Preventive and Clinical Nutrition

  1. 2016
  2. Published

    A high-throughput method for liquid chromatography-tandem mass spectrometry determination of plasma alkylresorcinols, biomarkers of whole grain wheat and rye intake

    Ross, A. B., Svelander, C., Savolainen, O. I., Lind, Mads Vendelbo, Kirwan, J. P., Breton, I., Godin, J. & Sandberg, A., 2016, In : Analytical Biochemistry. 499, p. 1-7 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    The role of sustainable HORECA for sustainable lifestyles - identification of challenges and future work

    Strassner, C., Bügel, Susanne Gjedsted, Hertwig, J., Kahl, J., Nuutila, J. & Paoletti, F., 2016, Sustainable Value Chains for Sustainable Food Systems: A Workshop of the FAO/UNEP Programme on Sustainable Food Systems. Rome, 8-9 June 2016. Meybeck, A. & Redfern, S. (eds.). Rome: Food and Agriculture Organization of the United Nations, p. 245-262 18 p.

    Research output: Chapter in Book/Report/Conference proceedingReport chapterResearchpeer-review

  4. Published

    Filaggrin gene loss-of-function mutations explain discordance of atopic dermatitis within dizygotic twin pairs

    Thomsen, Simon Francis, Elmose, C., Szecsi, P. B., Stender, Steen, Kyvik, K. O., Backer, Vibeke & Thyssen, Jacob Pontoppidan, Dec 2016, In : International Journal of Dermatology. 55, 12, p. 1341-1344 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Milk and dairy products: good or bad for human health? An assessment of the totality of scientific evidence

    Thorning, T. K., Raben, Anne, Tholstrup, T., Soedamah-Muthu, S. S., Givens, I. & Astrup, Arne, 2016, In : Food & Nutrition Research. 60, 11 p., 32527.

    Research output: Contribution to journalReviewResearchpeer-review

  6. Published

    Reply to P Marckmann

    Thorning, T. K., Raziani, F., Astrup, Arne, Tholstrup, T. & Raben, Anne, 2016, In : American Journal of Clinical Nutrition. 103, 1, p. 292-293 2 p.

    Research output: Contribution to journalComment/debateResearch

  7. Published

    Identification of three novel angiotensin-converting enzyme inhibitory peptides derived from cauliflower by-products by multidimensional liquid chromatography and bioinformatics

    Zenezini Chiozzi, R., Capriotti, A. L., Cavaliere, C., La Barbera, Giorgia, Piovesana, S. & Laganà, A., 1 Dec 2016, In : Journal of Functional Foods. 27, p. 262-273 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Purification and identification of endogenous antioxidant and ACE-inhibitory peptides from donkey milk by multidimensional liquid chromatography and nanoHPLC-high resolution mass spectrometry

    Zenezini Chiozzi, R., Capriotti, A. L., Cavaliere, C., La Barbera, Giorgia, Piovesana, S., Samperi, R. & Laganà, A., 1 Aug 2016, In : Analytical and Bioanalytical Chemistry. 408, 20, p. 5657-5666 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. 2015
  10. Published

    Stability of glucagon-like peptide-1 and glucagon in human plasma

    Albrechtsen, Nicolai Jacob Wewer, Bak, M. J., Hartmann, Bolette, Christensen, L. W., Kuhre, Rune Ehrenreich, Deacon, Carolyn F. & Holst, Jens Juul, 16 Jan 2015, In : Endocrine Connections. 4, 1, p. 50-57 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    A randomized study of the effect of fish oil on n-3 fatty acid incorporation and nutritional status in lung cancer patients

    Andersen, Jens Rikardt, Dannerfjord, S. H., Nørgaard, M., Lauritzen, Lotte, Lange, Peter, Jensen, N. A., Boisen, L. W., Jensen, R. G., Andersen, M. J. & Sørensen, J. B., 2015, In : Austin Journal of Nutrition & Metabolism. 2, 1, 5 p., 1011.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Economic considerations in the choice between treatments

    Andersen, Jens Rikardt, 2015, In : American Journal of Clinical Nutrition. 101, 1, p. 3 1 p.

    Research output: Contribution to journalEditorialResearch