Preventive and Clinical Nutrition

  1. Published

    Plasma enterolactone and incidence of endometrial cancer in a case-cohort study of Danish women

    Aarestrup, J., Kyrø, C., Knudsen, K. E. B., Weiderpass, E., Christensen, J., Kristensen, M. B., Würtz, A. M. L., Johnsen, N. F., Overvad, K., Tjønneland, A. & Olsen, A., 2013, In : British Journal of Nutrition. 109, 12, p. 2269-2275 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    Biomarkers of individual foods, and separation of diets using untargeted LC-MS-based plasma metabolomics in a randomized controlled trial

    Acar, E., Gürdeniz, G., Khakimov, Bekzod, Savorani, F., Korndal, S. K., Larsen, Thomas Meinert, Engelsen, Søren Balling, Astrup, Arne & Dragsted, Lars Ove, 2019, In : Molecular Nutrition & Food Research. 63, 1, 10 p., 1800215.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Mother's dietary quality during pregnancy and offspring's dietary quality in adolescence: Follow-up from a national birth cohort study of 19,582 mother-offspring pairs

    Ahrendt Bjerregaard, A., Halldorsson, T. I., Tetens, Inge & Olsen, S. F., 2019, In : P L o S Medicine (Online). 16, 9, 17 p., e1002911.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Stability of glucagon-like peptide-1 and glucagon in human plasma

    Albrechtsen, Nicolai Jacob Wewer, Bak, M. J., Hartmann, Bolette, Christensen, L. W., Kuhre, Rune Ehrenreich, Deacon, Carolyn F. & Holst, Jens Juul, 16 Jan 2015, In : Endocrine Connections. 4, 1, p. 50-57 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    A randomized study of the effect of fish oil on n-3 fatty acid incorporation and nutritional status in lung cancer patients

    Andersen, Jens Rikardt, Dannerfjord, S. H., Nørgaard, M., Lauritzen, Lotte, Lange, Peter, Jensen, N. A., Boisen, L. W., Jensen, R. G., Andersen, M. J. & Sørensen, J. B., 2015, In : Austin Journal of Nutrition & Metabolism. 2, 1, 5 p., 1011.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Economic considerations in the choice between treatments

    Andersen, Jens Rikardt, 2015, In : American Journal of Clinical Nutrition. 101, 1, p. 3 1 p.

    Research output: Contribution to journalEditorialResearch

  7. Published

    Kost med lavt indhold af fermen­ter­bare oligosakkarider (FODMAP) reducerer tarmgenerne ved colitis ulcerosa og morbus Crohn

    Andersen, Jens Rikardt, 2018, In : BestPractice. p. 1-3 3 p.

    Research output: Contribution to journalJournal articleResearch

  8. Published

    Pre- and post-diagnostic intake of whole grain and dairy products and breast cancer prognosis: the Danish Diet, Cancer and Health cohort

    Andersen, J. L. M., Hansen, L., Thomsen, Birthe Lykke Riegels, Christiansen, L. R., Dragsted, Lars Ove & Olsen, A., 2020, In : Breast Cancer Research and Treatment. 179, 3, p. 743-753 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Untargeted metabolomics as a screening tool for estimating compliance to a dietary pattern

    Andersen, M. S., Rinnan, Åsmund, Manach, C., Poulsen, S. K., Pujos-Guillot, E., Larsen, Thomas Meinert, Astrup, Arne & Dragsted, Lars Ove, 2014, In : Journal of Proteome Research. 13, 3, p. 1405-1418 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Discovery of Food Exposure Markers in Urine and Evaluation of Dietary Compliance by Untargeted LC-MS Metabolomics

    Andersen, M. S., 2014, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 230 p.

    Research output: Book/ReportPh.D. thesisResearch

  11. Published

    Discovery and validation of urinary exposure markers for different plant foods by untargeted metabolomics

    Andersen, M. S., Kristensen, M., Manach, C., Pujos-Guillot, E., Poulsen, S. K., Larsen, Thomas Meinert, Astrup, Arne & Dragsted, Lars Ove, 2014, In : Analytical and Bioanalytical Chemistry. 406, 7, p. 1829-1844 16 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Discovery of exposure markers in urine for Brassica-containing meals served with different protein sources by UPLC-qTOF-MS untargeted metabolomics

    Andersen, M. S., Reinbach, Helene Christine, Rinnan, Åsmund, Barri, T., Mithril, C. E. & Dragsted, Lars Ove, 2013, In : Metabolomics. 9, 5, p. 984-997 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Published

    Small intestinal absorption in patients with chronic obstructive pulmonary disease complicated by cor pulmonale - A pilot study

