Preventive and Clinical Nutrition

  1. 2015
  2. Published

    An explorative study of the effect of apple and apple products on the human plasma metabolome investigated by LC-MS profiling

    Rago, D., Gürdeniz, Gözde, Ravn-Haren, G. & Dragsted, Lars Ove, 2015, In : Metabolomics. 11, 1, p. 27-39 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Butter increased total and LDL cholesterol compared with olive oil but resulted in higher HDL cholesterol compared with a habitual diet

    Engel, S. & Tholstrup, T., 2015, In : American Journal of Clinical Nutrition. 102, 2, p. 309-315 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Cheddar cheese ripening affects plasma nonesterified fatty acids and serum insulin concentrations in growing pigs

    Thorning, T. K., Bendsen, N. T., Jensen, S. K., Ardö, Ylva Margareta, Tholstrup, T., Astrup, Arne & Raben, Anne, 2015, In : Journal of Nutrition. 145, 7, p. 1453-1458 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Determinants of dietary supplement use - healthy individuals use dietary supplements

    Kofoed, C. L. F., Christensen, J., Dragsted, Lars Ove, Tjønneland, A. & Roswall, N., 2015, In : British Journal of Nutrition. 113, 12, p. 1993-2000 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Dietary advices on carbohydrate intake for pregnant women with type 1 diabetes

    Roskjær, Ann Bech, Andersen, Jens Rikardt, Ronneby, H., Damm, Peter & Mathiesen, Elisabeth, 2015, In : Journal of Maternal - Fetal & Neonatal Medicine. 28, 2, p. 229-233 5 p.

    Research output: Contribution to journalReviewResearchpeer-review

  7. Published

    Dietary modulation of the gut microbiota - a randomised controlled trial in obese postmenopausal women

    Brahe, L. K., Le Chatelier, E., Prifti, E., Pons, N., Kennedy, S., Blædel, T., Håkansson, J., Dalsgaard, T. K., Hansen, Torben, Pedersen, Oluf Borbye, Astrup, Arne, Ehrlich, S. D. & Larsen, L. H., 2015, In : British Journal of Nutrition. 114, 3, p. 406-417 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Diets with high-fat cheese, high-fat meat, or carbohydrate on cardiovascular risk markers in overweight postmenopausal women: a randomized crossover trial

    Thorning, T. K., Raziani, F., Bendsen, N. T., Astrup, Arne, Tholstrup, T. & Raben, Anne, 2015, In : American Journal of Clinical Nutrition. 102, 3, p. 573-581 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Economic considerations in the choice between treatments

    Andersen, Jens Rikardt, 2015, In : American Journal of Clinical Nutrition. 101, 1, p. 3 1 p.

    Research output: Contribution to journalEditorialResearch

  10. Published

    Effect of Lactobacillus paracasei subsp. paracasei, L. casei 431 on immune response to influenza vaccination and upper respiratory tract infections in healthy adult volunteers: a randomized, double-blind, placebo-controlled, parallel-group study

    Jespersen, L., Tarnow, I., Eskesen, D., Morberg, C. M., Michelsen, B., Bügel, Susanne Gjedsted, Dragsted, Lars Ove, Rijkers, G. T. & Calder, P. C., 2015, In : American Journal of Clinical Nutrition. 101, 6, p. 1188-1196 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Effekt af fosformodificeret diæt på fosforbalance og calcium-fosforstofskiftet hos prædialyse patienter stadie 3-4: Et randomiseret crossover studie

    Slumstrup, C. S., Lewin, E., Rydahl, C. & Andersen, Jens Rikardt, 2015. 1 p.

    Research output: Contribution to conferencePosterResearchpeer-review