Preventive and Clinical Nutrition

  1. 2003
  2. Published

    Plasma cytokines do not reflect expression of pro- and anti-inflammatory cytokine mRNA at organ level after cardiopulmonary bypass in neonatal pigs

    Brix-Christensen, V., Vestergaard, C., Chew, M., Johnsen, Claus R., Andersen, S. K., Dreyer, Kristian, Hjortdal, Vibeke Elisabeth, Ravn, Hanne Berg & Tønnesen, E., May 2003, In : Acta Anaesthesiologica Scandinavica. 47, 5, p. 525-31 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. 2004
  4. Published

    Intestinal and extra-intestinal cancer in Crohn's disease: follow-up of a population-based cohort in Copenhagen County, Denmark

    Jess, T., Winther, Kaj, Munkholm, Pia, Langholz, Ebbe & Binder, V., 1 Feb 2004, In : Alimentary Pharmacology and Therapeutics. 19, 3, p. 287-93 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. 2007
  6. Published

    Fast food: unfriendly and unhealthy

    Stender, Steen, Dyerberg, J. & Astrup, Arne, 2007, In : International Journal of Obesity. 31, 6, p. 887-890 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. 2008
  8. Published

    Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monosaturated-fat, low-fat, and control diets

    Due, A. P., Larsen, T. M., Hermansen, K., Stender, Steen, Holst, Jens Juul, Toubro, S., Martinussen, Torben & Astrup, Arne, 2008, In : American Journal of Clinical Nutrition. 87, 4, p. 855-862 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. 2010
  10. Published

    Organic food claims in Europe

    Kahl, J., Van Der Burgt, I., Kusche, D., Bügel, Susanne Gjedsted, Busscher, N., Hallmann, E., U, K., Ploeger, A., Rembialkowska, E. & Huber, M., 2010, In : Food Technology. 64, 3, p. 38-46 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. 2011
  12. Published

    Improved glycemic control induced by both metformin and repaglinide is associated with a reduction in blood levels of 3-deoxyglucosone in nonobese patients with type 2 diabetes

    Engelen, L., Lund, S. S., Ferreira, I., Tarnow, L., Parving, H., Gram, J., Winther, Kaj, Pedersen, Oluf Borbye, Teerlink, T., Barto, R., Stehouwer, C. D. A., Vaag, A. A. & Schalkwijk, C. G., 2011, In : European Journal of Endocrinology. 164, 3, p. 371-9 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Published

    The effects of L-arabinose on intestinal sucrase activity: dose-response studies in vitro and in humans

    Krog-Mikkelsen, I., Hels, O., Tetens, Inge , Holst, Jens Juul, Andersen, Jens Rikardt & Bukhave, K., 2011, In : American Journal of Clinical Nutrition. 94, 2, p. 472-478 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  14. 2013
  15. Published

    A LC-MS metabolomics approach to investigate the effect of raw apple intake in the rat plasma metabolome

    Rago, D., Kristensen, M., Gürdeniz, G., Marini, F., Poulsen, M. & Dragsted, Lars Ove, 2013, In : Metabolomics. 9, 6, p. 1202-1215 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  16. Published

    A quorum-sensing-induced bacteriophage defense mechanism

    Høyland-Kroghsbo, Nina Molin, Mærkedahl, R. B. & Svenningsen, Sine Lo, 2013, In : mBio. 4, 1, p. 1-9 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  17. Published

    Advanced glycation endproducts in food and their effects on health

    Poulsen, M. W., Hedegaard, R. S. V., Andersen, J. M., de Courten, B., Bügel, Susanne Gjedsted, Nielsen, John, Skibsted, Leif Horsfelt & Dragsted, Lars Ove, 2013, In : Food and Chemical Toxicology. 60, 1, p. 10-37 28 p.

    Research output: Contribution to journalReviewResearchpeer-review

  18. Published

    Association between polymorphisms in glutathione peroxidase and selenoprotein P genes, glutathione peroxidase activity, HRT use and breast cancer risk

    Méplan, C., Dragsted, Lars Ove, Ravn-Haren, G., Tjønneland, A., Vogel, U. B. & Hesketh, J., 2013, In : P L o S One. 8, 9, 9 p., e73316.

    Research output: Contribution to journalJournal articleResearchpeer-review

  19. Published

    Bifidogenic effect of whole-grain wheat during a 12-week energy-restricted dietary intervention in postmenopausal women

    Christensen, E. G., Licht, T. R., Kristensen, M. B. & Bahl, M. I., 2013, In : European Journal of Clinical Nutrition. 67, 12, p. 1316-1321 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  20. Published

    Biomarker Identification in Metabolomics of Dietary Studies on Apple and Apple Products

    Rago, D., 2013, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Sciences, University of Copenhagen. 53 p.