    Andersen, S. K., Hardis, A. L. S., Tupper, Oliver Djurhuus, Soja, A. M. B., Nilsson, B., Ulrik, Charlotte Suppli & Andersen, Jens Rikardt, Apr 2018, In : Clinical Nutrition ESPEN. 24, p. 90-94 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  14. Published

    Associations between adherence to the Danish Food-Based Dietary Guidelines and cardiometabolic risk factors in a Danish adult population: the DIPI study

    Arentoft, J. L., Hoppe, C., Andersen, E. W., Overvad, K. & Tetens, Inge , 2018, In : British Journal of Nutrition. 119, 6, p. 664-673 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  15. Published

    The influence of carbohydrate consumption on glycemic control in pregnant women with type 1 diabetes

    Asbjörnsdóttir, B., Akueson, C. E., Ronneby, H., Rytter, A., Andersen, Jens Rikardt, Damm, Peter & Mathiesen, Elisabeth, 2017, In : Diabetes Research and Clinical Practice. 127, p. 97-104 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  16. Published

    Use of flax seed mucilage or its active component for increasing suppression of hunger, increasing reduction of prospective consumption, increasing reduction of appetite in a subject during or between meals or feedings

    Astrup, Arne, Tetens, I. & Kristensen, M. B., 1 Feb 2017, Patent No. WO2009/033483, 19 Mar 2009, Priority date 14 Oct 2010, Priority No. US 2010/0261661 A1

    Research output: Patent

  17. Published

    Flaxseeds for Body Weight Management

    Astrup, Arne, Tetens, Inge & Thomsen, A. D., 2019, Patent No. 2564632, 18 Jun 2019

    Research output: Patent

  18. Published

    Overfed but undernourished: Recognizing nutritional inadequacies/deficiencies in patients with overweight or obesity

    Astrup, Arne & Bügel, Susanne Gjedsted, 2019, In : International Journal of Obesity. 43, 2, p. 219-232 14 p.

    Research output: Contribution to journalReviewResearchpeer-review

  19. Published

    Determination of Glucagon-Like Peptide-1, Glucagon and Oxyntomodulin in Plasma

    Bak, M. J., 2014, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 131 p.

    Research output: Book/ReportPh.D. thesisResearch

  20. Published

    Specificity and sensitivity of commercially available assays for glucagon and oxyntomodulin measurement in humans

    Bak, M. J., Albrechtsen, Nicolai Jacob Wewer, Pedersen, J., Hartmann, Bolette, Christensen, M., Vilsbøll, T., Knop, F. K., Deacon, Carolyn F., Dragsted, Lars Ove & Holst, Jens Juul, 2014, In : European Journal of Endocrinology. 170, 4, p. 529-538 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  21. Published

    Specificity and sensitivity of commercially available assays for glucagon-like peptide-1 (GLP-1): Implications for GLP-1 measurements in clinical studies

    Bak, M. J., Albrechtsen, Nicolai Jacob Wewer, Pedersen, J., Knop, Filip Krag, Vilsbøll, Tina, Jørgensen, N. B., Hartmann, Bolette, Deacon, Carolyn F., Dragsted, Lars Ove & Holst, Jens Juul, 2014, In : Diabetes, Obesity and Metabolism. 16, 11, p. 1155-1164 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  22. Published

    No Effect of Aprotinin (Trasylol) on Degradation of Exogenous and Endogenous Glucagon in Human, Mouse and Rat Plasma

    Bak, M. J., Albrechtsen, Nicolai Jacob Wewer, Hartmann, Bolette, Pedersen, J., Christensen, M., Vilsboll, T., Knop, F. K., Deacon, Carolyn F., Dragsted, Lars Ove & Holst, Jens Juul, 2014, In : Journal of Endocrinology and Diabetes. 1, 1, p. 1-5 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  23. Published

    Sarcopenia and Geriatric Medical Patients: Screening of risk, protein supplementation combined with resistance training, and measurement of body composition

    Bang-Petersen, J. G., 2019, Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen.

    Research output: Book/ReportPh.D. thesisResearch

  24. Published

    UPLC-ESI-QTOF/MS and multivariate data analysis for blood plasma and serum metabolomics: effect of experimental artefacts and anticoagulant: Effect of experimental artefacts and anticoagulant

    Barri, T. & Dragsted, Lars Ove, 2013, In : Analytica Chimica Acta. 768, p. 118-128 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  25. Published

    Associations between urinary advanced glycation end products and cardiometabolic parameters in metabolically healthy obese women

    Baye, E., Mark, A. B., Poulsen, M. W., Andersen, J. M., Dragsted, Lars Ove, Bügel, Susanne Gjedsted & de Courten, B., 2019, In : Journal of Clinical Medicine. 8, 7, 8 p., 1008.

