Preventive and Clinical Nutrition

  1. 2020
  2. Published

    Describing the fecal metabolome in cryogenically collected samples from healthy participants

    Trošt, K., Ahonen, L., Suvitaival, T., Christiansen, N., Nielsen, Trine, Thiele, M., Jacobsen, S., Krag, A., Rossing, Peter, Hansen, Torben, Dragsted, Lars Ove & Legido-Quigley, C., 2020, In : Scientific Reports. 10, 1, 8 p., 885.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Effect of high versus low carbohydrate intake in the morning on glycemic variability and glycemic control measured by continuous blood glucose monitoring in women with gestational diabetes mellitus - A randomized crossover study

    Rasmussen, L., Christensen, M. L., Poulsen, C. W., Rud, C., Christensen, A. S., Andersen, Jens Rikardt, Kampmann, U. & Ovesen, P. G., 2020, In : Nutrients. 12, 2, 12 p., 475.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Effects of oily fish intake on cognitive and socioemotional function in healthy 8-9-year-old children: the FiSK Junior randomized trial

    Teisen, M. N., Vuholm, S., Niclasen, J., Aristizabal-Henao, J. J., Stark, K. D., Geertsen, S. S., Damsgaard, Camilla Trab & Lauritzen, Lotte, 2020, In : American Journal of Clinical Nutrition. 112, 1, p. 74-83 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Effects of prolonged whey protein supplementation and resistance training on biomarkers of vitamin B12 status: A 1-year randomized intervention in healthy older adults (the CALM Study)

    Greibe, E., Reitelseder, S., Bechshøft, R. L., Bülow, J., Højfeldt, G. W., Schacht, Simon Rønnow, Lind, Mads Vendelbo, Tetens, Inge , Ostenfeld, M. S., Mikkelsen, U. R., Heegaard, C. W., Nexo, E. & Holm, L., 2020, In : Nutrients. 12, 7, 11 p., 2015.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Fish oil supplementation in cancer patients. Capsules or nutritional drink supplements? A controlled study of compliance

    Schmidt, N., Møller, Grith, Bæksgaard, L., Østerlind, K., Stark, K. D., Lauritzen, Lotte & Andersen, Jens Rikardt, 2020, In : Clinical Nutrition ESPEN. 35, p. 63-68 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Influence of immune and nutritional biomarkers on illness risk during interval training

    Hanstock, H. G., Govus, A. D., Stenqvist, T. B., Melin, A. K., Sylta, Ø. & Torstveit, M. K., 2020, In : International Journal of Sports Physiology and Performance. 15, 1, p. 60-67 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Lipidomics of human adipose tissue reveals diversity between body areas

    Al-Sari, N., Suvitaival, T., Mattila, I., Ali, A., Ahonen, L., Trost, K., Henriksen, T. F., Pociot, Flemming, Dragsted, Lars Ove & Legido-Quigley, C., 2020, In : P L o S One. 15, 6, 15 p., e0228521.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Mediterranean diet intervention in overweight and obese subjects lowers plasma cholesterol and causes changes in the gut microbiome and metabolome independently of energy intake

    Meslier, V., Laiola, M., Roager, Henrik Munch, De Filippis, F., Roume, H., Quinquis, B., Giacco, R., Mennella, I., Ferracane, R., Pons, N., Pasolli, E., Rivellese, A., Dragsted, Lars Ove, Vitaglione, P., Ehrlich, S. D. & Ercolini, D., 2020, In : Gut. 69, 7, p. 1258-1268 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Multinutrient supplementation increases collagen synthesis during early wound repair in a randomized controlled trial in patients with inguinal hernia

    Kjaer, M., Frederiksen, A. K. S., Nissen, Neel Ingemann, Willumsen, N., van Hall, Gerrit, Jørgensen, Lars Nannestad, Andersen, Jens Rikardt & Ågren, Magnus, 2020, In : Journal of Nutrition. 150, 4, p. 792-799 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Perspective: Dietary biomarkers of intake and exposure - Exploration with omics approaches

    Maruvada, P., Lampe, J. W., Wishart, D. S., Barupal, D., Chester, D. N., Dodd, D., Djoumbou-Feunang, Y., Dorrestein, P. C., Dragsted, Lars Ove, Draper, J., Duffy, L. C., Dwyer, J. T., Emenaker, N. J., Fiehn, O., Gerszten, R. E., Hu, F. B., Karp, R. W., Klurfeld, D. M., Laughlin, M. R., Little, A. R., Lynch, C. J., Moore, S. C., Nicastro, H. L., O'Brien, D. M., Ordovás, J. M., Osganian, S. K., Playdon, M., Prentice, R., Raftery, D., Reisdorph, N., Roche, H. M., Ross, S. A., Sang, S., Scalbert, A., Srinivas, P. R. & Zeisel, S. H., 2020, In : Advances in Nutrition. 11, 2, p. 200-215 16 p.

    Research output: Contribution to journalReviewResearchpeer-review

Previous 1 2 3 4 5 6 7 8 ...42 Next