    Research output: Book/ReportPh.D. thesisResearch

  21. Published

    Cheese and cardiovascular health: evidence from observational, intervention and explorative studies

    Hjerpsted, J. B., 2013, Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 70 p.

    Research output: Book/ReportPh.D. thesisResearch

  22. Published

    Comparative nontargeted profiling of metabolic changes in tissues and biofluids in high-fat diet-fed Ossabaw pig

    Hanhineva, K., Barri, T., Kolehmainen, M., Pekkinen, J., Pihlajamäki, J., Vesterbacka, A., Solano-Aguilar, G., Mykkänen, H., Dragsted, Lars Ove, Urban, J. F. & Poutanen, K., 2013, In : Journal of Proteome Research. 12, 9, p. 3980-3992 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  23. Published

    Consumption of organic diets does not affect intake and absorption of zinc and copper in men: evidence from two cross-over trials

    Mark, A. B., Kápolna, E., Laursen, Kristian Holst, Halekoh, U., Rasmussen, Søren Kjærsgaard, Husted, Søren, Larsen, E. H. & Bügel, Susanne Gjedsted, 2013, In : Food & Function. 4, 3, p. 409-419 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  24. Published

    Development of a healthy New Nordic Diet

    Mithril, C. E., 2013, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Sciences, University of Copenhagen. 140 p.

    Research output: Book/ReportPh.D. thesisResearch

  25. Published

    Dietary composition and nutrient content of the New Nordic Diet

    Mithril, C., Dragsted, Lars Ove, Meyer, C., Tetens, Inge , Biltoft-Jensen, A. & Astrup, Arne, 2013, In : Public Health Nutrition. 16, 5, p. 777-785 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  26. Published

    Discovery of exposure markers in urine for Brassica-containing meals served with different protein sources by UPLC-qTOF-MS untargeted metabolomics

    Andersen, M. S., Reinbach, Helene Christine, Rinnan, Åsmund, Barri, T., Mithril, C. E. & Dragsted, Lars Ove, 2013, In : Metabolomics. 9, 5, p. 984-997 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  27. Published

    Docosahexaenoic acid status at 9 months is inversely associated with communicative skills in 3-year-old girls

    Engel, S., Tronhjem, K. M. H., Hellgren, L., Michaelsen, Kim F. & Lauritzen, Lotte, 2013, In : Maternal and Child Nutrition. 9, 4, p. 499-510 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  28. Published

    Does Green Feed Result in Healthier Dairy Products? How can dairy products contribute to a healthy and sustainable diet?

    Werner, L. B., 2013, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Sciences, University of Copenhagen. 69 p.

    Research output: Book/ReportPh.D. thesisResearch

  29. Published

    Effect of dairy calcium from cheese and milk on blood lipids in healthy young men

    Sørensen, K. V., Thorning, T. K., Astrup, Arne, Kristensen, M. B. & Lorenzen, J. K., 2013, In : Annals of Nutrition and Metabolism. 63, suppl. 1, p. 1694 1 p.

    Research output: Contribution to journalConference abstract in journalResearchpeer-review

  30. Published

    Effect of fruit and vegetable intake on CVD risk factors in humans

    Dragsted, Lars Ove, 2013, Cardiovascular Diseases: Nutritional and Therapeutic Interventions. Maulik, N. (ed.). Boca Raton, FL: CRC Press, p. 501-527 27 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  31. Published

    Effect of trans fatty acid intake on LC-MS and NMR plasma profiles

    Gürdeniz, G., Rago, D., Bendsen, N. T., Savorani, F., Astrup, Arne & Dragsted, Lars Ove, 2013, In : P L o S One. 8, 7, 11 p., e69589.

    Research output: Contribution to journalJournal articleResearchpeer-review

  32. Published

    Effects of butter from mountain-pasture grazing cows on risk markers of the metabolic syndrome compared with conventional Danish butter: a randomized controlled study

    Werner, L. B., Hellgren, L. I., Raff, M., Jensen, S. K., Petersen, R. A., Drachmann, T. & Tholstrup, T., 2013, In : Lipids in Health and Disease. 12, 10 p., 99.

    Research output: Contribution to journalJournal articleResearchpeer-review

  33. Published

    Extracted oat and barley β-glucans do not affect cholesterol metabolism in young healthy adults

    Ibrügger, S., Kristensen, M. B., Poulsen, M. W., Mikkelsen, M. S., Ejsing, J., Jespersen, Birthe P Møller, Dragsted, Lars Ove, Engelsen, Søren Balling & Bügel, Susanne Gjedsted, 2013, In : Journal of Nutrition. 143, 10, p. 1579-1585 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  34. Published

    Flaxseed dietary fibers suppress postprandial lipemia and appetite sensation in young men

    Kristensen, M. B., Savorani, F., Christensen, S., Engelsen, Søren Balling, Bügel, Susanne Gjedsted, Toubro, S., Tetens, Inge & Astrup, Arne, 2013, In : Nutrition, Metabolism & Cardiovascular Diseases. 23, 2, p. 136-143 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  35. Published

