Preventive and Clinical Nutrition

  1. 2020
  2. E-pub ahead of print

    Individual participant data (IPD)-level meta-analysis of randomised controlled trials with vitamin D-fortified foods to estimate Dietary Reference Values for vitamin D

    Cashman, K. D., Kiely, M. E., Andersen, R., Grønborg, I. M., Madsen, K. H., Nissen, J., Tetens, Inge , Tripkovic, L., Lanham-New, S. A., Toxqui, L., Vaquero, M. P., Trautvetter, U., Jahreis, G., Mistry, V. V., Specker, B. L., Hower, J., Knoll, A., Wagner, D., Vieth, R., Öhlund, I., Karlsland Åkeson, P., Brett, N. R., Weiler, H. A. & Ritz, Christian, 15 Jun 2020, In : European Journal of Nutrition.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. E-pub ahead of print

    Body composition after allogeneic haematopoietic cell transplantation/total body irradiation in children and young people: a restricted systematic review

    Lorenc, A., Hamilton-Shield, J., Perry, R., Stevens, M. & on behalf of the CTYA HSCT Adipose and Muscle Late Effects Working Group, O. B. O. T. C. H. A. A. M. L. E. W. G., 9 May 2020, In : Journal of Cancer Survivorship.

    Research output: Contribution to journalReviewResearchpeer-review

  4. E-pub ahead of print

    The Moderate Alcohol and Cardiovascular Health Trial (MACH15): Design and methods for a randomized trial of moderate alcohol consumption and cardiometabolic risk

    Spiegelman, D., Lovato, L. C., Khudyakov, P., Wilkens, Trine, Adebamowo, C. A., Adebamowo, S. N., Appel, L. J., Beulens, J. W., Coughlin, J. W., Dragsted, Lars Ove, Edenberg, H. J., Eriksen, Jane Nygaard, Estruch, R., Grobbee, D. E., Gulayin, P. E., Irazola, V., Krystal, J. H., Lazo, M., Murray, M. M., Rimm, E. B., Schrieks, I. C., Williamson, J. D. & Mukamal, K. J., 6 Apr 2020, In : European Journal of Preventive Cardiology. 2047487320912376.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. E-pub ahead of print

    The anserine to carnosine ratio: an excellent discriminator between white and red meats consumed by free-living overweight participants of the PREVIEW study

    Cuparencu, Catalina, Rinnan, Åsmund, Silvestre, M. P., Poppitt, S. D., Raben, Anne & Dragsted, Lars Ove, 3 Apr 2020, In : European Journal of Nutrition. 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. E-pub ahead of print

    Trans fat in foods in Iran, South-Eastern Europe, Caucasia and Central Asia: a market basket investigation

    Stender, Steen, 1 Mar 2020, In : Food Policy. 101877.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. E-pub ahead of print

    Vitamin D status and current policies to achieve adequate vitamin D intake in the Nordic countries

    Itkonen, S. T., Andersen, R., Björk, A. K., Brugård Konde, Å., Eneroth, H., Erkkola, M., Holvik, K., Madar, A. A., Meyer, H. E., Tetens, Inge , Torfadóttir, J. E., Thórisdóttir, B. & Lamberg-Allardt, C. J. E., 9 Jan 2020, In : Scandinavian Journal of Public Health. 1403494819896878.

    Research output: Contribution to journalReviewResearchpeer-review

  8. Published

    A comprehensive analysis of liposomal biomolecular corona upon human plasma incubation: The evolution towards the lipid corona

    La Barbera, Giorgia, Capriotti, A. L., Caracciolo, G., Cavaliere, C., Cerrato, A., Montone, C. M., Piovesana, S., Pozzi, D., Quagliarini, E. & Laganà, A., 2020, In : Talanta. 209, 8 p., 120487.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    A new software-assisted analytical workflow based on high-resolution mass spectrometry for the systematic study of phenolic compounds in complex matrices

    Cerrato, A., Cannazza, G., Capriotti, A. L., Citti, C., La Barbera, Giorgia, Laganà, A., Montone, C. M., Piovesana, S. & Cavaliere, C., 2020, In : Talanta. 209, 8 p., 120573.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    A perspective on the transition to plant-based diets: A diet change may attenuate climate change, but can it also attenuate obesity and chronic disease risk?

