Effect of 3 modified fats and a conventional fat on appetite, energy intake, energy expenditure, and substrate oxidation in healthy men
Research output: Contribution to journal › Journal article › Research › peer-review
Original language | English |
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Journal | American Journal of Clinical Nutrition |
Volume | 75 |
Issue number | 1 |
Pages (from-to) | 47-56 |
Number of pages | 10 |
ISSN | 0002-9165 |
Publication status | Published - 2002 |
ID: 7794568