    Functional food and organic food are competing rather than supporting concepts in Europe

    Kahl, J., Załęcka, A., Ploeger, A., Bügel, Susanne Gjedsted & Huber, M., 2013, Functional Foods: The Connection Between Nutrition, Health, and Food Science. Coles, L. (ed.). Boca Raton: CRC Press, p. 201-211 11 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  36. Published

    Intake of whole apples or clear apple juice has contrasting effects on plasma lipids in healthy volunteers

    Ravn-Haren, G., Dragsted, Lars Ove, Buch-Andersen, T., Jensen, E. N., Jensen, R. I., Németh-Balogh, M., Paulovicsová, B., Bergström, A., Wilcks, A., Licht, T. R., Markowski, J. & Bügel, Susanne Gjedsted, 2013, In : European Journal of Nutrition. 52, 8, p. 1875-1889 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  37. Published

    LC-QTOF/MS metabolomic profiles in human plasma after a 5-week high dietary fiber intake

    Johansson-Persson, A., Barri, T., Ulmius, M., Onning, G. & Dragsted, Lars Ove, 2013, In : Analytical and Bioanalytical Chemistry. 405, 14, p. 4799-4809 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  38. Published

    Linseed dietary fibers reduce apparent digestibility of energy and fat and weight gain in growing rats

    Kristensen, M. B., Knudsen, K. E. B., Jørgensen, H. J. H., Oomah, D., Bügel, Susanne Gjedsted, Toubro, S., Tetens, Inge & Astrup, Arne, 2013, In : Nutrients. 5, 8, p. 3287-3298 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  39. Published

    Metabolite profiling and beyond: approaches for the rapid processing and annotation of human blood serum mass spectrometry data

    Stanstrup, Jan, Gerlich, M., Dragsted, Lars Ove & Neumann, S., 2013, In : Analytical and Bioanalytical Chemistry. 405, 15, p. 5037-5048 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  40. Published

    Metabolomics: from a chemometric point of view

    Kamstrup-Nielsen, M. H., 2013, Department of Food Science, University of Copenhagen. 141 p.

    Research output: Book/ReportPh.D. thesisResearch

  41. Published

    Patterns of time since last meal revealed by sparse PCA in an observational LC–MS based metabolomics study

    Gürdeniz, G., Hansen, L., Rasmussen, Morten Arendt, Evrim, A. A., Olsen, A., christensen, J., Barri, T., Tjønneland, A. & Dragsted, Lars Ove, 2013, In : Metabolomics. 9, 5, p. 1073-1081 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  42. Published

    Plasma enterolactone and incidence of endometrial cancer in a case-cohort study of Danish women

    Aarestrup, J., Kyrø, C., Knudsen, K. E. B., Weiderpass, E., Christensen, J., Kristensen, M. B., Würtz, A. M. L., Johnsen, N. F., Overvad, K., Tjønneland, A. & Olsen, A., 2013, In : British Journal of Nutrition. 109, 12, p. 2269-2275 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  43. Published

    Review: Efficacy of alginate supplementation in relation to appetite regulation and metabolic risk factors: evidence from animal and human studies

    Jensen, Morten Vedel Georg, Pedersen, C., Kristensen, M. B., Frost, G. & Astrup, Arne, 2013, In : Obesity Reviews. 14, 2, p. 129-144 16 p.

    Research output: Contribution to journalReviewResearchpeer-review

  44. Published

    UPLC-ESI-QTOF/MS and multivariate data analysis for blood plasma and serum metabolomics: effect of experimental artefacts and anticoagulant: Effect of experimental artefacts and anticoagulant

    Barri, T. & Dragsted, Lars Ove, 2013, In : Analytica Chimica Acta. 768, p. 118-128 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  45. Published

    UPLC-QTOF/MS metabolic profiling unveils urinary changes in humans after a whole grain rye versus refined wheat bread intervention

    Bondia-Pons, I., Barri, T., Hanhineva, K., Juntunen, K., Dragsted, Lars Ove, Mykkänen, H. & Poutanen, K., 2013, In : Molecular Nutrition & Food Research. 57, 3, p. 412-422 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  46. Published

    Whole grain and body weight changes in apparently healthy adults: a systematic review and meta-analysis of randomized controlled studies

    Pol, K., Christensen, R., Bartels, E. M., Raben, Anne, Tetens, Inge & Kristensen, M. B., 2013, In : American Journal of Clinical Nutrition. 98, 4, p. 872-884 13 p.