    Magkos, Faidon, Tetens, Inge , Bügel, Susanne Gjedsted, Felby, C., Schacht, Simon Rønnow, Hill, J. O., Ravussin, E. & Astrup, Arne, 2020, In : Advances in Nutrition. 11, 1, p. 1-9 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    A single urine sodium measurement may validly estimate 24-hour urine sodium excretion in patients with an ileostomy

    Pedersen, A. K. N., Rud, C., Wilkens, Trine, Borre, M., Andersen, Jens Rikardt, Dahlerup, J. F. & Hvas, C. L., 2020, In : Journal of Parenteral and Enteral Nutrition. 44, 2, p. 246-255 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Arabinoxylan oligosaccharides and polyunsaturated fatty acid effects on gut microbiota and metabolic markers in overweight individuals with signs of metabolic syndrome: A randomized cross-over trial

    Kjølbæk, Louise, Benítez-Páez, A., Gómez Del Pulgar, E. M., Brahe, L. K., Liebisch, G., Matysik, S., Rampelli, S., Vermeiren, J., Brigidi, P., Larsen, L. H., Astrup, Arne & Sanz, Y., 2020, In : Clinical Nutrition. 39, 1, p. 67-79 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Published

    Biomarkers of intake for tropical fruits

    Vazquez Manjarrez, Natalia, Ulaszewska, M. M., Garcia-Aloy, M., Mattivi, F., Praticò, G., Dragsted, Lars Ove & Manach, C., 2020, In : Genes & Nutrition. 15, 21 p., 11.

    Research output: Contribution to journalReviewResearchpeer-review

  14. Published

    Breastmilk lipids and oligosaccharides influence branched short-chain fatty acid concentrations in infants with excessive weight gain

    Pekmez, Ceyda Tugba, Larsson, M. W., Lind, Mads Vendelbo, Vazquez Manjarrez, Natalia, Yonemitsu, C., Larnkjær, Anni, Bode, L., Mølgaard, Christian, Michaelsen, Kim F. & Dragsted, Lars Ove, 2020, In : Molecular Nutrition & Food Research. 64, 3, 10 p., 1900977.

    Research output: Contribution to journalJournal articleResearchpeer-review

  15. Published

    Comparison of a dual-frequency bio-impedance analyser with dual-energy X-ray absorptiometry for assessment of body composition in geriatric patients

    Gade, J., Astrup, Arne, Vinther, A. & Zerahn, B., 2020, In : Clinical Physiology and Functional Imaging. 40, 4, p. 290-301 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  16. Published

    Correction: Effect of high milk and sugar-sweetened and noncaloric soft drink intake on insulin sensitivity after 6 months in overweight and obese adults: a randomized controlled trial

    Engel, S., Tholstrup, T., Bruun, Jens Meldgaard, Astrup, Arne, Richelsen, B. & Raben, Anne, 2020, In : European Journal of Clinical Nutrition. 74, 1, p. 210-213 4 p.

    Research output: Contribution to journalJournal articleResearch

  17. Published

    Correlation of plasma metabolites with glucose and lipid fluxes in human insulin resistance

    Hartstra, A. V., de Groot, P. F., Mendes Bastos, D., Levin, E., Serlie, M. J., Soeters, M. R., Pekmez, Ceyda Tugba, Dragsted, Lars Ove, Ackermans, M. T., Groen, A. K. & Nieuwdorp, M., 2020, In : Obesity Science and Practice. 6, 3, p. 340-349 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  18. Published

    Describing the fecal metabolome in cryogenically collected samples from healthy participants

    Trošt, K., Ahonen, L., Suvitaival, T., Christiansen, N., Nielsen, Trine, Thiele, M., Jacobsen, S., Krag, A., Rossing, Peter, Hansen, Torben, Dragsted, Lars Ove & Legido-Quigley, C., 2020, In : Scientific Reports. 10, 1, 8 p., 885.

