-Darlenska, Teodora
AU - Kunešová, Marie
AU - Holst, Claus
AU - Saris, Wim H M
AU - Astrup, Arne
AU - Kafatos, Anthony
N1 - CURIS 2014 NEXS 010
PY - 2014
Y1 - 2014
N2 - We investigated the effects of weight loss and maintenance with diets that varied with regard to protein content and glycemic index (GI) on metabolic syndrome (MetSyn) status.
AB - We investigated the effects of weight loss and maintenance with diets that varied with regard to protein content and glycemic index (GI) on metabolic syndrome (MetSyn) status.
U2 - 10.1016/j.nut.2013.09.001
DO - 10.1016/j.nut.2013.09.001
M3 - Journal article
C2 - 24369912
VL - 30
SP - 410
EP - 417
JO - Nutrition
JF - Nutrition
SN - 0899-9007
IS - 4
ER -