    Research output: Contribution to journalReviewResearchpeer-review

  47. 2014
  48. Published

    A dietary biomarker approach captures compliance and cardiometabolic effects of a healthy nordic diet in individuals with metabolic syndrome

    Marklund, M., Magnusdottir, O. K., Rosqvist, F., Cloetens, L., Landberg, R., Kolehmainen, M., Brader, L., Hermansen, K., Poutanen, K. S., Herzig, K., Hukkanen, J., Savolainen, M. J., Dragsted, Lars Ove, Schwab, U., Paananen, J., Uusitupa, M., Akesson, B., Thorsdottir, I. & Risérus, U., 2014, In : Journal of Nutrition. 144, 10, p. 1642-1649 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  49. Published

    Appetite and food intake after consumption of sausages with 10% fat and added wheat or rye bran

    Vuholm, S., Arildsen Jakobsen, L. M., Sørensen, K. V., Kehlet, U. N., Raben, Anne & Kristensen, M. B., 2014, In : Appetite. 73, p. 205-211 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  50. Published

    Colorectal cancer risk and association with red meat - Is it inconsistent? Answer to the letter by Corpet, De Smet and Demeyer

    Dragsted, Lars Ove, Alexander, J., Amdam, G., Bryan, N., Chen, D., Haug, A., Karlsson, A. H., de Kok, T., Kulseng, B. E., Martin, R. J., Milkowski, A., Pajari, A., Pickowa, J., Rudi, K., Sødring, M. S., Oostindjer, M. & Egelandsdal, B., 2014, In : Meat Science. 98, 4, p. 792-794 3 p.

    Research output: Contribution to journalComment/debateResearch

  51. Published

    Consumption of a diet low in advanced glycation end products for 4 weeks improves insulin sensitivity in overweight women

    Mark, A. B., Poulsen, M. W., Andersen, S., Andersen, J. M., Bak, M. J., Ritz, Christian, Holst, Jens Juul, Nielsen, John, de Courten, B., Dragsted, Lars Ove & Bügel, Susanne Gjedsted, 2014, In : Diabetes Care. 37, 1, p. 88-95 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  52. Published

    Determination of Glucagon-Like Peptide-1, Glucagon and Oxyntomodulin in Plasma

    Bak, M. J., 2014, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 131 p.

    Research output: Book/ReportPh.D. thesisResearch

  53. Published

    Discovery and validation of urinary exposure markers for different plant foods by untargeted metabolomics

    Andersen, M. S., Kristensen, M., Manach, C., Pujos-Guillot, E., Poulsen, S. K., Larsen, T. M., Astrup, Arne & Dragsted, Lars Ove, 2014, In : Analytical and Bioanalytical Chemistry. 406, 7, p. 1829-1844 16 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  54. Published

    Discovery of Food Exposure Markers in Urine and Evaluation of Dietary Compliance by Untargeted LC-MS Metabolomics

    Andersen, M. S., 2014, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 230 p.

    Research output: Book/ReportPh.D. thesisResearch

  55. Published

    Effect of cheese and butter intake on metabolites in urine using an untargeted metabolomics approach

    Hjerpsted, J. B., Ritz, Christian, Schou, S. S., Tholstrup, T. & Dragsted, Lars Ove, 2014, In : Metabolomics. 10, 6, p. 1176-1185 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  56. Published

    Effect of dairy calcium from cheese and milk on fecal fat excretion, blood lipids, and appetite in young men

    Sørensen, K. V., Thorning, T. K., Astrup, Arne, Kristensen, M. B. & Lorenzen, J. K., 2014, In : American Journal of Clinical Nutrition. 99, 5, p. 984-991 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  57. Published

    Effect of dietary advanced glycation end products on postprandial appetite, inflammation, and endothelial activation in healthy overweight individuals

    Poulsen, M. W., Bak, M. J., Andersen, J. M., Monošík, R., Giraudi-Futin, A. C., Holst, Jens Juul, Nielsen, John, Lauritzen, Lotte, Larsen, L. H., Bügel, Susanne Gjedsted & Dragsted, Lars Ove, 2014, In : European Journal of Nutrition. 53, 2, p. 661-672 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  58. Published

    Effect of the amount and type of dietary fat on cardiometabolic risk factors and risk of developing type 2 diabetes, cardiovascular diseases, and cancer: a systematic review

    Schwab, U., Lauritzen, Lotte, Tholstrup, T., Haldorssoni, T., Riserus, U., Uusitupa, M. & Becker, W., 2014, In : Food & Nutrition Research. 58, 26 p., 25145.

    Research output: Contribution to journalReviewResearchpeer-review

  59. Published

    Effects of an isocaloric healthy Nordic diet on ambulatory blood pressure in metabolic syndrome: a randomized SYSDIET sub-study

    Brader, L. J., Uusitupa, M., Dragsted, Lars Ove & Hermansen, K., 2014, In : European Journal of Clinical Nutrition. 68, 1, p. 57-63 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  60. Published

    Greenhouse gas emissions of realistic dietary choices in Denmark: the carbon footprint and nutritional value of dairy products

    Werner, L. B., Flysjö, A. & Tholstrup, T., 2014, In : Food & Nutrition Research. 58, 16 p., 20687.

