Preventive and Clinical Nutrition

  1. 2003
  2. Published

    Plasma cytokines do not reflect expression of pro- and anti-inflammatory cytokine mRNA at organ level after cardiopulmonary bypass in neonatal pigs

    Brix-Christensen, V., Vestergaard, C., Chew, M., Johnsen, Claus R., Andersen, S. K., Dreyer, Kristian, Hjortdal, Vibeke Elisabeth, Ravn, Hanne Berg & Tønnesen, E., May 2003, In : Acta Anaesthesiologica Scandinavica. 47, 5, p. 525-31 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. 2004
  4. Published

    Intestinal and extra-intestinal cancer in Crohn's disease: follow-up of a population-based cohort in Copenhagen County, Denmark

    Jess, T., Winther, Kaj, Munkholm, Pia, Langholz, Ebbe & Binder, V., 1 Feb 2004, In : Alimentary Pharmacology and Therapeutics. 19, 3, p. 287-93 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. 2007
  6. Published

    Fast food: unfriendly and unhealthy

    Stender, Steen, Dyerberg, J. & Astrup, Arne, 2007, In : International Journal of Obesity. 31, 6, p. 887-890 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. 2008
  8. Published

    Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monosaturated-fat, low-fat, and control diets

    Due, A. P., Larsen, T. M., Hermansen, K., Stender, Steen, Holst, Jens Juul, Toubro, S., Martinussen, Torben & Astrup, Arne, 2008, In : American Journal of Clinical Nutrition. 87, 4, p. 855-862 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. 2010
  10. Published

    Organic food claims in Europe

    Kahl, J., Van Der Burgt, I., Kusche, D., Bügel, Susanne Gjedsted, Busscher, N., Hallmann, E., U, K., Ploeger, A., Rembialkowska, E. & Huber, M., 2010, In : Food Technology. 64, 3, p. 38-46 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. 2011
  12. Published

    Can diet and lifestyle factors and geomagnetic forces predispose aggression?

    Zadeh, S. S., Pahlevanlo, A., Rad, N. G., Jalili, Mahsa, Singh, R. B., Wilczynska, A., de Meester, F. & Wilson, D., 2011, In : Open Nutraceuticals Journal. 4, p. 176-179 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Published

    Improved glycemic control induced by both metformin and repaglinide is associated with a reduction in blood levels of 3-deoxyglucosone in nonobese patients with type 2 diabetes

    Engelen, L., Lund, S. S., Ferreira, I., Tarnow, L., Parving, H., Gram, J., Winther, Kaj, Pedersen, Oluf Borbye, Teerlink, T., Barto, R., Stehouwer, C. D. A., Vaag, A. A. & Schalkwijk, C. G., 2011, In : European Journal of Endocrinology. 164, 3, p. 371-9 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  14. Published

    The effects of L-arabinose on intestinal sucrase activity: dose-response studies in vitro and in humans

    Krog-Mikkelsen, I., Hels, O., Tetens, Inge , Holst, Jens Juul, Andersen, Jens Rikardt & Bukhave, K., 2011, In : American Journal of Clinical Nutrition. 94, 2, p. 472-478 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  15. 2013
  16. Published

    A LC-MS metabolomics approach to investigate the effect of raw apple intake in the rat plasma metabolome

    Rago, D., Kristensen, M., Gürdeniz, Gözde, Marini, F., Poulsen, M. & Dragsted, Lars Ove, 2013, In : Metabolomics. 9, 6, p. 1202-1215 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  17. Published

    A quorum-sensing-induced bacteriophage defense mechanism

    Høyland-Kroghsbo, Nina Molin, Mærkedahl, R. B. & Svenningsen, Sine Lo, 2013, In : mBio. 4, 1, p. 1-9 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  18. Published

    Advanced glycation endproducts in food and their effects on health

    Poulsen, M. W., Hedegaard, R. S. V., Andersen, J. M., de Courten, B., Bügel, Susanne Gjedsted, Nielsen, John, Skibsted, Leif Horsfelt & Dragsted, Lars Ove, 2013, In : Food and Chemical Toxicology. 60, 1, p. 10-37 28 p.

    Research output: Contribution to journalReviewResearchpeer-review

  19. Published

    Association between polymorphisms in glutathione peroxidase and selenoprotein P genes, glutathione peroxidase activity, HRT use and breast cancer risk

    Méplan, C., Dragsted, Lars Ove, Ravn-Haren, G., Tjønneland, A., Vogel, U. B. & Hesketh, J., 2013, In : P L o S One. 8, 9, 9 p., e73316.

