Arne Astrup

Arne Astrup

Professor

ORCID: 0000-0001-8968-8996

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  1. Published

    The ¤effect of wine or beer versus a carbonated soft drink, served at a meal, on ad libitum energy intake

    Buemann, B., Toubro, S. & Astrup, Arne, 2002, In : International Journal of Obesity. 26, 10, p. 1367-1372 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Published

    Association studies between microsatellite markers within the gene encoding human 11beta-hydroxysteroid dehydrogenase type 1 and Body Mass Index, waist to hip ratio, and glucocorticoid metabolism

    Draper, N., Echwald, S. M., Lavery, G. G., Walker, E. A., Fraser, R., Davies, E., Sørensen, T. I. A., Astrup, Arne, Adamski, J., Hewison, M., Connell, J. M., Pedersen, O. & Stewart, P. M., 2002, In : Journal of Clinical Endocrinology and Metabolism. 87, 11, p. 4984-4990 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Inhibition of insulin secretion does not improve weight loss in hyperinsulinemic obese subjects

    Flint, A., Due, A., Eriksen, G., Raben, A. & Astrup, Arne, 2002, International journal of obesity. 1 ed. p. S157 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings

  4. Published

    Berigelse af mel med folinsyre

    Ganes, S., Astrup, Arne & Stender, Steen, 2002, In : Ugeskrift for læger. 164, 35, p. 4087-4088 2 p.

    Research output: Contribution to journal › Comment/debate › Research

  5. Published

    Energy metabolism

    Goran, M. I. & Astrup, Arne, 2002, Introduction to human nutrition. Gibney, M. J., Vorster, H. H. & Kok, F. J. (eds.). Oxford: Blackwell Publishing, p. 30-45 16 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter

  6. Published

    Danskernes fødevareforbrug i stadig ændring: klare tendenser i perioden 1995-2001

    Haraldsdóttir, J., Astrup, Arne, Weirsøe Dynesen, A. & Holm, Lotte, 2002

    Research output: Other contribution › Communication

  7. Published

    Befolkningens fødevareforbrug i 2001: sammenlignet med 1995 og 1998

    Haraldsdóttir, J., Astrup, Arne, Weirsøe Dynesen, A., Holm, Lotte & Jensen, H., 2002, Søborg: Ernæringsrådet. 120 p. (Rapport / Ernæringsrådet; No. nr. 26).

    Research output: Book/Report › Book › Education

  8. Published

    Effect of protein and methionine intakes on plasma homocysteine concentrations: a 6-mo randomized controlled trial in overweight subjects

    Haulrik, N., Toubro, S., Dyerberg, J., Stender, S., Skov, A. R. & Astrup, Arne, 2002, In : American Journal of Clinical Nutrition. 76, 6, p. 1202-6 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Vedrørende Ugeskrift for lægers fremtid: åbent brev

    Hemmingsen, R., Hørder, M., Astrup, Arne, Beck-Nielsen, H., Bjerre, P. K., Brix Christensen, V., Dirksen, A., Feldt-Rasmussen, U. F., Grandjean, P., Gyntelberg, F., Gøtzsche, P. C., Haghfelt, T. H., Haunsø, S., Heslet, L., Hilsted, J. C., Jacobsen, P. K., Jensen, K. E., Kolmos, H. J. J., Krasnik, A., Kronborg, O., Larsson, A., Lauritzen, T., Maase, H. V. D., Nexø, E., Lanng Nielsen, J., Olsen, J., Parving, A. & Brahe Pedersen, C., 2002

    Research output: Other contribution › Communication

  10. Published

    De store ernæringskampagner virker faktisk! kommentar

    Holm, Lotte, Weirsøe Dynesen, A., Astrup, Arne & Haraldsdóttir, J., 2002

    Research output: Other contribution › Communication

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