    Research output: Contribution to journalJournal articleResearchpeer-review

  61. Published

    Intakes of whey protein hydrolysate and whole whey proteins are discriminated by LC-MS metabolomics

    Stanstrup, Jan, Rasmussen, J. E., Ritz, Christian, Holmer-Jensen, J., Hermansen, K. & Dragsted, Lars Ove, 2014, In : Metabolomics. 10, 4, p. 719-736 18 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  62. Published

    Lactobacillus paracasei subsp paracasei L. casei W8 suppresses energy intake acutely

    Bjerg, A. T., Kristensen, M. B., Ritz, Christian, Holst, Jens Juul, Rasmussen, C., Leser, T. D., Wellejus, A. & Astrup, Arne, 2014, In : Appetite. 82, p. 111-118 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  63. Published

    Metabolomics investigation of whey intake: Discovery of markers and biological effects supported by a computer-assisted compound identification pipeline

    Stanstrup, Jan, 2014, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 196 p.

    Research output: Book/ReportPh.D. thesisResearch

  64. Published

    New insights from a β-glucan human intervention study using NMR metabolomics

    Mikkelsen, M. S., Savorani, F., Rasmussen, Morten Arendt, Jespersen, Birthe P Møller, Kristensen, M. B. & Engelsen, Søren Balling, 2014, In : Food Research International. 63, p. 210-217 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  65. Published

    No Effect of Aprotinin (Trasylol) on Degradation of Exogenous and Endogenous Glucagon in Human, Mouse and Rat Plasma

    Bak, M. J., Albrechtsen, Nicolai Jacob Wewer, Hartmann, Bolette, Pedersen, J., Christensen, M., Vilsboll, T., Knop, F. K., Deacon, Carolyn F., Dragsted, Lars Ove & Holst, Jens Juul, 2014, In : Journal of Endocrinology and Diabetes. 1, 1, p. 1-5 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  66. Published

    Organic food processing: a framework for concept, starting definitions and evaluation

    Kahl, J., Alborzi, F., Beck, A., Bügel, Susanne Gjedsted, Busscher, N., Geier, U., Matt, D., Meischner, T., Paoletti, F., Pehme, S., Ploeger, A., Rembiałkowska, E., Schmid, O., Strassner, C., Taupier-Letage, B. & Załęcka, A., 2014, In : Journal of the Science of Food and Agriculture. 94, 13, p. 2582-2594 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  67. Published

    Relative validity and reproducibility of a food frequency questionnaire to assess dietary fiber intake in Danish adults

    Vuholm, S., Lorenzen, J. K. & Kristensen, M. B., 2014, In : Food & Nutrition Research. 58, 7 p., 24723.

    Research output: Contribution to journalJournal articleResearchpeer-review

  68. Published

    Second meal effect on appetite and fermentation of wholegrain rye foods

    Ibrügger, S., Vigsnæs, L. K., Blennow, Andreas, Skuflic, D., Raben, Anne, Lauritzen, Lotte & Kristensen, M. B., 2014, In : Appetite. 80, p. 248-256 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  69. Published

    Self-reported whole-grain intake and plasma alkylresorcinol concentrations in combination in relation to the incidence of colorectal cancer

    Knudsen, M. D., Kyrø, C., Olsen, A., Dragsted, Lars Ove, Skeie, G., Lund, E., Aman, P., Nilsson, L. M., Bueno-de-Mesquita, H. B., Tjønneland, A. & Landberg, R., 2014, In : American Journal of Epidemiology. 179, 10, p. 1188-1196 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  70. Published

    Sensory characteristics and consumer liking of sausages with 10% fat and added rye or wheat bran

    Jakobsen, L. M. A., Vuholm, S., Aaslyng, M. D., Kristensen, M. B., Sørensen, K. V., Raben, Anne & Kehlet, U. N., 2014, In : Food Science & Nutrition. 2, 5, p. 534-546 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  71. Published

    Specificity and sensitivity of commercially available assays for glucagon and oxyntomodulin measurement in humans

    Bak, M. J., Albrechtsen, Nicolai Jacob Wewer, Pedersen, J., Hartmann, Bolette, Christensen, M., Vilsbøll, T., Knop, F. K., Deacon, Carolyn F., Dragsted, Lars Ove & Holst, Jens Juul, 2014, In : European Journal of Endocrinology. 170, 4, p. 529-538 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  72. Published

    Specificity and sensitivity of commercially available assays for glucagon-like peptide-1 (GLP-1): Implications for GLP-1 measurements in clinical studies

    Bak, M. J., Albrechtsen, Nicolai Jacob Wewer, Pedersen, J., Knop, Filip Krag, Vilsbøll, Tina, Jørgensen, N. B., Hartmann, Bolette, Deacon, Carolyn F., Dragsted, Lars Ove & Holst, Jens Juul, 2014, In : Diabetes, Obesity and Metabolism. 16, 11, p. 1155-1164 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  73. Published

    Structure-revealing data fusion

    Evrim, A. A., Papalexakis, E. E., Gürdeniz, G., Rasmussen, Morten Arendt, Lawaetz, A. J., Nilsson, L. M. & Bro, Rasmus, 2014, In : BMC Bioinformatics. 15, 17 p., 239.