    Research output: Contribution to journalJournal articleResearchpeer-review

  26. Published

    Perspective: Food-based dietary guidelines in Europe - scientific concepts, current status, and perspectives

    Bechthold, A., Boeing, H., Tetens, Inge , Schwingshackl, L. & Nöthlings, U., 2018, In : Advances in Nutrition. 9, p. 544-560 17 p.

    Research output: Contribution to journalReviewResearchpeer-review

  27. Published

    High intake of dairy during energy restriction does not affect energy balance or the intestinal microflora compared to low dairy intake in overweight individuals in a randomized controlled trial

    Bendtsen, L. Q., Blædel, T., Holm, J. B., Lorenzen, J. K., Mark, A. B., Kiilerich, P., Kristiansen, Karsten, Astrup, Arne & Larsen, L. H., 2018, In : Applied Physiology, Nutrition and Metabolism. 43, 1, p. 1-10 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  28. Published

    Impact of dietary fiber and fat on gut microbiota re-modeling and metabolic health

    Benítez-Páez, A., Gómez Del Pulgar, E. M., Kjølbæk, Louise, Brahe, L. K., Astrup, Arne, Larsen, L. H. & Sanz, Y., 1 Nov 2016, In : Trends in Food Science & Technology. 57, p. 201-212 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  29. Published

    Solubilization of industrial grade plant protein by enzymatic hydrolysis monitored by vibrational and nuclear magnetic resonance spectroscopy: A feasibility study

    Bevilacqua, Marta, Pratico, G., Plesner, J., Molloy, M., Skov, T. & Larsen, F. H., 2017, In : Food Research International. 102, p. 256-264 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  30. Published

    The effect of special diets on weight and nutritional intake in hematological cancer patients: A randomized study

    Bille, S. J., Fjalstad, B. W., Clausen, M. B., Andreasen, B. J. & Andersen, Jens Rikardt, 2018, In : Nutrition and Cancer. 70, 6, p. 874-878 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  31. Published

    Lactobacillus paracasei subsp paracasei L. casei W8 suppresses energy intake acutely

    Bjerg, A. T., Kristensen, M. B., Ritz, Christian, Holst, Jens Juul, Rasmussen, C., Leser, T. D., Wellejus, A. & Astrup, Arne, 2014, In : Appetite. 82, p. 111-118 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  32. Published

    The effect of Lactobacillus paracasei subsp. paracasei L. casei W8® on blood levels of triacylglycerol is independent of colonisation

    Bjerg, A. T., Sørensen, M. B., Krych, Lukasz, Hansen, Lars Hestbjerg, Astrup, Arne, Kristensen, M. B. & Nielsen, Dennis Sandris, 2015, In : Beneficial Microbes. 6, 3, p. 263-269 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  33. Published

    Four weeks supplementation with Lactobacillus paracasei subsp. paracasei L. casei W8® shows modest effect on triacylglycerol in young healthy adults

    Bjerg, A. T., Kristensen, M. B., Ritz, Christian, Stark, K. D., Holst, Jens Juul, Leser, T. D., Wellejus, A. & Astrup, Arne, 2015, In : Beneficial Microbes. 6, 1, p. 29-39 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  34. Published

    Relative validity of a web-based food frequency questionnaire for Danish adolescents

    Bjerregaard, A. A., Halldorsson, T. I., Kampmann, F. B., Olsen, S. F. & Tetens, Inge , 2018, In : Nutrition Journal. 17, 10 p., 9.

    Research output: Contribution to journalJournal articleResearchpeer-review

  35. Published

    Association between maternal diet quality and offspring diet quality assessed at age 14 years: longitudinal study in a large contemporary cohort

    Bjerregaard, A. A., Halldorsson, T. I., Tetens, Inge & Olsen, S. F., 23 Nov 2017, In : Lancet. 390, Suppl. 3, p. S17 1 p.

    Research output: Contribution to journalConference abstract in journalResearchpeer-review

  36. Published

    Host-related factors explaining interindividual variability of carotenoid bioavailability and tissue concentrations in humans

    Bohn, T., Desmarchelier, C., Dragsted, Lars Ove, Nielsen, C. S., Stahl, W., Rühl, R., Keijer, J. & Borel, P., 2017, In : Molecular Nutrition & Food Research. 61, 6, 37 p., 1600685.

