Arne Astrup

Arne Astrup

Professor


  1. 2020
  2. Published

    Skeletal muscle enhancer interactions identify genes controlling whole-body metabolism

    Williams, Kristine, Ingerslev, L. R., Bork-Jensen, J., Wohlwend, M., Hansen, Ann Normann, Small, Lewin Barkla, Ribel-Madsen, R., Astrup, Arne, Pedersen, Oluf Borbye, Auwerx, J., Workman, C. T., Grarup, Niels, Hansen, Torben & Barrès, Romain, 2020, In: Nature Communications. 11, 16 p., 2695.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    The clinical effects of a carbohydrate-reduced high-protein diet on glycaemic variability in metformin-treated patients with type 2 diabetes mellitus: A randomised controlled study

    Thomsen, Mads Norvin, Skytte, M. J., Astrup, Arne, Deacon, Carolyn F., Holst, Jens Juul, Madsbad, Sten, Krarup, T., Haugaard, Steen Bendix & Samkani, A., 2020, In: Clinical Nutrition ESPEN. 39, p. 46-52 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    The environmental foodprint of obesity

    Magkos, Faidon, Tetens, Inge , Bügel, Susanne Gjedsted, Felby, C., Schacht, Simon Rønnow, Hill, J. O., Ravussin, E. & Astrup, Arne, 2020, In: Obesity. 28, 1, p. 73-79 7 p.

    Research output: Contribution to journalReviewResearchpeer-review

  5. Published

    The relationship between circulating acetate and human insulin resistance before and after weight loss in the DiOGenes study

    González Hernández, M. A., Canfora, E. E., Pasmans, K., Astrup, Arne, Saris, W. H. M. & Blaak, E. E., 2020, In: Nutrients. 12, 2, 8 p., 339.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    The role of viscous fiber for weight loss: food for thought and gut bacteria

    Hjorth, Mads Fiil & Astrup, Arne, 2020, In: American Journal of Clinical Nutrition. 111, 2, p. 242-243 2 p.

    Research output: Contribution to journalEditorialResearch

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