Arne Astrup

Arne Astrup

Professor

ORCID: 0000-0001-8968-8996

Publication year:
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1 - 10 out of 48Page size: 10
  1. 2016
  2. Published

    Protein-pacing caloric-restriction enhances body composition similarly in obese men and women during weight loss and sustains efficacy during long-term weight maintenance

    Arciero, P. J., Edmonds, R., He, F., Ward, E., Gumpricht, E., Mohr, A., Ormsbee, M. J. & Astrup, Arne, 2016, In: Nutrients. 8, 8, 19 p., 476.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Behandling af overvægt: Ingen kan eller vil betale

    Astrup, Arne, 31 Oct 2016, In: Ugeskrift for Laeger. 178, 22, p. 2082 1 p., V68754.

    Research output: Contribution to journal › Editorial › Research

  4. Published

    Mættet fedt - ven eller fjende af hjertet?

    Astrup, Arne, Stender, Steen & Dyerberg, J., 17 Mar 2016

    Research output: Other contribution › Net publication - Internet publication › Communication

  5. Published

    Regular-fat dairy and human health: A Synopsis of Symposia presented in Europe and North America (2014-2015)

    Astrup, Arne, Bradley, B. H. R., Brenna, J. T., Delplanque, B., Ferry, M. & Torres-Gonzalez, M., 2016, In: Nutrients. 8, 8, 19 p., 463.

    Research output: Contribution to journal › Review › Research › peer-review

  6. Published

    Til Øllet: Sund med Øl i Glas og Gryde

    Astrup, Arne & Skovenborg, E., 2016, Aarhus: Klim. 247 p.

    Research output: Book/Report › Book › Communication

  7. Published

    Weighing up dietary patterns

    Astrup, Arne, Brand-Miller, J., Jenkins, D. J. A., Livesey, G., Willett, W. C. & International Carbohydrate Quality Consortium, I. C. Q. C., 2016, In: The Lancet. 388, 10046, p. 758-759 2 p.

    Research output: Contribution to journal › Comment/debate › Research

  8. Published

    Impact of dietary fiber and fat on gut microbiota re-modeling and metabolic health

    Benítez-Páez, A., Gómez Del Pulgar, E. M., Kjølbæk, Louise, Brahe, L. K., Astrup, Arne, Larsen, L. H. & Sanz, Y., 1 Nov 2016, In: Trends in Food Science & Technology. 57, p. 201-212 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    A randomised, controlled, crossover study of the effect of diet on angiopoietin-like protein 4 (ANGPTL4) through modification of the gut microbiome

    Blædel, T., Holm, Jacob Bak, Sundekilde, U. K., Schmedes, M. S., Hess, A. L., Lorenzen, J. K., Kristiansen, Karsten, Dalsgaard, T. K., Astrup, Arne & Larsen, L. H., 2016, In: Journal of Nutritional Science. 5, 10 p., e45.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Potatoes and risk of obesity, type 2 diabetes, and cardiovascular disease in apparently healthy adults: a systematic review of clinical intervention and observational studies

    Borch, D., Juul-Hindsgaul, N., Veller, M., Astrup, Arne, Jaskolowski, J. & Raben, Anne, 2016, In: American Journal of Clinical Nutrition. 104, 2, p. 489-498 10 p.

    Research output: Contribution to journal › Review › Research › peer-review

  11. Published

    Can we prevent obesity-related metabolic diseases by dietary modulation of the gut microbiota?

    Brahe, L. K., Astrup, Arne & Larsen, L. H., 2016, In: Advances in Nutrition. 7, 1, p. 90-101 12 p.

    Research output: Contribution to journal › Review › Research › peer-review

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