    Research output: Contribution to journalReviewResearchpeer-review

  37. Published

    UPLC-QTOF/MS metabolic profiling unveils urinary changes in humans after a whole grain rye versus refined wheat bread intervention

    Bondia-Pons, I., Barri, T., Hanhineva, K., Juntunen, K., Dragsted, Lars Ove, Mykkänen, H. & Poutanen, K., 2013, In : Molecular Nutrition & Food Research. 57, 3, p. 412-422 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  38. Published

    Effects of an isocaloric healthy Nordic diet on ambulatory blood pressure in metabolic syndrome: a randomized SYSDIET sub-study

    Brader, L. J., Uusitupa, M., Dragsted, Lars Ove & Hermansen, K., 2014, In : European Journal of Clinical Nutrition. 68, 1, p. 57-63 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  39. Published

    Dietary modulation of the gut microbiota - a randomised controlled trial in obese postmenopausal women

    Brahe, L. K., Le Chatelier, E., Prifti, E., Pons, N., Kennedy, S., Blædel, T., Håkansson, J., Dalsgaard, T. K., Hansen, Torben, Pedersen, Oluf Borbye, Astrup, Arne, Ehrlich, S. D. & Larsen, L. H., 2015, In : British Journal of Nutrition. 114, 3, p. 406-417 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  40. Published

    Can we prevent obesity-related metabolic diseases by dietary modulation of the gut microbiota?

    Brahe, L. K., Astrup, Arne & Larsen, L. H., 2016, In : Advances in Nutrition. 7, 1, p. 90-101 12 p.

    Research output: Contribution to journalReviewResearchpeer-review

  41. Published

    Specific gut microbiota features and metabolic markers in postmenopausal women with obesity

    Brahe, L. K., Le Chatelier, E., Prifti, E., Pons, N., Kennedy, S., Hansen, Torben, Pedersen, Oluf Borbye, Astrup, Arne, Ehrlich, S. D. & Larsen, L. H., 15 May 2015, In : Nutrition and Diabetes. 5, 7 p., e159.

    Research output: Contribution to journalJournal articleResearchpeer-review

  42. Published

    Forecasting individual breast cancer risk using plasma metabolomics and biocontours

    Bro, Rasmus, Kamstrup-Nielsen, M. H., Engelsen, Søren Balling, Savorani, F., Rasmussen, Morten Arendt, Hansen, L., Olsen, A., Tjønneland, A. & Dragsted, Lars Ove, 2015, In : Metabolomics. 11, 5, p. 1376-1380 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  43. Published

    Combining traditional dietary assessment methods with novel metabolomics techniques: present efforts by the Food Biomarker Alliance

    Brouwer-Brolsma, E. M., Brennan, L., Drevon, C. A., van Kranen, H., Manach, C., Dragsted, Lars Ove, Roche, H. M., Andres-Lacueva, C., Bakker, S. J. L., Bouwman, J., Capozzi, F., De Saeger, S., Gundersen, T. E., Kolehmainen, M., Kulling, S. E., Landberg, R., Linseisen, J., Mattivi, F., Mensink, R. P., Scaccini, C., Skurk, T., Tetens, Inge , Vergeres, G., Wishart, D. S., Scalbert, A. & Feskens, E. J. M., 2017, In : Proceedings of the Nutrition Society. 76, 4, p. 619-627 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  44. Published

    The effect of protein intake and resistance training on muscle mass in acutely ill old medical patients - A randomized controlled trial

    Buhl, S. F., Andersen, A. L., Andersen, Jens Rikardt, Andersen, Ove, Jensen, J. B., Rasmussen, A. M. L., Pedersen, M. M., Damkjær, L., Gilkes, H. & Petersen, Janne, 2016, In : Clinical Nutrition. 35, 1, p. 59-66 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  45. Published

    Reply, Letter to Editor – Combined intervention of protein supplementation and resistance training in medical patients

    Buhl, S. F., Andersen, A. L., Andersen, Jens Rikardt, Andersen, Ove, Jensen, J. B., Rasmussen, A. M. L., Pedersen, M. M., Damkjær, L., Gilkes, H. & Petersen, J., 2015, In : Clinical Nutrition. 34, 5, p. 1035-1036 2 p.

    Research output: Contribution to journalComment/debateResearch

  46. Published

    Pitfalls of conducting and interpreting estimates of energy availability in free-living athletes

    Burke, L. M., Lundy, B., Fahrenholtz, I. L. & Melin, A. K., 2018, In : International Journal of Sport Nutrition & Exercise Metabolism. 28, 4, p. 350-363 14 p.

    Research output: Contribution to journalReviewResearchpeer-review

  47. Published

    Sustainable diets

    Bügel, Susanne Gjedsted, 2018, A Sustainable Food Systems Guide. Strassner, C. (ed.). Warsaw: Innovative Education towards Sustainable Food Systems (SUS+), p. 14-16 3 p.

    Research output: Chapter in Book/Report/Conference proceedingReport chapterResearch

  48. Published

    The New Nordic Diet as a prototype for regional sustainable diets

    Bügel, Susanne Gjedsted, Hertwig, J., Kahl, J., Lairon, D., Paoletti, F. & Strassner, C., 2016, Sustainable Value Chains for Sustainable Food Systems: A Workshop of the FAO/UNEP Programme on Sustainable Food Systems. Rome, 8-9 June 2016. Meybeck, A. & Redfern, S. (eds.). Rome: Food and Agriculture Organization of the United Nations, p. 109-116 8 p.

