Dietary protein and kidney function: when higher glomerular filtration rate is desirable

Research output: Contribution to journalEditorialResearch

Original languageEnglish
JournalThe American Journal of Clinical Nutrition
Volume102
Issue number1
Pages (from-to)3-4
Number of pages2
ISSN0002-9165
DOIs
Publication statusPublished - 2015

ID: 141012600