Arne Astrup

Arne Astrup

Head of Department

ORCID: 0000-0001-8968-8996

Publication year:
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1 - 19 out of 19Page size: 25
  1. 2020
  2. E-pub ahead of print

    Effects of a highly controlled carbohydrate-reduced high-protein diet on markers of oxidatively generated nucleic acid modifications and inflammation in weight stable participants with type 2 diabetes; a randomized controlled trial

    Skytte, M. J., Samkani, A., Astrup, Arne, Larsen, Thomas Meinert, Frystyk, J., Poulsen, Henrik Enghusen, Henriksen, T., Holst, Jens Juul, Andersen, Ove, Madsbad, Sten, Haugaard, Steen Bendix, Krarup, T. & Larsen, E. L., 6 May 2020, In : Scandinavian Journal of Clinical and Laboratory Investigation.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Accepted/In press

    Comparison of a dual-frequency bio-impedance analyzer with dual-energy X-ray absorptiometry for assessment of body composition in geriatric patients

    Gade, J., Astrup, Arne, Vinther, A. & Zerahn, B., 13 Apr 2020, (Accepted/In press) In : Clinical Physiology and Functional Imaging.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. E-pub ahead of print

    Metabolic profiling of tissue-specific insulin resistance in human obesity: results from the Diogenes study and the Maastricht Study

    DiOGenes consortium, D. C., 17 Mar 2020, In : International Journal of Obesity.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    A perspective on the transition to plant-based diets: A diet change may attenuate climate change, but can it also attenuate obesity and chronic disease risk?

    Magkos, Faidon, Tetens, Inge , Bügel, Susanne Gjedsted, Felby, C., Schacht, Simon Rønnow, Hill, J. O., Ravussin, E. & Astrup, Arne, 2020, In : Advances in Nutrition. 11, 1, p. 1-9 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Arabinoxylan oligosaccharides and polyunsaturated fatty acid effects on gut microbiota and metabolic markers in overweight individuals with signs of metabolic syndrome: A randomized cross-over trial

    Kjølbæk, Louise, Benítez-Páez, A., Gómez Del Pulgar, E. M., Brahe, L. K., Liebisch, G., Matysik, S., Rampelli, S., Vermeiren, J., Brigidi, P., Larsen, L. H., Astrup, Arne & Sanz, Y., 2020, In : Clinical Nutrition. 39, 1, p. 67-79 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Associations between the proportion of fat-free mass loss during weight loss, changes in appetite, and subsequent weight change: results from a randomized 2-stage dietary intervention trial

    Turicchi, J., O'Driscoll, R., Finlayson, G., Duarte, C., Hopkins, M., Martins, N., Michalowska, J., Larsen, Thomas Meinert, van Baak, M. A., Astrup, Arne & Stubbs, R. J., 2020, In : American Journal of Clinical Nutrition. 111, 3, p. 536-544 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    Calcium supplementation and coronary artery disease: Time to act?

    Astrup, Arne & Aruoma, O. I., 2020, In : Journal of the American College of Nutrition. 39, 4, p. 287-289 3 p.

    Research output: Contribution to journal › Editorial › Research

  9. Published

    Correction to: Impact of whole dairy matrix on musculoskeletal health and aging–current knowledge and research gaps (Osteoporosis International, (2019), 10.1007/s00198-019-05229-7)

    Geiker, Nina Rica Wium, Mølgaard, Christian, Iuliano, S., Rizzoli, R., Manios, Y., van Loon, L. J. C., Lecerf, J. M., Moschonis, G., Reginster, J., Givens, I. & Astrup, Arne, 2020, In : Osteoporosis International. 31, 4, p. 795 1 p.

    Research output: Contribution to journal › Comment/debate › Research

  10. Published

    Correction: Effect of high milk and sugar-sweetened and noncaloric soft drink intake on insulin sensitivity after 6 months in overweight and obese adults: a randomized controlled trial

    Engel, S., Tholstrup, T., Bruun, Jens Meldgaard, Astrup, Arne, Richelsen, B. & Raben, Anne, 2020, In : European Journal of Clinical Nutrition. 74, 1, p. 210-213 4 p.