    Research output: Chapter in Book/Report/Conference proceedingReport chapterResearchpeer-review

  49. Published

    Phylloquinone content from wild green vegetables may contribute substantially to dietary intake

    Bügel, Susanne Gjedsted, Spagner, C., Poulsen, S. K., Jakobsen, J. & Astrup, Arne, 2016, In : Canadian Journal of Agriculture and Crops. 1, 2, p. 83-88 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  50. Published

    Investigating the aetiology of adverse events following HPV vaccination with systems vaccinology

    Campbell-Tofte, J., Vrahatis, A., Josefsen, K., Mehlsen, J. & Winther, Kaj, 2019, In : Cellular and Molecular Life Sciences. 76, 1, p. 67-87 21 p.

    Research output: Contribution to journalReviewResearchpeer-review

  51. Published

    Mycoestrogen determination in cow milk: Magnetic solid-phase extraction followed by liquid chromatography and tandem mass spectrometry analysis

    Capriotti, A. L., Cavaliere, C., Foglia, P., La Barbera, Giorgia, Samperi, R., Ventura, S. & Laganà, A., 1 Dec 2016, In : Journal of Separation Science. 39, 24, p. 4794-4804 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  52. Published

    Recent trends in solid-phase extraction for environmental, food and biological sample preparation

    Capriotti, A. L., La Barbera, Giorgia & Piovesana, S., 2019, In : Chromatographia. 82, 8, p. 1119-1120 2 p.

    Research output: Contribution to journalEditorialResearch

  53. Published

    Polydopamine-coated magnetic nanoparticles for isolation and enrichment of estrogenic compounds from surface water samples followed by liquid chromatography-tandem mass spectrometry determination

    Capriotti, A. L., Cavaliere, C., La Barbera, Giorgia, Piovesana, S., Samperi, R., Zenezini Chiozzi, R. & Laganà, A., 1 Jun 2016, In : Analytical and Bioanalytical Chemistry. 408, 15, p. 4011-4020 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  54. Published

    Chromatographic column evaluation for the untargeted profiling of glucosinolates in cauliflower by means of ultra-high performance liquid chromatography coupled to high resolution mass spectrometry

    Capriotti, A. L., Cavaliere, C., La Barbera, Giorgia, Montone, C. M., Piovesana, S., Zenezini Chiozzi, R. & Laganà, A., 1 Mar 2018, In : Talanta. 179, p. 792-802 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  55. Published

    Simultaneous Preconcentration, Identification, and Quantitation of Selenoamino Acids in Oils by Enantioselective High Performance Liquid Chromatography and Mass Spectrometry

    Capriotti, A. L., Montone, C. M., Antonelli, M., Cavaliere, C., Gasparrini, F., La Barbera, Giorgia, Piovesana, S. & Laganà, A., 17 Jul 2018, In : Analytical Chemistry. 90, 14, p. 8326-8330 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  56. Published

    The liposome-protein corona in mice and humans and its implications for in vivo delivery

    Caracciolo, G., Pozzi, D., Capriotti, A. L., Cavaliere, C., Piovesana, S., La Barbera, Giorgia, Amici, A. & Laganà, A., 14 Nov 2014, In : Journal of Materials Chemistry B. 2, 42, p. 7419-7428 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  57. Published

    Stealth Effect of Biomolecular Corona on Nanoparticle Uptake by Immune Cells

    Caracciolo, G., Palchetti, S., Colapicchioni, V., Digiacomo, L., Pozzi, D., Capriotti, A. L., La Barbera, Giorgia & Laganà, A., 17 Sep 2015, In : Langmuir. 31, 39, p. 10764-10773 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  58. Published

    Nutritional intake in elite cross-country skiers during two days of training and competition

    Carr, A., McGawley, K., Govus, A., Andersson, E. P., Shannon, O. M., Mattsson, S. & Melin, A. K., 2019, In : International Journal of Sport Nutrition & Exercise Metabolism. 29, 3, p. 273-281 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  59. Published
  60. Published

    Extraction of polycyclic aromatic hydrocarbons from polyhydroxyalkanoates before gas chromatography/mass spectrometry analysis

    Cavaliere, C., Montone, C. M., Capriotti, A. L., La Barbera, Giorgia, Piovesana, S., Rotatori, M., Valentino, Francesco Maria & Laganà, A., 1 Oct 2018, In : Talanta. 188, p. 671-675 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  61. Published

    Liquid chromatographic strategies for separation of bioactive compounds in food matrices

    Cavaliere, C., Capriotti, A. L., La Barbera, Giorgia, Montone, C. M., Piovesana, S. & Laganà, A., 27 Nov 2018, In : Molecules. 23, 12, 3091.

