Arne Astrup

Arne Astrup

Professor


  1. Published

    Ømme tæer i den alternative ernæringslejr

    Astrup, Arne, 2002, In: Dagens Medicin. 9, p. 32 1 p.

    Research output: Contribution to journalJournal articleCommunication

  2. Published

    Økonomiske virkemidler i ernæringspolitikken: et brugbart værktøj i indsatsen mod fedme og dårlig ernæring?

    Jensen, J. H., Astrup, Arne, Haraldsdóttir, J., Frandsen, S. E., Holm, Lotte, Jepsen, O., Kærgård, Niels & Rosenørn, S. B., 2007, Kgs. Lyngby: Akademiet for de tekniske videnskaber. 104 p.

    Research output: Book/ReportReportCommunication

  3. Published

    Økologiske førdevarer og menneskets ernæring

    Astrup, Arne & Marckmann, P., 2001, Forskning og undervisning i økologisk jordbrug. CØM & Aabo, C. (eds.). København: Center for Skov, Landskab og Planlægning/Københavns Universitet, p. 14-15 2 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterCommunication

  4. Published

    Økologiske fødevarer og menneskets sundhed: rapport fra vidensyntese udført i regi af Forskningsinstitut for Human Ernæring, KVL

    Jensen, Katherine O'Doherty, Larsen, H. N., Mølgaard, J. P., Andersen, J., Tingstad, A., Marckmann, P. & Astrup, Arne, 2001, Foulum: Forskningscenter for Økologisk Jordbrug. 136 p. (Uden navn; No. nr. 14/2001).

    Research output: Book/ReportBookEducation

  5. Published

    Økologisk forskning på naturvidenskabeligt grundlag

    Astrup, Arne, 1998

    Research output: Other contributionCommunication

  6. Published

    Økologi og sundhed: en kommentar til Søgaard

    Marckmann, P. & Astrup, Arne, 2001, In: Aktuel Naturvidenskab. 3, p. 41 1 p.

    Research output: Contribution to journalJournal articleCommunication

  7. Published

    Økologi og sundhed

    Marckmann, P. & Astrup, Arne, 2001, In: Det Levende Universitet. 15, p. 8-9 2 p.

    Research output: Contribution to journalJournal articleCommunication

  8. Published

    Øget mavefedt ved bestemte fødevarer: Brevkasse og ny viden om kost

    Astrup, Arne, Kreutzer, M. & Pedersen, U., 2005, In: Helse. 5, p. 71 1 p.

    Research output: Contribution to journalJournal articleCommunication

  9. Published

    Øget hjerneflugt fra universiteterne

    Astrup, Arne, 2006, In: Berlingske Tidende. p. 9 1 p.

    Research output: Contribution to journalContribution to newspaper - Feature articleCommunication

  10. Published

    Ændringer i befolkningens fødevareforbrug 1995-1998

    Haraldsdóttir, J., Halkjær, J., Holm, Lotte, Stender, S. & Astrup, Arne, 1999, In: Ugeskrift for læger. 161, 36, p. 5028-5033 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Ændringer i befolkningens fødevareforbrug 1995-1998

    Haraldsdóttir, J., Halkjær, J., Holm, Lotte, Stender, S. & Astrup, Arne, 1999, Søborg: Ernæringsrådet. 81 p. (Publikation / Ernæringsrådet; No. nr. 18).

    Research output: Book/ReportBookEducation

  12. Published

    Ældre bør undgå vitamin E i høje doser

    Astrup, Arne & Brændgaard Mikkelsen, P., 2002, In: Ernaerings- og Husholdningsoekonomen. 3, p. 2-3 2 p.

    Research output: Contribution to journalJournal articleCommunication

  13. Published

    Æg øger ikke risikoen for hjerte-kar-sygdomme og kan indtages som del af en hjertevenlig kost

    Geiker, Nina Rica Wium, Larsen, M. L., Dyerberg, J., Stender, S. & Astrup, Arne, 15 May 2017, In: Ugeskrift for Laeger. 179, p. 2-6 5 p., V11160792.