    Research output: Contribution to journalJournal articleResearchpeer-review

  20. Published

    Bifidogenic effect of whole-grain wheat during a 12-week energy-restricted dietary intervention in postmenopausal women

    Christensen, E. G., Licht, T. R., Kristensen, M. B. & Bahl, M. I., 2013, In : European Journal of Clinical Nutrition. 67, 12, p. 1316-1321 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  21. Published

    Biomarker Identification in Metabolomics of Dietary Studies on Apple and Apple Products

    Rago, D., 2013, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Sciences, University of Copenhagen. 53 p.

    Research output: Book/ReportPh.D. thesisResearch

  22. Published

    Cheese and cardiovascular health: evidence from observational, intervention and explorative studies

    Hjerpsted, J. B., 2013, Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 70 p.

    Research output: Book/ReportPh.D. thesisResearch

  23. Published

    Comparative nontargeted profiling of metabolic changes in tissues and biofluids in high-fat diet-fed Ossabaw pig

    Hanhineva, K., Barri, T., Kolehmainen, M., Pekkinen, J., Pihlajamäki, J., Vesterbacka, A., Solano-Aguilar, G., Mykkänen, H., Dragsted, Lars Ove, Urban, J. F. & Poutanen, K., 2013, In : Journal of Proteome Research. 12, 9, p. 3980-3992 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  24. Published

    Consumption of organic diets does not affect intake and absorption of zinc and copper in men: evidence from two cross-over trials

    Mark, A. B., Kápolna, E., Laursen, Kristian Holst, Halekoh, U., Rasmussen, S. K., Husted, Søren, Larsen, E. H. & Bügel, Susanne Gjedsted, 2013, In : Food & Function. 4, 3, p. 409-419 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  25. Published

    Development of a healthy New Nordic Diet

    Mithril, C. E., 2013, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Sciences, University of Copenhagen. 140 p.

    Research output: Book/ReportPh.D. thesisResearch

  26. Published

    Dietary composition and nutrient content of the New Nordic Diet

    Mithril, C., Dragsted, Lars Ove, Meyer, C., Tetens, Inge , Biltoft-Jensen, A. & Astrup, Arne, 2013, In : Public Health Nutrition. 16, 5, p. 777-785 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  27. Published

    Discovery of exposure markers in urine for Brassica-containing meals served with different protein sources by UPLC-qTOF-MS untargeted metabolomics

    Andersen, M. S., Reinbach, Helene Christine, Rinnan, Åsmund, Barri, T., Mithril, C. E. & Dragsted, Lars Ove, 2013, In : Metabolomics. 9, 5, p. 984-997 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  28. Published

    Docosahexaenoic acid status at 9 months is inversely associated with communicative skills in 3-year-old girls

    Engel, S., Tronhjem, K. M. H., Hellgren, L., Michaelsen, Kim F. & Lauritzen, Lotte, 2013, In : Maternal and Child Nutrition. 9, 4, p. 499-510 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  29. Published

    Does Green Feed Result in Healthier Dairy Products? How can dairy products contribute to a healthy and sustainable diet?

    Werner, L. B., 2013, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Sciences, University of Copenhagen. 69 p.

    Research output: Book/ReportPh.D. thesisResearch

  30. Published

    Effect of dairy calcium from cheese and milk on blood lipids in healthy young men

    Sørensen, K. V., Thorning, T. K., Astrup, Arne, Kristensen, M. B. & Lorenzen, J. K., 2013, In : Annals of Nutrition and Metabolism. 63, suppl. 1, p. 1694 1 p.

    Research output: Contribution to journalConference abstract in journalResearchpeer-review

  31. Published

    Effect of diet and nutrients on molecular mechanism of gene expression mediated by nuclear receptor and epigenetic modulation

    Jalili, Mahsa, Pati, S., Rath, B., Bjørklund, G. & Singh, R. B., 2013, In : Open Nutraceuticals Journal. 6, 1, p. 27-34 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  32. Published

    Effect of fruit and vegetable intake on CVD risk factors in humans

    Dragsted, Lars Ove, 2013, Cardiovascular Diseases: Nutritional and Therapeutic Interventions. Maulik, N. (ed.). Boca Raton, FL: CRC Press, p. 501-527 27 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

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