    Research output: Contribution to journalReviewResearchpeer-review

  62. Published

    The decline in vitamin research funding: A missed opportunity?

    Chambers, J. D., Anderson, J. E., Salem, M. N., Bügel, Susanne Gjedsted, Fenech, M., Mason, J. B., Weber, P., West, K. P., Wilde, P., Eggersdorfer, M. & Booth, S. L., 2017, In : Current Developments in Nutrition. 1, 8, 8 p., e000430.

    Research output: Contribution to journalJournal articleResearchpeer-review

  63. Published

    Label-Free Shotgun Proteomics Approach to Characterize Muscle Tissue from Farmed and Wild European Sea Bass (Dicentrarchus labrax)

    Chiozzi, R. Z., Capriotti, A. L., Cavaliere, C., La Barbera, Giorgia, Montone, C. M., Piovesana, S. & Laganà, A., 1 Jan 2018, In : Food Analytical Methods. 11, 1, p. 292-301 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  64. Published

    Bifidogenic effect of whole-grain wheat during a 12-week energy-restricted dietary intervention in postmenopausal women

    Christensen, E. G., Licht, T. R., Kristensen, M. B. & Bahl, M. I., 2013, In : European Journal of Clinical Nutrition. 67, 12, p. 1316-1321 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  65. Published
  66. Published

    Microbial enterotypes in personalized nutrition and obesity management

    Christensen, Lars, Roager, Henrik Munch, Astrup, Arne & Hjorth, Mads Fiil, 2018, In : American Journal of Clinical Nutrition. 108, 4, p. 645-651 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  67. Published

    The impact of short chain fatty acids on GLP-1 and PYY secretion from the isolated perfused rat colon

    Christiansen, Charlotte Bayer, Gabe, Maria Buur Nordskov, Svendsen, Berit, Dragsted, Lars Ove, Rosenkilde, Mette & Holst, Jens Juul, 2018, In : American Journal of Physiology: Gastrointestinal and Liver Physiology. 315, 1, p. G53-G65 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  68. Published

    Effect of food intake and co-administration of placebo self-nanoemulsifying drug delivery systems on the absorption of cinnarizine in healthy human volunteers

    Christiansen, M. L., Holm, R., Abrahamsson, B., Jacobsen, Jette, Kristensen, J., Andersen, Jens Rikardt & Mullertz, Anette , 2016, In : European Journal of Pharmaceutical Sciences. 84, p. 77-82 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  69. Published

    Effects on satiation, satiety and food intake of wholegrain and refined grain pasta

    Cioffi, I., Ibrügger, S., Bache, J., Thomassen, M. T., Contaldo, F., Pasanisi, F. & Kristensen, M. B., 2016, In : Appetite. 107, p. 152-158 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  70. Published

    Whole-grain pasta reduces appetite and meal-induced thermogenesis acutely: a pilot study

    Cioffi, I., Santarpia, L., Vaccaro, A., Iacone, R., Labruna, G., Marra, M., Contaldo, F., Kristensen, M. B. & Pasanisi, F., 2016, In : Applied Physiology, Nutrition and Metabolism. 41, 3, p. 277-283 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  71. Published

    Biomarkers of Red Meat Intake: Are We There Yet? Applications of Untargeted Metabolomics in the Discovery and Validation of Biomarkers

    Cuparencu, Catalina, 2019, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 81 p.

    Research output: Book/ReportPh.D. thesisResearch

  72. Published

    Identification of urinary biomarkers after consumption of sea buckthorn and strawberry, by untargeted LC-MS metabolomics: a meal study in adult men

    Cuparencu, Catalina, Andersen, M. S., Gürdeniz, G., Schou, S. S., Mortensen, M. W., Raben, Anne, Astrup, Arne & Dragsted, Lars Ove, 2016, In : Metabolomics. 12, 2, 20 p., 31.

    Research output: Contribution to journalJournal articleResearchpeer-review

  73. Published

    Combined markers to assess meat intake - human metabolomic studies of discovery and validation

    Cuparencu, Catalina, Rinnan, Åsmund & Dragsted, Lars Ove, 2019, In : Molecular Nutrition & Food Research. 63, 17, 11 p., 1900106.

    Research output: Contribution to journalJournal articleResearchpeer-review

  74. Published

    Biomarkers of meat and seafood intake: an extensive literature review

    Cuparencu, Catalina, Praticó, G., Hemeryck, L. Y., Sri Harsha, P. S. C., Noerman, S., Rombouts, C., Xi, Muyao, Vanhaecke, L., Hanhineva, K., Brennan, L. & Dragsted, Lars Ove, 2019, In : Genes & Nutrition. 14, 30 p., 35.

