Arne Astrup

Arne Astrup

Professor


  1. Published

    Increased satiety after intake of an isocaloric, isodense chocolate-milk drink compared with cola, but no difference in ad libitum lunch intake

    Harper, A., James, A., Flint, A. & Astrup, Arne, 2005, Abstracts of the 14. European Congress on Obesity (ECO): 2005, Athens, Greece. Blackwell Publishing, p. 151 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  2. Published

    Atkinskosten og andre lavkulhydratdiæter: sekundærpublikation

    Harper, A., Larsen, T. M. & Astrup, Arne, 2005, In: Ugeskrift for læger. 167, 10, p. 1183-1185 2 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Effects of 2 wk of GH administration on 24-h indirect calorimetry in young, healthy, lean men

    Hansen, M., Morthorst, R., Larsson, B., Flyvbjerg, A., Rasmussen, M. H., Ørskov, H., Astrup, Arne, Kjær, M. & Lange, K. H. W., 2005, In: American Journal of Physiology: Endocrinology and Metabolism. 289, 6, p. E1030-E1038 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    The roles of insulin and blood glucose in short-term appetite regulation: a meta-analysis

    Flint, A., Gregersen, N., Gluud, L. L., Møller, B. K., Raben, A., Tetens, Inge , Verdich, C. & Astrup, Arne, 2005, Abstracts of the 14. European Congress on Obesity (ECO): 2005, Athens, Greece. Blackwell Publishing, p. 196 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  5. Published

    The use of glycaemic index tables to predict glycaemic index of breakfast meals

    Flint, A., Møller, B. K., Raben, Anne, Tetens, Inge , Holst, Jens Juul & Astrup, Arne, 2005, In: British Journal of Nutrition. 94, 1, p. 135-136 2 p.

    Research output: Contribution to journalLetterResearchpeer-review

  6. Published

    Forebygger fisk og n-3-fedtsyrer hjertesygdom? Svar på Peter Marckmann's debatindlæg

    Dyerberg, J., Stender, S. & Astrup, Arne, 2005, In: Ugeskrift for læger. 167, 32, p. 2915-2916 2 p.

    Research output: Contribution to journalComment/debateResearchpeer-review

  7. Published

    N-3 flerumættede fedtsyrer og hjerte-kar-sygdom: Cochrananalyse med uklar konklusion. International Forskning

    Dyerberg, J., Astrup, Arne & Stender, S., 2005, In: Ugeskrift for læger. 167, 18, p. 1971-1972 2 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    The traditional versus the new food pyramid: effects on postprandial blood glucose, triacylglyceride and appetite in obese subjects

    Due, A. P., Larsen, T. M., Jansen, L., Flint, A., Toubro, S., Willett, W. C., Ludwig, D. & Astrup, Arne, 2005, Abstracts of the 14. European Congress on Obesity (ECO): 2005, Athens, Greece. p. 150 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  9. Published

    The traditional versus the new food pyramid: effects on postprandial glucose and triacylglyceride and appetite in obese subjects

    Due, A. P., Larsen, T. M., Jansen, L. & Astrup, Arne, 2005, Abstracts. Levnedsmiddelcentret, p. 93 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  10. Published

    The effect of diets high in protein or carbohydrate on inflammatory markers in overweight subjects

    Due, A., Toubro, S., Stender, S., Skov, A. R. & Astrup, Arne, 2005, In: Diabetes, Obesity and Metabolism. 7, 3, p. 223-229 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

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