    Research output: Contribution to journalJournal articleResearchpeer-review

  74. Published

    The food metabolome: a window over dietary exposure

    Scalbert, A., Brennan, L., Manach, C., Andres-Lacueva, C., Dragsted, Lars Ove, Draper, J., Rappaport, S. M., van der Hooft, J. J. & Wishart, D. S., 2014, In : American Journal of Clinical Nutrition. 99, 6, p. 1286-1308 23 p.

    Research output: Contribution to journalReviewResearchpeer-review

  75. Published

    The influence of organic production on food quality - research findings, gaps and future challenges

    Załęcka, A., Bügel, Susanne Gjedsted, Paoletti, F., Kahl, J., Bonanno, A., Dostalova, A. & Rahmann, G., 2014, In : Journal of the Science of Food and Agriculture. 94, 13, p. 2600-2604 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  76. Published

    The role of red and processed meat in colorectal cancer development: a perspective

    Oostindjer, M., Alexander, J., Amdam, G. V., Andersen, G., Bryan, N. S., Chen, D., Corpet, D. E., De Smet, S., Dragsted, Lars Ove, Haug, A., Karlsson, A. H., Kleter, G., de Kok, T. M., Kulseng, B., Milkowski, A. L., Martin, R. J., Pajari, A., Paulsen, J. E., Pickova, J., Rudi, K., Sødring, M., Weed, D. L. & Egelandsdal, B., 2014, In : Meat Science. 97, 4, p. 583-596 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  77. Published

    Two randomized cross-over trials assessing the impact of dietary gluten or wholegrain on the gut microbiome and host metabolic health

    Ibrügger, S., Gøbel, R. J., Vestergaard, Henrik, Licht, T. R., Frøkiær, Hanne, Linneberg, Allan René, Hansen, Torben, Gupta, R., Pedersen, Oluf Borbye, Kristensen, M. B. & Lauritzen, Lotte, 2014, In : Journal of Clinical Trials. 4, 4, 9 p., 1000178.

    Research output: Contribution to journalJournal articleResearchpeer-review

  78. Published

    Untargeted metabolomics as a screening tool for estimating compliance to a dietary pattern

    Andersen, M. S., Rinnan, Åsmund, Manach, C., Poulsen, S. K., Pujos-Guillot, E., Larsen, T. M., Astrup, Arne & Dragsted, Lars Ove, 2014, In : Journal of Proteome Research. 13, 3, p. 1405-1418 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  79. Published

    Is the Longitudinal Margin of Carcinoma-Bearing Colon Resections a Neglected Parameter?

    Rørvig, S., Schlesinger, N., Mårtensson, N. L., Engel, S., Engel, U. & Holck, S., Mar 2014, In : Clinical Colorectal Cancer. 13, 1, p. 68-72 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  80. Published

    Metabolomics - tættere på klinikken?

    Dragsted, Lars Ove, 17 Mar 2014, In : Ugeskrift for Laeger. 176, 6, p. 522 1 p., V65256.

    Research output: Contribution to journalEditorialResearch

  81. Published

    Whey protein delays gastric emptying and suppresses plasma fatty acids and their metabolites compared to casein, gluten, and fish protein

    Stanstrup, Jan, Schou, S. S., Holmer-Jensen, J., Hermansen, K. & Dragsted, Lars Ove, 21 Apr 2014, In : Journal of Proteome Research. 13, 5, p. 2396-2408 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  82. Published

    Role of cholesterol on the transfection barriers of cationic lipid/DNA complexes

    Pozzi, D., Cardarelli, F., Salomone, F., Marchini, C., Amenitsch, H., La Barbera, Giorgia & Caracciolo, G., 18 Aug 2014, In : Applied Physics Letters. 105, 7, 073701.