    Research output: Contribution to journalJournal articleResearchpeer-review

  14. Published

    Årsager (arv og miljø)

    Astrup, Arne, 2011, Adipositas - sygdom, behandling og organisation. Svendsen, O. L., Astrup, A. & Hansen, G. S. (eds.). Munksgaard , p. 55-62 8 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterCommunication

  15. Published

    www.netdoktor.dk

    Astrup, Arne, 2001

    Research output: Other contributionCommunication

  16. Published

    n-3 PUFA status in school children is associated with beneficial lipid profile, reduced physical activity and increased blood pressure in boys

    Damsgaard, Camilla Trab, Stark, K. D., Hjorth, M. F., Biltoft-Jensen, A., Astrup, Arne, Michaelsen, Kim F. & Lauritzen, Lotte, 2013, In: British Journal of Nutrition. 110, 7, p. 1304-1312 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  17. Published

    mproved nutritional status after a weight loss formula diet: a cohort study exploring safety in a randomised controlled trial

    Christensen, P., Riecke, B. F., Bliddal, H., Leeds, A. R., Astrup, Arne, Winther, K. & Christensen, R., 2010, In: Obesity Reviews. suppl. 1, p. 247 1 p.

    Research output: Contribution to journalConference abstract in journalResearch

  18. Published

    Zink

    Astrup, Arne, 2003

    Research output: Other contributionCommunication

  19. Published

    Yogurt and dairy product consumption to prevent cardiometabolic diseases: epidemiologic and experimental studies

    Astrup, Arne, 2014, In: American Journal of Clinical Nutrition. 99, 5 (Suppl.), p. 1235S-1242S 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  20. Published

    World's Best Diet

    Brand-Miller, J., Bitz, C., Astrup, Arne & Roberts, S. B., 2014, Melbourne: Penguin. 249 p.

    Research output: Book/ReportBookCommunication

  21. Published

    Willingness among obese pregnant women to accept MRI scan

    Geiker, Nina Rica Wium, Thomsen, H. & Astrup, Arne, 2016, In: Maternal and Pediatric Nutrition. 2, 1, 3 p., 1000106.

    Research output: Contribution to journalJournal articleResearchpeer-review

  22. Published

    Why write review book chapters?

    Rössner, S. & Astrup, Arne, 2001, In: Obesity Reviews. 2, p. 1 1 p.

    Research output: Contribution to journalLiterature reviewCommunication

  23. Published

    Wholemeal wheat bread and pasta - effect on postprandial glycemia, appetite, and subsequent ad libitum energy intake in young healthy adults

    Kristensen, M., Jensen, Morten Vedel Georg, Riboldi, G., Petronio, M., Bügel, Susanne Gjedsted, Toubro, S., Tetens, I. & Astrup, Arne, 2009, In: Obesity Facts. suppl. 2, p. 205-206 2 p.

    Research output: Contribution to journalConference abstract in journalResearch

  24. Published

    Wholegrain vs. refined wheat bread and pasta. Effect on postprandial glycemia, appetite, and subsequent ad libitum energy intake in young healthy adults

    Kristensen, M., Jensen, Morten Vedel Georg, Riboldi, G., Petronio, M., Bügel, Susanne Gjedsted, Toubro, S., Tetens, Inge & Astrup, Arne, 2010, In: Appetite. 54, 1, p. 163-169 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  25. Published

    Whole-grain intake, reflected by dietary records and biomarkers, is inversely associated with circulating insulin and other cardiometabolic markers in 8- to 11-year-old children

    Damsgaard, Camilla Trab, Biltoft-Jensen, A., Tetens, Inge , Michaelsen, Kim F., Lind, M. V., Astrup, Arne & Landberg, R., 2017, In: The Journal of Nutrition. 147, 5, p. 816-824 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

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