Effect on 24-h energy expenditure of a moderate-fat diet high in monounsaturated fatty acids compared with that of a low-fat, carbohydrate-rich diet: a 6-mo controlled dietary intervention trial1-3

Research output: Contribution to journalJournal articleResearchpeer-review

  • Lone Graasbøl Rasmussen
  • Thomas Meinert Larsen
  • Pia K. Mortensen
  • Anette Pia Due
  • Arne Astrup
Original languageEnglish
JournalAmerican Journal of Clinical Nutrition
Issue number4
Pages (from-to)1014-1022
Number of pages9
Publication statusPublished - 2007

    Research areas

  • Former LIFE faculty - moderate-fat, monounsaturated fatty acids, diet intervention trial

ID: 8072629