Preventive and Clinical Nutrition

  1. 2018
  2. Published

    Acceptance of texture-modified in-between-meals among old adults with dysphagia. / Okkels, Signe Loftager; Saxosen, M; Bügel, Susanne Gjedsted; Olsen, Annemarie; Klausen, Tobias W; Beck, Anne Marie.

    In: Clinical Nutrition ESPEN, Vol. 25, 2018, p. 126-132.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Adherence to the Danish food-based dietary guidelines and risk of myocardial infarction : A cohort study. / Hansen, Camilla Plambeck; Overvad, Kim; Tetens, Inge; Tjønneland, Anne; Parner, Erik Thorlund; Jakobsen, Marianne Uhre; Dahm, Christina Catherine.

    In: Public Health Nutrition, Vol. 21, No. 7, 2018, p. 1286-1296.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Apple pomace improves gut health in Fisher rats independent of seed content. / Ravn-Haren, Gitte; Krath, Britta Naimi; Markowski, Jarosław; Poulsen, Morten; Hansen, Max; Kołodziejczyk, Krzysztof; Kosmala, Monika; Dragsted, Lars Ove.

    In: Food & Function, Vol. 9, No. 5, 2018, p. 2931-2941.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Associations between adherence to the Danish Food-Based Dietary Guidelines and cardiometabolic risk factors in a Danish adult population : the DIPI study. / Arentoft, Johanne Louise; Hoppe, Camilla; Andersen, Elisabeth Wreford; Overvad, Kim; Tetens, Inge.

    In: British Journal of Nutrition, Vol. 119, No. 6, 2018, p. 664-673.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Biomarker of food intake for assessing the consumption of dairy and egg products. / Munger, Linda H; Garcia-Aloy, Mar; Vázquez-Fresno, Rosa; Gille, Doreen; Rosana, Albert Remus R; Passerini, Anna; Soria-Florido, Maria-Trinidad; Pimentel, Gregory; Sajed, Tanvir; Wishart, David S; Andres Lacueva, Cristina; Vergeres, Guy; Pratico, Giulia.

    In: Genes & Nutrition, Vol. 13, 26, 2018.

    Research output: Contribution to journalReviewResearchpeer-review

  7. Published

    Biomarkers of food intake for Allium vegetables. / Praticò, Giulia; Gao, Qian; Manach, Claudine; Dragsted, Lars Ove.

    In: Genes & Nutrition, Vol. 13, 34, 2018.

    Research output: Contribution to journalReviewResearchpeer-review

  8. Published

    Biomarkers of intake for coffee, tea, and sweetened beverages. / Rothwell, Joseph A; Madrid-Gambin, Francisco; Garcia-Aloy, Mar; Andres-Lacueva, Cristina; Logue, Caomhan; Gallagher, Alison M; Mack, Carina; Kulling, Sabine E; Gao, Qian; Praticò, Giulia; Dragsted, Lars Ove; Scalbert, Augustin.

    In: Genes and Nutrition, Vol. 13, 15, 2018.

    Research output: Contribution to journalReviewResearchpeer-review

  9. Published

    Consumption of regular-fat vs reduced-fat cheese reveals gender-specific changes in LDL particle size - a randomized controlled trial. / Raziani, Farinaz; Ebrahimi, Parvaneh; Engelsen, Søren Balling; Astrup, Arne; Raben, Anne; Tholstrup, Tine.

    In: Nutrition & Metabolism, Vol. 15, 61, 2018.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Dairy products and risk markers of cardiovascular disease and type 2 diabetes - the role of butter and milk. / Engel, Sara.

    Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, 2018.

    Research output: Book/ReportPh.D. thesisResearch

  11. Published

    Dried urine swabs as a tool for monitoring metabolite excretion. / Monošík, Rastislav; Dragsted, Lars Ove.

    In: Bioanalysis, Vol. 10, No. 17, 2018, p. 1371-1382.

    Research output: Contribution to journalJournal articleResearchpeer-review

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