Arne Astrup

Arne Astrup

Professor

ORCID: 0000-0001-8968-8996

Publication year:
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61 - 70 out of 2,265Page size: 10
  1. 2020
  2. Published

    Diet and exercise in the prevention and treatment of type 2 diabetes mellitus

    Magkos, Faidon, Hjorth, Mads Fiil & Astrup, Arne, 2020, In: Nature Reviews Endocrinology. 16, 10, p. 545-555 11 p.

    Research output: Contribution to journal › Review › Research › peer-review

  3. Published

    The environmental foodprint of obesity

    Magkos, Faidon, Tetens, Inge , Bügel, Susanne Gjedsted, Felby, C., Schacht, Simon Rønnow, Hill, J. O., Ravussin, E. & Astrup, Arne, 2020, In: Obesity. 28, 1, p. 73-79 7 p.

    Research output: Contribution to journal › Review › Research › peer-review

  4. Published

    A fully joint Bayesian quantitative trait locus mapping of human protein abundance in plasma

    Ruffieux, H., Carayol, J., Popescu, R., Harper, M., Dent, R., Saris, W. H. M., Astrup, Arne, Hager, J., Davison, A. C. & Valsesia, A., 2020, In: P L o S Computational Biology (Online). 16, 6, 24 p., e1007882.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Influence of type of dairy matrix micro- and macrostructure on in vitro lipid digestion

    Schmidt, J. M., Kjølbæk, Louise, Jensen, K. J., Rouy, E., Bertram, H. C., Larsen, T., Raben, Anne, Astrup, Arne & Hammershøj, M., 2020, In: Food & Function. 11, 6, p. 4960-4972 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Effects of a highly controlled carbohydrate-reduced high-protein diet on markers of oxidatively generated nucleic acid modifications and inflammation in weight stable participants with type 2 diabetes: a randomized controlled trial

    Skytte, M. J., Samkani, A., Astrup, Arne, Larsen, T. M., Frystyk, J., Poulsen, Henrik Enghusen, Henriksen, T., Holst, Jens Juul, Andersen, Ove, Madsbad, Sten, Haugaard, Steen Bendix, Krarup, T. & Larsen, E. L., 2020, In: Scandinavian Journal of Clinical & Laboratory Investigation. 80, 5, p. 401-407 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Reduced carbohydrate and increased protein and fat in the diet augment the positive effect of weight loss on glucose control in type 2 diabetes patients

    Thomsen, M. N., Skytte, M. J., Samkani, A., Carl, M. H., Weber, P., Astrup, Arne, Larsen, T. M., Frystyk, J., Holst, Jens Juul, Hartmann, Bolette, Thomsen, Henrik S., Chabanova, E., Madsbad, Sten, Haugaard, Steen Bendix & Krarup, T., 2020, In: Diabetologia. 63, Suppl. 1, p. S295-S296 614.

    Research output: Contribution to journal › Conference abstract in journal › Research

  8. Published

    The clinical effects of a carbohydrate-reduced high-protein diet on glycaemic variability in metformin-treated patients with type 2 diabetes mellitus: A randomised controlled study

    Thomsen, M. N., Skytte, M. J., Astrup, Arne, Deacon, Carolyn F., Holst, Jens Juul, Madsbad, Sten, Krarup, T., Haugaard, Steen Bendix & Samkani, A., 2020, In: Clinical Nutrition ESPEN. 39, p. 46-52 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Potato fibers have positive effects on subjective appetite sensations in healthy men, but not on fecal fat excretion: A randomized controlled single-blind crossover trial

    Thorning, T. K., Johanneson Bertolt, C., Nielsen, M. S., Ritz, C., Astrup, Arne & Raben, Anne, 2020, In: Nutrients. 12, 11, 17 p., 3496.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Human urine 1H NMR metabolomics reveals alterations of the protein and carbohydrate metabolism when comparing habitual Average Danish diet vs. healthy New Nordic diet

    Trimigno, A., Khakimov, Bekzod, Savorani, F., Poulsen, S. K., Astrup, Arne, Dragsted, Lars Ove & Engelsen, Søren Balling, 2020, In: Nutrition. 79-80, 11 p., 110867.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Published

    Associations between the proportion of fat-free mass loss during weight loss, changes in appetite, and subsequent weight change: results from a randomized 2-stage dietary intervention trial

    Turicchi, J., O'Driscoll, R., Finlayson, G., Duarte, C., Hopkins, M., Martins, N., Michalowska, J., Larsen, T. M., van Baak, M. A., Astrup, Arne & Stubbs, R. J., 2020, In: American Journal of Clinical Nutrition. 111, 3, p. 536-544 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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