    Research output: Contribution to journalJournal articleResearchpeer-review

  83. Published

    The liposome-protein corona in mice and humans and its implications for in vivo delivery

    Caracciolo, G., Pozzi, D., Capriotti, A. L., Cavaliere, C., Piovesana, S., La Barbera, Giorgia, Amici, A. & Laganà, A., 14 Nov 2014, In : Journal of Materials Chemistry B. 2, 42, p. 7419-7428 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  84. 2015
  85. Published

    A mixed diet supplemented with l-arabinose does not alter glycaemic or insulinaemic responses in healthy human subjects

    Halschou-Jensen, K., Knudsen, K. E. B., Nielsen, S., Bukhave, K. & Andersen, Jens Rikardt, 2015, In : British Journal of Nutrition. 113, 1, p. 82-88 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  86. Published

    A randomized study of the effect of fish oil on n-3 fatty acid incorporation and nutritional status in lung cancer patients

    Andersen, Jens Rikardt, Dannerfjord, S. H., Nørgaard, M., Lauritzen, Lotte, Lange, Peter, Jensen, N. A., Boisen, L. W., Jensen, R. G., Andersen, M. J. & Sørensen, J. B., 2015, In : Austin Journal of Nutrition & Metabolism. 2, 1, 5 p., 1011.

    Research output: Contribution to journalJournal articleResearchpeer-review

  87. Published

    Absorption af oralt indgivet fosfat hos patienter med refeeding syndrom

    Mikalsen, C., Madsen, H. M., Wessel, Irene & Andersen, Jens Rikardt, 2015. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

  88. Published

    An explorative study of the effect of apple and apple products on the human plasma metabolome investigated by LC-MS profiling

    Rago, D., Gürdeniz, G., Ravn-Haren, G. & Dragsted, Lars Ove, 2015, In : Metabolomics. 11, 1, p. 27-39 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  89. Published

    Butter increased total and LDL cholesterol compared with olive oil but resulted in higher HDL cholesterol compared with a habitual diet

    Engel, S. & Tholstrup, T., 2015, In : American Journal of Clinical Nutrition. 102, 2, p. 309-315 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  90. Published

    Cheddar cheese ripening affects plasma nonesterified fatty acids and serum insulin concentrations in growing pigs

    Thorning, T. K., Bendsen, N. T., Jensen, S. K., Ardö, Ylva Margareta, Tholstrup, T., Astrup, Arne & Raben, Anne, 2015, In : Journal of Nutrition. 145, 7, p. 1453-1458 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  91. Published

    Determinants of dietary supplement use - healthy individuals use dietary supplements

    Kofoed, C. L. F., Christensen, J., Dragsted, Lars Ove, Tjønneland, A. & Roswall, N., 2015, In : British Journal of Nutrition. 113, 12, p. 1993-2000 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  92. Published

    Dietary advices on carbohydrate intake for pregnant women with type 1 diabetes

    Roskjær, Ann Bech, Andersen, Jens Rikardt, Ronneby, H., Damm, Peter & Mathiesen, Elisabeth, 2015, In : Journal of Maternal - Fetal & Neonatal Medicine. 28, 2, p. 229-233 5 p.

    Research output: Contribution to journalReviewResearchpeer-review

  93. Published

    Dietary modulation of the gut microbiota - a randomised controlled trial in obese postmenopausal women

    Brahe, L. K., Le Chatelier, E., Prifti, E., Pons, N., Kennedy, S., Blædel, T., Håkansson, J., Dalsgaard, T. K., Hansen, Torben, Pedersen, Oluf Borbye, Astrup, Arne, Ehrlich, S. D. & Larsen, L. H., 2015, In : British Journal of Nutrition. 114, 3, p. 406-417 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  94. Published

    Diets with high-fat cheese, high-fat meat, or carbohydrate on cardiovascular risk markers in overweight postmenopausal women: a randomized crossover trial

    Thorning, T. K., Raziani, F., Bendsen, N. T., Astrup, Arne, Tholstrup, T. & Raben, Anne, 2015, In : American Journal of Clinical Nutrition. 102, 3, p. 573-581 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  95. Published

    Economic considerations in the choice between treatments

    Andersen, Jens Rikardt, 2015, In : American Journal of Clinical Nutrition. 101, 1, p. 3 1 p.

    Research output: Contribution to journalEditorialResearch

  96. Published

    Effect of Lactobacillus paracasei subsp. paracasei, L. casei 431 on immune response to influenza vaccination and upper respiratory tract infections in healthy adult volunteers: a randomized, double-blind, placebo-controlled, parallel-group study

    Jespersen, L., Tarnow, I., Eskesen, D., Morberg, C. M., Michelsen, B., Bügel, Susanne Gjedsted, Dragsted, Lars Ove, Rijkers, G. T. & Calder, P. C., 2015, In : American Journal of Clinical Nutrition. 101, 6, p. 1188-1196 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  97. Published

    Effekt af fosformodificeret diæt på fosforbalance og calcium-fosforstofskiftet hos prædialyse patienter stadie 3-4: Et randomiseret crossover studie

    Slumstrup, C. S., Lewin, E., Rydahl, C. & Andersen, Jens Rikardt, 2015. 1 p.

    Research output: Contribution to conferencePosterResearchpeer-review

  98. Published

    Effekt af maltodextrin efter træning i det tidlige postoperative forløb efter total knæ- eller hoftealloplastik: Et blindet, randomiseret, placebokontrolleret interventionsstudie

    Walnum, C. F., Nielsen, M. N., Husted, K., Bagger, J. & Andersen, Jens Rikardt, 2015. 1 p.