    Research output: Contribution to journalReviewResearchpeer-review

  75. Published

    Nutritional regime for the prevention of refeeding syndrome in surgical head and neck cancer patients

    Dester, K. B., Hansen, M. D., Carlsen, H., Schramm, A. D. L., Wessel, Irene & Andersen, Jens Rikardt, 2015. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

  76. Published

    Dietary and health biomarkers - time for an update

    Dragsted, Lars Ove, Gao, Q., Pratico, G., Manach, C., Wishart, D. S., Scalbert, A. & Feskens, E. J. M., 2017, In : Genes & Nutrition. 12, 7 p., 24.

    Research output: Contribution to journalLetterResearchpeer-review

  77. Published

    Metabolomics - tættere på klinikken?

    Dragsted, Lars Ove, 17 Mar 2014, In : Ugeskrift for Laeger. 176, 6, p. 522 1 p., V65256.

    Research output: Contribution to journalEditorialResearch

  78. Published

    Relying on biomarkers for intake assessment in nutrition

    Dragsted, Lars Ove, 2017, In : American Journal of Clinical Nutrition. 105, 1, p. 8-9 2 p.

    Research output: Contribution to journalEditorialResearch

  79. Published

    The use of metabolomics to explore the gut-liver axis

    Dragsted, Lars Ove & Trošt, K., 2018, The Human Gut-Liver-Axis in Health and Disease. Krag, A. & Hansen, T. (eds.). Springer, p. 147-164 18 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  80. Published

    Effect of fruit and vegetable intake on CVD risk factors in humans

    Dragsted, Lars Ove, 2013, Cardiovascular Diseases: Nutritional and Therapeutic Interventions. Maulik, N. (ed.). Boca Raton, FL: CRC Press, p. 501-527 27 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  81. Published

    Colorectal cancer risk and association with red meat - Is it inconsistent? Answer to the letter by Corpet, De Smet and Demeyer

    Dragsted, Lars Ove, Alexander, J., Amdam, G., Bryan, N., Chen, D., Haug, A., Karlsson, A. H., de Kok, T., Kulseng, B. E., Martin, R. J., Milkowski, A., Pajari, A., Pickowa, J., Rudi, K., Sødring, M. S., Oostindjer, M. & Egelandsdal, B., 2014, In : Meat Science. 98, 4, p. 792-794 3 p.

    Research output: Contribution to journalComment/debateResearch

  82. Published

    Validation of biomarkers of food intake − critical assessment of candidate biomarkers

    Dragsted, Lars Ove, Gao, Q., Scalbert, A., Vergères, G., Kolehmainen, M., Manach, C., Brennan, L., Afman, L. A., Wishart, D. S., Andres Lacueva, C., Garcia-Aloy, M., Verhagen, H., Feskens, E. J. M. & Praticò, G., 2018, In : Genes & Nutrition. 13, 14 p., 14.

    Research output: Contribution to journalReviewResearchpeer-review

  83. Published

    Mushrooms and health

    Dragsted, Lars Ove, 2019, In : American Journal of Clinical Nutrition. 110, 3, p. 546-547 2 p.

    Research output: Contribution to journalEditorialResearch

  84. Published

    First successful reduction of clinical allergenicity of food by genetic modification: Mal d 1-silenced apples cause fewer allergy symptoms than the wild-type cultivar

    Dubois, A. E. J., Pagliarani, G., Brouwer, R. M., Kollen, B. J., Dragsted, Lars Ove, Eriksen, F. D., Callesen, O., Gilissen, L. J. W. J., Krens, F. A., Visser, R. G. F., Smulders, M. J. M., Vlieg-Boerstra, B. J., Flokstra-de Blok, B. J. & van de Weg, W. E., 2015, In : Allergy: European Journal of Allergy and Clinical Immunology. 70, 11, p. 1406-1412 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  85. Published

    Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monosaturated-fat, low-fat, and control diets

    Due, A. P., Larsen, Thomas Meinert, Hermansen, K., Stender, Steen, Holst, Jens Juul, Toubro, S., Martinussen, Torben & Astrup, Arne, 2008, In : American Journal of Clinical Nutrition. 87, 4, p. 855-862 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  86. Published

    Dairy products and risk markers of cardiovascular disease and type 2 diabetes - the role of butter and milk

    Engel, S., 2018, Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen.

