31 August 2018

Worldwide national dishes – a sustainable approach from seventeen different countries

SUSPLUS

Here you can find the SUSPLUS cookbook "Worldwide national dishes - a sustainable approach from seventeen different countries" inspired by the outcomes of the SUSPLUS workshop "Sustainability of National Dishes" organized during the project Intensive Study Programme in Kiry.

Go to e-page "Worldwide national dishes – a sustainable approach from seventeen different countries”.

Funded by

Software AG Stiftung and Erasmus+ Programme of the European Union.

Contact

Marianne Erichsen, maer@nexs.ku.dk
Susanne Bügel, shb@nexs.ku.dk