Arne Astrup

Arne Astrup

Professor

ORCID: 0000-0001-8968-8996

Publication year:
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51 - 60 out of 2,265Page size: 10
  1. 2020
  2. Published

    Comparison of a dual-frequency bio-impedance analyser with dual-energy X-ray absorptiometry for assessment of body composition in geriatric patients

    Gade, J., Astrup, Arne, Vinther, A. & Zerahn, B., 2020, In: Clinical Physiology and Functional Imaging. 40, 4, p. 290-301 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Impact of whole dairy matrix on musculoskeletal health and aging-current knowledge and research gaps

    Geiker, Nina Rica Wium, Mølgaard, Christian, Iuliano, S., Rizzoli, R., Manios, Y., van Loon, L. J. C., Lecerf, J., Moschonis, G., Reginster, J., Givens, I. & Astrup, Arne, 2020, In: Osteoporosis International. 31, 4, p. 601-615 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    The relationship between circulating acetate and human insulin resistance before and after weight loss in the DiOGenes study

    González Hernández, M. A., Canfora, E. E., Pasmans, K., Astrup, Arne, Saris, W. H. M. & Blaak, E. E., 2020, In: Nutrients. 12, 2, 8 p., 339.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Potential cardiometabolic health benefits of full-fat dairy: The evidence base

    Hirahatake, K. M., Astrup, Arne, Hill, J. O., Slavin, J. L., Allison, D. B. & Maki, K. C., 2020, In: Advances in Nutrition. 11, 3, p. 533-547 15 p.

    Research output: Contribution to journal › Review › Research › peer-review

  6. Published

    High fat diets for weight loss among subjects with elevated fasting glucose levels: The PREDIMED study

    Hjorth, Mads Fiil, Corella, D., Astrup, Arne, Ruiz-Canela, M., Salas-Salvado, J., Fito, M., Martínez-González, J., Romaguera, D., Lapetra, J., Estruch, R., Serra-Majem, L., Pinto, X., Alonso-Gómez, Á., Martínez, J. A. & Martínez-González, M. A., 2020, In: Obesity Medicine. 18, 4 p., 100210.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Pretreatment Prevotella-to-Bacteroides ratio and markers of glucose metabolism as prognostic markers for dietary weight loss maintenance

    Hjorth, Mads Fiil, Christensen, Lars, Kjølbæk, Louise, Larsen, L. H., Roager, Henrik Munch, Kiilerich, P., Kristiansen, Karsten & Astrup, Arne, 2020, In: European Journal of Clinical Nutrition. 74, 2, p. 338-347 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    Pretreatment Prevotella-to-Bacteroides ratio and salivary amylase gene copy number as prognostic markers for dietary weight loss

    Hjorth, Mads Fiil, Christensen, Lars, Larsen, T. M., Roager, Henrik Munch, Krych, Lukasz, Kot, Witold, Nielsen, Dennis Sandris, Ritz, Christian & Astrup, Arne, 2020, In: American Journal of Clinical Nutrition. 111, 5, p. 1079-1086 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    The role of viscous fiber for weight loss: food for thought and gut bacteria

    Hjorth, Mads Fiil & Astrup, Arne, 2020, In: American Journal of Clinical Nutrition. 111, 2, p. 242-243 2 p.

    Research output: Contribution to journal › Editorial › Research

  10. Published

    Arabinoxylan oligosaccharides and polyunsaturated fatty acid effects on gut microbiota and metabolic markers in overweight individuals with signs of metabolic syndrome: A randomized cross-over trial

    Kjølbæk, Louise, Benítez-Páez, A., Gómez Del Pulgar, E. M., Brahe, L. K., Liebisch, G., Matysik, S., Rampelli, S., Vermeiren, J., Brigidi, P., Larsen, L. H., Astrup, Arne & Sanz, Y., 2020, In: Clinical Nutrition. 39, 1, p. 67-79 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Published

    A perspective on the transition to plant-based diets: A diet change may attenuate climate change, but can it also attenuate obesity and chronic disease risk?

    Magkos, Faidon, Tetens, Inge , Bügel, Susanne Gjedsted, Felby, C., Schacht, Simon Rønnow, Hill, J. O., Ravussin, E. & Astrup, Arne, 2020, In: Advances in Nutrition. 11, 1, p. 1-9 9 p.

    Research output: Contribution to journal › Review › Research › peer-review

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