    Research output: Book/ReportPh.D. thesisResearch

  87. Published

    Docosahexaenoic acid status at 9 months is inversely associated with communicative skills in 3-year-old girls

    Engel, S., Tronhjem, K. M. H., Hellgren, L., Michaelsen, Kim F. & Lauritzen, Lotte, 2013, In : Maternal and Child Nutrition. 9, 4, p. 499-510 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  88. Published

    Effect of whole milk compared with skimmed milk on fasting blood lipids in healthy adults: a 3-week randomized crossover study

    Engel, S., Elhauge, M. & Tholstrup, Tine, 2018, In : European Journal of Clinical Nutrition. 72, 2, p. 249-254 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  89. Published

    Correction: Effect of high milk and sugar-sweetened and noncaloric soft drink intake on insulin sensitivity after 6 months in overweight and obese adults: a randomized controlled trial

    Engel, S., Tholstrup, Tine, Bruun, Jens Meldgaard, Astrup, Arne, Richelsen, B. & Raben, Anne, 2020, In : European Journal of Clinical Nutrition. 74, 1, p. 210-213 4 p.

    Research output: Contribution to journalJournal articleResearch

  90. Published

    Effect of high milk and sugar-sweetened and non-caloric soft drink intake on insulin sensitivity after 6 months in overweight and obese adults: a randomized controlled trial

    Engel, S., Tholstrup, Tine, Bruun, Jens Meldgaard, Astrup, Arne, Richelsen, B. & Raben, Anne, 2018, In : European Journal of Clinical Nutrition. 72, p. 358-366 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  91. Published

    Butter increased total and LDL cholesterol compared with olive oil but resulted in higher HDL cholesterol compared with a habitual diet

    Engel, S. & Tholstrup, Tine, 2015, In : American Journal of Clinical Nutrition. 102, 2, p. 309-315 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  92. Published

    Improved glycemic control induced by both metformin and repaglinide is associated with a reduction in blood levels of 3-deoxyglucosone in nonobese patients with type 2 diabetes

    Engelen, L., Lund, S. S., Ferreira, I., Tarnow, L., Parving, H., Gram, J., Winther, Kaj, Pedersen, Oluf Borbye, Teerlink, T., Barto, R., Stehouwer, C. D. A., Vaag, A. A. & Schalkwijk, C. G., 2011, In : European Journal of Endocrinology. 164, 3, p. 371-9 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  93. Published

    In vitro liberation of carotenoids from spinach and Asia Salads after different domestic kitchen procedures

    Eriksen, Jane Nygaard, Luu, A., Dragsted, Lars Ove & Arrigoni, E., 2016, In : Food Chemistry. 203, 1, p. 23-27 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  94. Published

    Serum carotenoids and macular pigment optical density in patients with intestinal resections and healthy subjects: an exploratory study

    Eriksen, Jane Nygaard, Prahm, A. P., Falk, M. K., Arrigoni, E., Jeppesen, Palle Bekker, Larsen, Michael & Dragsted, Lars Ove, 2018, In : Journal of Nutritional Science. 7, 4 p., e8.

    Research output: Contribution to journalLetterResearchpeer-review

  95. Published

    Optimized, fast through-put UHPLC-DAD based method for carotenoid quantification in spinach, serum, chylomicrons and faeces

    Eriksen, Jane Nygaard, Madsen, P. L., Dragsted, Lars Ove & Arrigoni, E., 2017, In : Journal of Agricultural and Food Chemistry. 65, 4, p. 973-980 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  96. Published

    Adaption of an in vitro digestion method to screen carotenoid liberation and in vitro accessibility from differently processed spinach preparations

    Eriksen, Jane Nygaard, Luu, A. Y., Dragsted, Lars Ove & Arrigoni, E., 2017, In : Food Chemistry. 224, p. 407-413 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  97. Published

    Metabolism and Potential Health Effects of Carotenoids Following Digestion of Green Leafy Vegetables: an Interdisciplinary Approach

    Eriksen, Jane Nygaard, 2016, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 135 p.

    Research output: Book/ReportPh.D. thesisResearch

  98. Published

    Forecasting Chronic Diseases Using Data Fusion

    Evrim, A. A., Gürdeniz, G., Savorani, F., Hansen, L., Olsen, A., Tjønneland, A., Dragsted, Lars Ove & Bro, Rasmus, 2017, In : Journal of Proteome Research. 16, p. 2435-2444 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  99. Published

    Structure-revealing data fusion

    Evrim, A. A., Papalexakis, E. E., Gürdeniz, G., Rasmussen, Morten Arendt, Lawaetz, A. J., Nilsson, L. M. & Bro, Rasmus, 2014, In : BMC Bioinformatics. 15, 17 p., 239.

    Research output: Contribution to journalJournal articleResearchpeer-review

  100. Published

    Within-day energy deficiency and reproductive function in female endurance athletes

    Fahrenholtz, I. L., Sjödin, Anders Mikael, Benardot, D., Tornberg, Å., Skouby, Sven O., Faber, Jens, Sundgot-Borgen, J. & Melin, A. K., 2018, In : Scandinavian Journal of Medicine & Science in Sports. 28, 3, p. 1139-1146 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

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