    Research output: Contribution to conferencePosterResearchpeer-review

  99. Published

    First successful reduction of clinical allergenicity of food by genetic modification: Mal d 1-silenced apples cause fewer allergy symptoms than the wild-type cultivar

    Dubois, A. E. J., Pagliarani, G., Brouwer, R. M., Kollen, B. J., Dragsted, Lars Ove, Eriksen, F. D., Callesen, O., Gilissen, L. J. W. J., Krens, F. A., Visser, R. G. F., Smulders, M. J. M., Vlieg-Boerstra, B. J., Flokstra-de Blok, B. J. & van de Weg, W. E., 2015, In : Allergy: European Journal of Allergy and Clinical Immunology. 70, 11, p. 1406-1412 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  100. Published

    Forecasting individual breast cancer risk using plasma metabolomics and biocontours

    Bro, Rasmus, Kamstrup-Nielsen, M. H., Engelsen, Søren Balling, Savorani, F., Rasmussen, Morten Arendt, Hansen, L., Olsen, A., Tjønneland, A. & Dragsted, Lars Ove, 2015, In : Metabolomics. 11, 5, p. 1376-1380 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  101. Published

    Four weeks supplementation with Lactobacillus paracasei subsp. paracasei L. casei W8® shows modest effect on triacylglycerol in young healthy adults

    Bjerg, A. T., Kristensen, M. B., Ritz, Christian, Stark, K. D., Holst, Jens Juul, Leser, T. D., Wellejus, A. & Astrup, Arne, 2015, In : Beneficial Microbes. 6, 1, p. 29-39 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  102. Published

    Genome-wide identification of mononuclear cell DNA methylation sites potentially affected by fish oil supplementation in young infants: A pilot study

    Lind, Mads Vendelbo, Martino, D., Harsløf, L. B. S., Kyjovska, Z. O., Kristensen, M. B. & Lauritzen, Lotte, 2015, In : Prostaglandins, Leukotrienes & Essential Fatty Acids. 101, 1, p. 1-7 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  103. Published

    Healthy Nordic diet downregulates the expression of genes involved in inflammation in subcutaneous adipose tissue in individuals with features of the metabolic syndrome

    Kolehmainen, M., Ulven, S. M., Paananen, J., de Mello, V., Schwab, U., Carlberg, C., Myhrstad, M., Pihlajamäki, J., Dungner, E., Sjölin, E., Gunnarsdottir, I., Cloetens, L., Landin-Olsson, M., Åkesson, B., Rosqvist, F., Hukkanen, J., Herzig, K., Dragsted, Lars Ove, Savolainen, M. J., Brader, L., Hermansen, K., Risérus, U., Thorsdottir, I., Poutanen, K. S., Uusitupa, M., Arner, P. & Dahlman, I., 2015, In : American Journal of Clinical Nutrition. 101, 1, p. 228-239 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  104. Published

    IMPROVING PATIENT SATISFACTION AND SELF REPORTED FOOD INTAKE USING PROTEIN ENRICHED FOOD AND ADDITIONAL SERVINGS: A CROSS-SECTIONAL FOLLOW-UP STUDY IN FAROE ISLANDS

    Patursson, Poula, Gaini, S., Nielsen, K. R., Nielsen, S., a Rógvi Joensen, G., Gaardbo, I. & Andorsdóttir, G., 2015, p. s234.

    Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

  105. Published

    Kropssammensætning og dosisreducerende bivirkninger ved kemoterapi

    Tang, L., Palle, S. S., Kadkhoda, Z. T., Johansen, S., Hansen, J. W. & Andersen, Jens Rikardt, 2015. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

  106. Published

    Metabolomics investigation to shed light on cheese as a possible piece in the French paradox puzzle

    Zheng, H., Yde, C. C., Clausen, M. R., Kristensen, M. B., Lorenzen, J. K., Astrup, Arne & Bertram, H. C., 2015, In : Journal of Agricultural and Food Chemistry. 63, 10, p. 2830-2839 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  107. Published

    Modifikation af low-FODMAP-diæten ved behandling af patienter med colon irritabile

    Jensen, L. L. & Andersen, Jens Rikardt, 2015. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

  108. Published

    Nutritional regime for the prevention of refeeding syndrome in surgical head and neck cancer patients

    Dester, K. B., Hansen, M. D., Carlsen, H., Schramm, A. D. L., Wessel, Irene & Andersen, Jens Rikardt, 2015. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

  109. Published

    Nutritional supplements: Taste preferences in patients with malignant haematological disease during active treatment

    Petersen, G. B. & Andersen, Jens Rikardt, 2015, In : JMED Research. 2015, 8 p., 175008.

    Research output: Contribution to journalJournal articleResearchpeer-review

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