Arne Astrup

Arne Astrup

Professor


  1. 1996
  2. Published

    An appraisal of the fat content of household distributed cookery booklets in Denmark

    Jensen, H. M., Astrup, Arne & Stender, S., 1996, In: Food & Nutrition Research. 40, p. 70-73 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Are all calories equal? the metabolism of different macronutrients and obesity

    Astrup, Arne, 1996.

    Research output: Contribution to conferencePaperResearch

  4. Published

    Boganmeldelse: Andersen NL, Fagt S, Groth MV, Hartkopp HB, Møller A, Ovesen L, Warming DL.: Danskernes kostvaner 1995: hovedresultater

    Astrup, Arne, 1996, In: Ugeskrift for læger. 158, 40, p. 5638 2 p.

    Research output: Contribution to journalJournal articleCommunication

  5. Published

    Brødristeren eller helbredet

    Astrup, Arne, 1996, In: B T. 8

    Research output: Contribution to journalJournal articleCommunication

  6. Published

    Defects in substrate oxidation

    Astrup, Arne, 1996.

    Research output: Contribution to conferencePaperResearch

  7. Published

    Defects in substrate oxidation involved in the predisposition to obesity

    Astrup, Arne, Buemann, B., Toubro, S. & Raben, A., 1996, In: Proceedings of the Nutrition Society. 55, p. 817-828 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Det kan også blive for grønt

    Astrup, Arne, 1996, In: Politiken. 4

    Research output: Contribution to journalJournal articleCommunication

  9. Published

    Determinants of postprandial appetite sensations: macronutrient intake and glucose metabolism

    Raben, A., Holst, J. J., Juel Christensen, N. & Astrup, Arne, 1996, In: International Journal of Obesity. 20, p. 161-169 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Developing new standards for medical intervention

    Astrup, Arne, Hansen, D. L. & Toubro, S., 1996.

    Research output: Contribution to conferencePaperResearch

  11. Published

    Dietary fat and risk of coronary heart disease in men

    Worm, N., Hardman, T., Munby, J., Astrup, Arne, Ascherio, A., Rimm, E. B. & Willett, W. C., 1996, In: British Medical Journal. 313, 7067, p. 1258-1259 2 p.

    Research output: Contribution to journalLetterResearchpeer-review

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