    Research output: Contribution to journalJournal articleResearchpeer-review

  19. Published

    Effect of high versus low carbohydrate intake in the morning on glycemic variability and glycemic control measured by continuous blood glucose monitoring in women with gestational diabetes mellitus - A randomized crossover study

    Rasmussen, L., Christensen, M. L., Poulsen, C. W., Rud, C., Christensen, A. S., Andersen, Jens Rikardt, Kampmann, U. & Ovesen, P. G., 2020, In : Nutrients. 12, 2, 12 p., 475.

    Research output: Contribution to journalJournal articleResearchpeer-review

  20. Published

    Effects of oily fish intake on cognitive and socioemotional function in healthy 8-9-year-old children: the FiSK Junior randomized trial

    Teisen, M. N., Vuholm, S., Niclasen, J., Aristizabal-Henao, J. J., Stark, K. D., Geertsen, S. S., Damsgaard, Camilla Trab & Lauritzen, Lotte, 2020, In : American Journal of Clinical Nutrition. 112, 1, p. 74-83 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  21. Published

    Fish oil supplementation in cancer patients. Capsules or nutritional drink supplements? A controlled study of compliance

    Schmidt, N., Møller, Grith, Bæksgaard, L., Østerlind, K., Stark, K. D., Lauritzen, Lotte & Andersen, Jens Rikardt, 2020, In : Clinical Nutrition ESPEN. 35, p. 63-68 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  22. Published

    Influence of immune and nutritional biomarkers on illness risk during interval training

    Hanstock, H. G., Govus, A. D., Stenqvist, T. B., Melin, A. K., Sylta, Ø. & Torstveit, M. K., 2020, In : International Journal of Sports Physiology and Performance. 15, 1, p. 60-67 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  23. Published

    Lipidomics of human adipose tissue reveals diversity between body areas

    Al-Sari, N., Suvitaival, T., Mattila, I., Ali, A., Ahonen, L., Trost, K., Henriksen, T. F., Pociot, Flemming, Dragsted, Lars Ove & Legido-Quigley, C., 2020, In : P L o S One. 15, 6, 15 p., e0228521.

    Research output: Contribution to journalJournal articleResearchpeer-review

  24. Published

    Mediterranean diet intervention in overweight and obese subjects lowers plasma cholesterol and causes changes in the gut microbiome and metabolome independently of energy intake

    Meslier, V., Laiola, M., Roager, Henrik Munch, De Filippis, F., Roume, H., Quinquis, B., Giacco, R., Mennella, I., Ferracane, R., Pons, N., Pasolli, E., Rivellese, A., Dragsted, Lars Ove, Vitaglione, P., Ehrlich, S. D. & Ercolini, D., 2020, In : Gut. 69, 7, p. 1258-1268 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  25. Published

    Multinutrient supplementation increases collagen synthesis during early wound repair in a randomized controlled trial in patients with inguinal hernia

    Kjaer, M., Frederiksen, A. K. S., Nissen, Neel Ingemann, Willumsen, N., van Hall, Gerrit, Jørgensen, Lars Nannestad, Andersen, Jens Rikardt & Ågren, Magnus, 2020, In : Journal of Nutrition. 150, 4, p. 792-799 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  26. Published

    Perspective: Dietary biomarkers of intake and exposure - Exploration with omics approaches

    Maruvada, P., Lampe, J. W., Wishart, D. S., Barupal, D., Chester, D. N., Dodd, D., Djoumbou-Feunang, Y., Dorrestein, P. C., Dragsted, Lars Ove, Draper, J., Duffy, L. C., Dwyer, J. T., Emenaker, N. J., Fiehn, O., Gerszten, R. E., B Hu, F., Karp, R. W., Klurfeld, D. M., Laughlin, M. R., Little, A. R., Lynch, C. J., Moore, S. C., Nicastro, H. L., O'Brien, D. M., Ordovás, J. M., Osganian, S. K., Playdon, M., Prentice, R., Raftery, D., Reisdorph, N., Roche, H. M., Ross, S. A., Sang, S., Scalbert, A., Srinivas, P. R. & Zeisel, S. H., 2020, In : Advances in Nutrition. 11, 2, p. 200-215 16 p.

    Research output: Contribution to journalReviewResearchpeer-review

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