Preventive and Clinical Nutrition

  1. Published

    Appetite and food intake after consumption of sausages with 10% fat and added wheat or rye bran

    Vuholm, Stine, Arildsen Jakobsen, L. M., Sørensen, K. V., Kehlet, U. N., Raben, Anne & Kristensen, M. B., 2014, In : Appetite. 73, p. 205-211 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    Whole-grain rye and wheat affect some markers of gut health without altering the fecal microbiota in healthy overweight adults: A 6-week randomized trial

    Vuholm, Stine, Nielsen, Dennis Sandris, Iversen, K. N., Suhr, J., Westermann, P., Krych, Lukasz, Andersen, Jens Rikardt & Kristensen, M., 2017, In : Journal of Nutrition. 147, 11, p. 2067-2075 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Discovery and validation of banana intake biomarkers using untargeted metabolomics in human intervention and cross-sectional studies

    Vazquez Manjarrez, Natalia, Weinert, C. H., Ulaszewska, M. M., Mack, C. I., Micheau, P., Pétéra, M., Durand, S., Pujos-Guillot, E., Egert, B., Mattivi, F., Bub, A., Dragsted, Lars Ove, Kulling, S. E. & Manach, C., 2019, In : Journal of Nutrition. 149, 10, p. 1701-1713 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Refeeding syndrom - incidens og risikofaktorer

    Waage, G., Nøstberg, M., Thoresen, L. & Andersen, Jens Rikardt, 2015. 1 p.

    Research output: Contribution to conferencePosterResearchpeer-review

  5. Published

    Effekt af maltodextrin efter træning i det tidlige postoperative forløb efter total knæ- eller hoftealloplastik: Et blindet, randomiseret, placebokontrolleret interventionsstudie

    Walnum, C. F., Nielsen, M. N., Husted, K., Bagger, J. & Andersen, Jens Rikardt, 2015. 1 p.

    Research output: Contribution to conferencePosterResearchpeer-review

  6. Published

    Does Green Feed Result in Healthier Dairy Products? How can dairy products contribute to a healthy and sustainable diet?

    Werner, L. B., 2013, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Sciences, University of Copenhagen. 69 p.

    Research output: Book/ReportPh.D. thesisResearch

  7. Published

    Effects of butter from mountain-pasture grazing cows on risk markers of the metabolic syndrome compared with conventional Danish butter: a randomized controlled study

    Werner, L. B., Hellgren, L. I., Raff, M., Jensen, S. K., Petersen, R. A., Drachmann, T. & Tholstrup, Tine, 2013, In : Lipids in Health and Disease. 12, 10 p., 99.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Greenhouse gas emissions of realistic dietary choices in Denmark: the carbon footprint and nutritional value of dairy products

    Werner, L. B., Flysjö, A. & Tholstrup, Tine, 2014, In : Food & Nutrition Research. 58, 16 p., 20687.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Effect of Rosa canina L. (Rose-hip) on cold during winter season in a middle-class population: A randomized, double-blinded, placebo-controlled trial

    Winther, Kaj, Warholm, L., Campbell-Tofte, J. & Marstrand, K., 2018, In : Journal of Herbal Medicine. 13, p. 34-41 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    A double-blinded, randomized, placebo controlled, parallel study of pollen pistil extract (Sèrèlys) on women reporting irritability as predominant PMS symptom

    Winther, Kaj, Campbell-Tofte, J., Motawei, A. M., Pedersen, F., Roos, S. B., Hansen, A. S. V., Fornitz, Gitte Gleerup, Killi, M. & Gerhardsen, G., 2018, In : Journal of Herbal Medicine. 12, p. 23-32 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review