    Research output: Contribution to journal › Journal article › Research

  11. E-pub ahead of print

    Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study

    PREDIMED-Plus Investigators, P. I., 2020, In : European Journal of Nutrition.

    Research output: Contribution to journal › Journal article › Research › peer-review

  12. Published

    High fat diets for weight loss among subjects with elevated fasting glucose levels: The PREDIMED study

    Hjorth, Mads Fiil, Corella, D., Astrup, Arne, Ruiz-Canela, M., Salas-Salvado, J., Fito, M., Martínez-González, J., Romaguera, D., Lapetra, J., Estruch, R., Serra-Majem, L., Pinto, X., Alonso-Gómez, Á., Martínez, J. A. & Martínez-González, M. A., 2020, In : Obesity Medicine. 18, 4 p., 100210.

    Research output: Contribution to journal › Journal article › Research › peer-review

  13. Published

    Impact of whole dairy matrix on musculoskeletal health and aging-current knowledge and research gaps

    Geiker, Nina Rica Wium, Mølgaard, Christian, Iuliano, S., Rizzoli, R., Manios, Y., van Loon, L. J. C., Lecerf, J., Moschonis, G., Reginster, J., Givens, I. & Astrup, Arne, 2020, In : Osteoporosis International. 31, 4, p. 601-615 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  14. Published

    Potential cardiometabolic health benefits of full-fat dairy: The evidence base

    Hirahatake, K. M., Astrup, Arne, Hill, J. O., Slavin, J. L., Allison, D. B. & Maki, K. C., 2020, In : Advances in Nutrition. 11, 3, p. 533-547 15 p.

    Research output: Contribution to journal › Review › Research › peer-review

  15. Published

    Pretreatment Prevotella-to-Bacteroides ratio and markers of glucose metabolism as prognostic markers for dietary weight loss maintenance

    Hjorth, Mads Fiil, Christensen, Lars, Kjølbæk, Louise, Larsen, L. H., Roager, Henrik Munch, Kiilerich, P., Kristiansen, Karsten & Astrup, Arne, 2020, In : European Journal of Clinical Nutrition. 74, 2, p. 338-347 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  16. Published

    Pretreatment Prevotella-to-Bacteroides ratio and salivary amylase gene copy number as prognostic markers for dietary weight loss

    Hjorth, Mads Fiil, Christensen, Lars, Larsen, Thomas Meinert, Roager, Henrik Munch, Krych, Lukasz, Kot, Witold, Nielsen, Dennis Sandris, Ritz, Christian & Astrup, Arne, 2020, In : American Journal of Clinical Nutrition. 111, 5, p. 1079-1086 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  17. Published

    Quantification of diacylglycerol and triacylglycerol species in human fecal samples by flow injection Fourier transform mass spectrometry

    Ertl, V. M., Höring, M., Schött, H., Blücher, C., Kjølbæk, Louise, Astrup, Arne, Burkhardt, R. & Liebisch, G., 2020, In : Analytical and Bioanalytical Chemistry. 412, 10, p. 2315-2326 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  18. Published

    The environmental foodprint of obesity

    Magkos, Faidon, Tetens, Inge , Bügel, Susanne Gjedsted, Felby, C., Schacht, Simon Rønnow, Hill, J. O., Ravussin, E. & Astrup, Arne, 2020, In : Obesity. 28, 1, p. 73-79 7 p.

    Research output: Contribution to journal › Review › Research › peer-review

  19. Published

    The relationship between circulating acetate and human insulin resistance before and after weight loss in the DiOGenes study

    González Hernández, M. A., Canfora, E. E., Pasmans, K., Astrup, Arne, Saris, W. H. M. & Blaak, E. E., 2020, In : Nutrients. 12, 2, 8 p., 339.

    Research output: Contribution to journal › Journal article › Research › peer-review

  20. Published

    The role of viscous fiber for weight loss: food for thought and gut bacteria

    Hjorth, Mads Fiil & Astrup, Arne, 2020, In : American Journal of Clinical Nutrition. 111, 2, p. 242-243 2 p.

    Research output: Contribution to journal › Editorial › Research

ID: 927856